Hi everybody! This time I'm going to introduce [to] you how to make the Korean style side dishes using eggs.
Half a teaspoon of salt.
Pinch of sugar.
Pour some vegetable oil and now pour 1/3 amount over this.
Mixture add water.
Lower the heat.
Tilt like this.
Try to make square and use your spatula
roll
So push [it] is on the [like] Edge like this, and then you can spread them on egg water
So really you have to lower the heat
Then you can enjoy it the white or yellow color otherwise everything looks brown while it is cooking.
And then little fresh oil a little bit more.
The right side is higher than left sided this way okay, so and then you start coating on the left
and roll again
See here is a a not square so we can make square
again
So make it make [it] like a square shape, and then just keep this way
again the side again this way
three eggs
You can get this in a grocery store. I will put this in my blog
Ingredient blog.
See, little small Shrimp. Really salty shrimp.
Three teaspoon of juice.
My favorite these days is 3 crabs on the picture
A cup of water.
Ooh!
Look at this!
Very hot!
For those who like spicy things so actually if you really like
one or two
You can add the shrimp or you can add a ham here, but I like this way better
Half a cup of water
Half a tablespoon of
sesame seed
Use your two fingers
just ground
Have a grinder
But if I use the grinder, and I have to clean up later kind of always a headache, so this is the it works well
Because I use a really [small] amount
Mmm smells good. Then pour this.
Then mix it, of course, you have to mix it
Wow, isn't it cool? This guy needs a sesame oil
Voila! I made [three] kinds of egg side dish today
But usually I don't make the three things at the same [time] you know the eggs
I cannot eat nine eggs in one day, right
So this one just so I wanted to show you especially this one is a for the
lunch box.
When you go on a picnic is really perfect, and then it is a cooked some
See see it's cooked already
And if you eat this way with rice
Okay, I will taste it
That's good, but you need a rice. This is a side dish, [okay]?
Enjoy this egg side dishes in this summer. Okay. Bye. See you next time!