, ACTUALLY. WHAT? WE’RE INJECTION AND THINGS LOOK QUIET OVER IN THIS AREA RIGHT NOW.
TODAY’S TASTY TUESDAY FEATURES A
DETROIT SANDWICH SHOP THAT DOES
NOT SERVE BREAD. SO WHAT’S THE
DEAL WITH THAT? WELL, YEAH,
ACTUALLY, THAT’S THE WHOLE
POINT. IT LOOKS LIKE A TYPICAL
DELI, BUT THIS PLACE IS TRULY A
BIG DILL AT WHAT’S THE DEAL?
THEY SERVE UP STUFFED PICKLE
SANDWICHES, STUFFED THEM WITH
DELI MEATS, VEGETABLE SAUCE,
CHEESE AND SEASONING. LEONA
MILTON, WHO SAYS THEIR MOTTO IS
SIMPLE. DROP THE BREAD PICK UP A
PICKLE. INSTEAD WE HAVE THAT
MODEL BECAUSE I FEEL LIKE THE
INNER CITY NEEDS A HEALTHIER,
AFFORDABLE WAY OF EATING. WHAT’S
THE DEAL STARTED AS A POP UP
SHOP. EXPANDED EVENTUALLY LANDED
LOANS AND A MOTOR CITY MATCH
GRANT AND THEN BLEW UP ON SOCIAL
MEDIA HAVE THE BIG DEAL. THE
LIGHT. EXCELLENT CHOICE HAPPENS
TO BE THEIR NUMBER ONE SELLER
HAS CORN, BEEF, HAM, TURKEY,
BACON, LETTUCE, TOMATOES,
PEPPERONI, SALAMI, MAYOR,
ITALIAN DRESSING SEASONING, UM,
STUFFED IN A PICKLE. AND DON’T
FORGET THE SAUCE RANCH. ITALIAN
MALE. YUM YUM YUM YUM SAUCE. YEP
SHE SAID YUM YUM. IT’S SWEET,
TANGY AND WORTH THE TRY. SO ARE
THE PICKLES POUCHES THE HOT,
SOUR BIG PAPA GARLIC RANCH AND
HOT MAMA JUST TO NAME A FEW, AND
THEY’RE ALWAYS OPEN TO
SUGGESTIONS OF DIFFERENT PICKLES
. AND THAT’S JUST BY CUSTOMERS
RECOMMENDATION. THEY ASKED ME TO
ADD IT TO THE MENU, AND I TRIED
AND IT WORKS OUT, NOT KEEP IT ON
THE MENU. AND DON’T FORGET
DESSERT LIKE THE ORANGE CHERRY
AND BLACK CHERRY KOOL AID
PICKLES. ANOTHER THING ONE OF
OUR CUSTOMERS RECOMMENDED THAT
WE PUT ON THE MENU. I TRIED IT,
WE MAKE IT. MY MOM MAKES THEM
EVERY TWO DAYS WILL BE SELL OUT
SO MUCH. BY THE WAY, THE DEAL OF
THE DAY DISCOUNT IS 15% OFF YOUR
ENTIRE PURCHASE OF $10 OR MORE.
THAT’S TODAY ONLY WHEN THEY
MENTIONED WDIV’S TASTY TUESDAY,
SO TAKE ADVANTAGE OF THAT TOWN
WEST MCNICHOLS SIX IN LEBANON
AREAS WHERE WE’RE TALKING ABOUT
HERE, WES MCNICHOLS, JUST EAST
OF LIVER NOISE, SO, YES, RIGHT.
NEAR U OF D SO GREAT LOCATION
AND WHAT DO UNIQUE CONCEPT. I
LOVE IT CARBS AND NOT EAT AS
MUCH BREAD IS PERFECT. OH MAN,
ALL RIGHT. SO LET’S TALK THROUGH
WHAT WE HAVE HERE. WE’VE GOT A
LOT OF WRAPS, TOO. NOT JUST THE
BIG SANDWICHES. I’LL START WITH
SOME OF THE WRAPS OVER THERE
LIKE WRAPS LITTLE TINY LITTLE
FINGER FOODS LIKE THEY MADE A
LITTLE SPECIAL DEAL FOR YOU,
RHONDA. I LOVE THAT LITTLE YUM
BURGER OVER THERE. THAT’S A
LITTLE DRASTIC CORN, BEEF,
SHREDDED CHEESE, MILD PEPPERS
AND TOMATO IN THOSE AND THEN WE
HAVE SOME OVER HERE, TOO. BUT AS
YOU MAKE YOUR WAY ACROSS THE
TABLE HERE BIG OLD INTO THIS
BECAUSE IT LOOKS A LITTLE NICER
. I’M YOU GUYS ARE JUMPING. CAN
WE GO THERE? YES LISTEN TO USE
THE GLOVES WERE VEGETARIANS. TOO
LATE? I WENT IN A LITTLE MESSY,
BUT LET’S JUST SEE HOW YOU WOULD
MAKE ME EAT IT FIRST. I AIN’T
SAYING WHATEVER TURKEY, THIS ONE
IS THE LODGE DILL. I’LL DEAL
WITH DEAL WITH IT. DEAL WITH IT
. OKAY THIS HERE, GRAB THE CORN
BEEF AROUND HERE. READY?
CRABBERS OVER HERE. THESE ARE
CRAB LITTLE LITTLE RAPS. I’M
GOING TO TRY CUCUMBER. RAB
ALREADY SNUCK ONE OF THOSE CRAB
ONES. THEY’RE GOOD, YOU KNOW? I
MEAN, I LOVE PICKLES. THIS IS
FANTASY. THIS IS REALLY
DELICIOUS. MY GOODNESS. HMM WHY
YOU ARE RESPONDING. MEANWHILE
EVERY BITE GROWS IS AMAZING.
WHAT’S THE DEAL ONCE AGAIN?
RIGHT THERE NEAR, UM D
UNIVERSITY OF DETROIT RIGHT
THERE TODAY NICK NICHOLS AND
LIBOURNE OY OPTIONS AND TONS OF
FLAVOR. SLEEP ON THE CORN BEEF.
CORNED BEEF IS DELICIOUS. IT’S
GOOD TO GO ALONG WITH THE PICKLE
. OH, THIS IS LIKE BACON, TURKEY
. I THINK HAM FANTASTIC. ALL
RIGHT, SO YOU HEARD IT FROM US
TO TELL INTERRUPTING. THOSE WERE
EATING EATING. YOU KNOW, IT’S