chicken fillet 500 g.
a pinch of salt.
smoked paprika.
2 tbsp olive oil.
leave for 20 minutes.
onion 1 piece.
vegetable oil.
2 tbsp tomato paste.
basil.
pinch of salt.
150 ml of boiling water.
fry for 7 minutes.
cook over medium heat for 10 minutes.
150 g of rice.
cook until done.
1 carrot.
3 garlic cloves.
pepper 1 pc.
Red pepper.
150 g of corn.
fry for 7 minutes.
bunch of dill.
Cook with pleasure and love.