Tonight I'm in London.
One of the biggest frustrations when coming to a new city is knowing where to eat.
I've organised a twilight soho food tour.
This is where I'm going now.
I'm late as always so I've taken one of these bicycles
Here we go!
This is probably the nicest way to get around London I reckon.
First up is a Mexican place called La Bodega Negra.
It is changing the scene of Mexican food in London.
First dish is a prawn tortilla.
It's a bit messy, but it's really nice.
Sweet pork tortilla. It is amazing. So good.
It is such a great way to see a city actually.
You get a bit of tourism and a bit of food all in one.
It is the perfect evening out.
We're in the oldest gin bar in Soho. 1933
It has got a cosy vibe.
Nice
This gin place was amazing and they did a beef and gin pie, which was just phenomenal.
You can't come to London and not have a pie. That is for sure.
There is a place here from Barcelona doing authentic Jamon.
I love Jamon.
This place is awesome. They have such a variety.
Is this really the best Jamon in the world?
Do you work here?
Yeah! That is why you say that. Ha, Ha!
We tried three different cheeses and three different jamon. Amazing.
The variety of flavours is just incredible.
The jamon goes from very salty to really sweet. Fantastic.
Thanks very much. No problem.
This is so cool. We're walking down some of the narrower streets in Soho.
It's the kind of place you would never find on your own.
This is what I really love about these food tours.
Great.
This is a really cool part of town. Lots of people out tonight. It's very vibey.
Next stop is a little pintxos bar.
I love pintxos. You get to taste a little bit everything which is really nice.
It is a cute place.
Usually in a place like this I'll go for one of each.
But tonight I've gone for quail egg and black pudding; and artichoke and cheese. Sounds good.
There is a massive Chinatown in London.
Oh. It's got a crazy vibe.
We are at a really cool spot called Opium in Chinatown.
It is a little dark and dingy out here, but the whole idea is to actually mimic an opium den.
Opium is a mix between a dim sum restaurant, a cocktail bar and a tea bar.
We've got these sweet pork dumplings.
This prawn dumpling is one of the best.
They have got a serious bouncer at the entrance.
Best way to end a food tour is with desert.
We're at a chocolateria that makes its own chocolate.
We have got dark drinking chocolate with chilli/
It is incredible. It is so thick that I am just spooning it rather.
This is so good that I am licking my cup. I do not care how it looks.
It is that good. It's a licker.
Lastly we have a tiramisu. Looks delicious.
That is really good. What a great place. Wow!
The best chocolate.
This is Lesley from Melbourne and she has been on the tour with me.
It has been fantastic. We have eaten a lot.
I am full. I am stuffed. Food coma. #FoodComa
We have discovered such nice places in Soho that you would not otherwise generally spot.
Thank you for watching
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