1 1/2 cups all purpose flour
1 Cup Sugar
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1 Cup Water
1/3 Cup Vegetable Oil
2 Teaspoons Vanilla
1 Teaspoon White Vinegar
Greased Pan
Bake in a pre-heated oven at 180C/360F 30-35 minutes
1/4 Cup Sugar
1/4 Cup Boiling Water
1 Tablespoon Lemon Juice
Pour on hot cake
Use as much or as little as you like
Let sit 2 hours
1 Cup Powdered Sugar
1/2 Tablespoon Lemon Juice
1/2 Tablespoon Water
Powdered Sugar