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Today we are making chocolate ladoo for kids and they'll love it for sure.
It is really easy to make and even kids can make them too.
Let's start with the procedure of making chocolate ladoos.
Let us melt the chocolate first for making the ladoos.
For this cut the chocolates or crush it finely.
We have 200 grams white compound chocolate.
Cut it finely using a knife.
Now let us melt the chocolate.
You can melt the chocolate in microwave or with the double boiler method.
We are melting the chocolate in microwave.
Take the chocolate in microwave safe bowl.
Now place the bowl inside and microwave for 30 minutes.
Take out the chocolate after 30 seconds and stir with a spoon.
Chocolate has started melting.
Now microwave the chocolate for 30 seconds more.
Take out the bowl again and stir well.
As it appears that the chocolate has started melting.
Keep stirring until the chocolate gets smooth in texture and is melted completely.
Microwave the chocolate for 30 seconds first and more.
If the chocolate doesn't melt, microwave it for 10 seconds more.
Don't melt the chocolate altogether for longer durations.
For example, don't microwave the chocolate for 2 minutes altogether.
Chocolate melts quickly.
If its overheated, then the chocolate gets burned and it gets hard.
Then it will get difficult to melt the chocolate.
The chocolate is not yet smooth as some chunks are still visible.
So, microwave for 10 seconds more.
Stir the chocolate again until it melts completely.
Now mix 2 tbsp cream and 2 tbsp butter in the melted chocolate.
Let us melt the butter first.
Microwave the butter for 30 seconds to melt.
Mix it thoroughly in the cream.
Now mix this mixture to the chocolate.
To it add 50 grams of coconut powder.
Mix everything really well.
Mixture is ready; let us bind ladoos from it.
Take small amount of mixture and bind ladoos.
Coat the ladoo with coconut powder like this and place on a plate.
Repeat the process until the whole mixture is utilized.
You can roll the ladoos like this as well.
Mouth drooling and tempting chocolate ladoos are ready.
Making them is really easy.
But take note of little things.
While melting the chocolate in microwave or in double boiler, make sure it doesn't burn.
After this melt the butter separately and mix it to cream.
Then mix this cream to the melted chocolate nicely.
Now add coconut powder to the chocolate.
If the consistency is apt then immediately bind the ladoos.
If the mixture is a little thin in consistency, then place it in refrigerator for 2 to 4 minutes to set and then bind the ladoos.
You will be able to make perfect chocolate ladoos.
Try making this recipe at your home and share your experiences with nishamadhulika.com
See you soon with another delightful recipe.
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