You’re about to see one of the tastiest and easiest cinnamon roll recipes ever.
First the dough In a large bowl take 500ml of warm milk , then
sugar then melted butter and the dry yeast Then give it a good mix.
in 8 to 10 minutes the yeast will be bloomed if everything was right until now. and then
add the flour. Mix it really well until all the ingredients
are nicely incorporated. Then cover with a cling film and let it rise for an hour.
While the flour is rising we will make the filling.
For that light brown sugar, ground cinnamon and soft butter.
Make sure the butter is soft at the room temperature so they mix together without much effort.
Once that is done we will make the frosting. For that we need vanilla extract, melted butter,
half cup of milk, Half cup cream cheese, then give it a mix
after that add the powdered sugar bit by bit and keep mixing as you see in the video.
Once that is done, we butter the baking tray and keep it ready.
Ok! Meanwhile, the dough has risen really well now it’s time to add another cup of
flour some salt and baking powder.
Then Start mixing in the bowl and then transfer it on to the table.
Kneading at the beginning may be hard but keep needing until you get to that beautiful
soft dough texture.
Then simply dust the table and start rolling the dough gently. Don’t role it too thin
neither too thick, roughly about 1 cm
Next spread all the sugar-cinnamon butter mixture on the dough and spread it evenly.
Then start rolling from one side and carefully roll it until the end.
To cut the cinnamon Roll you can use dental floss or a breadknife it doesn’t make a
huge difference.
And make sure to cut them equal pieces so they all bake at the same time.
Next, place the cinnamon rolls on the baking tray and let it proof for another one hour.
This step is must to make the cinnamon rolls soft and puffy.
After one hour, bake the cinnamon rolls in a preheated oven at 180°C temperature. Which
takes roughly about 25 to 30 minutes depending on the oven.
Once they have a nice colour just take it out the cinnamon rolls and let them cool down
for about 10 minutes
After 10 minutes add those yummy frosting as you wish, as much or as little as you like.
but before you go please hit the like button and I will see you with another nice recipe
in the next video.