Well, hello there again, Internet. It's been a while since we've done this whole thing here, and I've missed you.
I really have. You know things have just been so crazy at the house
It has zapped all of my creative energy and honestly
I haven't really been that inspired to do any other DIY projects,
but that has all changed because
pasta volcano. What?
There is some light in the vast darkness of this world! Okay, so I've been working real hard to lose weight lately.
I've lost about 20 pounds
I've been eating like a bird and sometimes you just need a pasta volcano
Okay! The first thing we have to do though is head to the gym and burn some calories
So I don't feel so guilty about eating the f*cking pasta volcano. Good old gold's gym
hashtag not sponsored y'all
Let's go shopping.
whoo! we did it
Yes, I'm feeling pumped! Pumping up! Pump up the jam! Pumpin' the iron! So.. pump a lot
I don't know okay
So, I burned a solid 400 on the elliptical, probably another hundred on the weight floor
Maybe another 50 to 90 in the sauna. I think I deserve a f*ckin' pasta volcano
oh
I am so hungry. D'you hear that? My stomach is like yo
b*tch where the pasta volcano at she hungry. She real hungry y'all
Oh sore. oh wow when did it become f*cking summer out here?
hisses
tryna cover my butt some. you know how people get triggered by stretchy pants in public
flu season y'all
You can't have a Sicilian pasta volcano without some Sicilian wine
Peccarino
I got your peccarino right here
They don't sell Anelli so we're gonna have to make our own
Totally fine. I do a anel-alini all the time
So things I've learned in my lifetime making your own tomato
sauce is really easy all you need is a can of whole tomatoes
Some garlic and the last thing we need is a ball of pre-made pizza dough. I ain't got
No time to make my own pizza dough now all right
I think we got everything we need go make a pasta volcano
I don't think I can watch any more home renovation shows. This is why I need a pasta volcano
Yeah, so I'll be following this recipe by Barbara Lynch because I don't want to use meat
And I've made this before and it's delicious the first we're gonna be making our very easy tomato sauce
So simple and so delicious while that simmers we can start the pasta. Just call me Captain Hook
Okay, I don't know if this is working
Damn, you anellini
finally happening
What oh yeah? You don't want to mess with me mother f*ckers okay now
You just roll out some little worms and then press each of the worm ends together to form a pasta cheerio
And yeah, you just do that over and over and over and over again
I have this many done
How do you even fill up a whole bowl of anals anal leonis and now Lele knees in aleni?
This isn't even the volcano part well
It's another glorious summer day outside the hell is going on here. It was just snowing three days ago
Take a look outside. Everyone's just enjoying it out here. You listening to the birdies
Well, you are so cute. I mean really this is what the whole video should be about just you being cute
We're listening to the birds do you think you can identify that bird, by it's call?, that's a cardinal duh
Your so cute I could do this all day, but I guess there is a pasta volcano to be made kitty you gonna
Help me with the pasta volcano? like b*tch put some food in my bowl speaking of which it looks like
Someone walked through the flour
last night and
Tracked it all over the countertop. Why you get on the countertop you little monster. Now
I don't know if you've touched my precious pasta. Eh, I guess we're gonna boil it anyway should be fine
Okay, so I tested out some of the pasta that I made last night, and it was delicious
And I may have tested a little bit too much
So I spent the next two hours rolling little analli's and this is all
I got I don't think this will make a whole bowl full
So I'm gonna have to roll a little bit more and luckily because we kept a damp cloth on top of this
This is still usable dough you guys look. Well kinda I mean. Yeah, I think it'll be okay
I think I got another hour of
Working with these little analli's , and then we're good to go this takes a long time
You know what really makes this pasta special is that every little a analini is a different shape a different size
I guess you could say no two analini's are created alike some
Analini's are bigger some Analini's are a little more tight
Yeah, the quality of content here on this channel has skyrocketed. Hey kitty
You're really what everyone wants to see so uh, lets just see those little paws
What do you think you tell everyone something no sorry to disturb you. Our Analini is completey
Uh, Or at least the amount that we're doing today
cuz I don't have any more time to make any more of these little assholes the next thing we have to do is cook the
Pasta now we drain the pasta. Then we got to make our sauce add some peas in there
You know what they say give peas a chance
try a little bite
Mmm. This is so delicious
Dump this right in our pie dish here make sure you get all
These f*ckers outta here cuz these are hard to make we have a couple fallen heroes here once they fall down there
They're dead to me and then cover it with the pizza dough
Nobody's going to work a little thin in this area
Not sure not sure all right last step add your homemade tomato sauce
Right in the middle. I think I already have a hole
See if this puppy turns out obviously the dude in the video
Has a wood-burning oven and we don't have that
Hopefully it works in the regular oven because if not I'm gonna be really sad
Probably you should clean all this crap up while we're waiting should we take a little peek and see how it's doing
It's been in there for about four minutes. Oh sh*t. It's kinda like it
I think I'm gonna turn it around turn Tintin oh
Holy Sh*t. You guys there is a bubble forming I am considering this a f*cking win
Pasta mother f*cking volcano bitches all right. Let's take it out. It's gonna burn
As soon as I took it out the bubble popped
And its cracking
Whoa you guys it is a pasta volcano. What?
I think it looks pretty volcano-ey if you're asking me. I'm pretty freaking excited get in there
Oh-ho this is glorious. This is what my dreams come true
Looks like not that hard to please people not that hard. Oh, my god. That's it on top of there like that mmm?
Oh god, holy, Sh*t. No gots them on there
What this is a highly recommended so excited perspiring yep totally worth the calories pasta Cheerios cheerio oh
Yes pasta volcano. Yes. Oh, that's the bite right there whoa its a workout. Just trying to eat this thing
Actually, no pretty sure I'm gonna have to work out a little extra harder later much later hmm hmm probably shouldn't eat this whole thing
Myself, but, I'm going to I think this is gonna be breakfast lunch and dinner
Living my best life. Yes, we did it
pasta Mount Vesuvius
As predicted the pasta guilt has set in and I'm back on the old elliptical
I figured if I was gonna eat this thing for dinner to probably need to work off a few calories
I also just remembered we forgot to open our wine honestly
I would have had wine with breakfast, but I didn't feel like listening to Rob whining about it. You know
Yeah, so I'm thinking we got pasta volcano and wine for dinner as always this has just been amazing
Love you guys make sure to subscribe like up this video, and I'll see you later