- Which international Burger King food
is worthy of the throne?
- Let's talk about that.
(upbeat music)
Good mythical morning.
- Full self-disclosure,
when I travel overseas, last thing on my mind is fast food.
I'm looking for the most authentic, Instagram-able meal
that I can post a picture of,
in order to make my American friends jealous.
- But actually, I do remember that the first place
that we went, when we were in Australia in Melbourne,
was a Burger King.
- And it was called Hungry Jack's.
- That's right.
- Yup, cause they don't call it Burger King there,
and we didn't order anything, and we just went in there,
and looked at the menu and then left.
I didn't take any pictures,
and I do not remember what was on the menu.
- Well, me neither.
And it could have come in handy today,
because we're going to be darting across the globe,
to test our Burger King knowledge.
It's time for:
♪ Where in the world ♪
♪ Do these international Burger King menu items ♪
♪ Come from ♪
- All right, we're gonna be sampling a specific menu item
offered at a Burger King location, somewhere in the world.
And we're gonna guess where we think it is,
by darting at the BK menu!
Oh, it's a map.
- Yeah, it's just a map.
Can we make it a menu?
- [Link] Burger King Chase is over there.
- I prefer your majesty.
- [Link] He's gonna be measuring,
the further we are, the worse it gets.
(Rhett laughs) - Yeah,
you know how this works.
The person with the lowest score at the end wins.
And listen, no surprise, I won last time.
Link, you get a special advantage dart,
but hey-- - No surprise?
- It's gonna be a little bit different this time,
because you get the international chicken finger.
I'm not even going to tell you what it is.
I haven't even seen it,
but I've been told that it functions differently
than our typical cheat dart, okay?
- Yeah, I've had some feedback on the other cheats.
The winner gets to have it their way
and set one rule that the loser must follow,
for all of Good Mythical More.
- Hmm, intriguing.
(upbeat acapella music)
- Ooh, look at that.
We've got a dark bun.
- [Rhett] Yeah, I mean, this is basically,
it looks like a Whopper with a black bun.
- Do you wanna cut this thing open, 'cause,
- Yeah, I do.
I do, I do, I do.
I wanna cut it open.
- [Link] Hmm, oh!
I bet that would be fun.
(Rhett laughs)
- If you only knew.
- [Link] Let's see what we've got here.
- [Rhett] Okay, oh!
There's some, there's some juice coming out of it.
That's not typical juice.
- [Link] Is it tomato juice?
- [Rhett] It's not typic...
No, no. It's some sort of sauce, maybe like...
- [Link] Do we have,
I like the bacon,
I like the onion and that black bun.
- [Rhett] Hmm, it kind of tastes just like a Whopper.
There's something else going on, but--
- There's gotta be,
there's gotta be something with the juice,
or is it just the blackness of the bun?
- I don't know, it's tasty,
but where is it from?
I mean, I could have sworn that this thing came from,
I thought it came from Japan.
- Japan is not an option.
- South Korea is relatively close to Japan.
It is the closest answer to Japan.
And so I'm going to aim at it.
- [Link] Okay,
ooh, that's close.
- [Rhett] Little, little low.
- Okay. You know, I remember seeing this,
boy, I hope I don't embarrass myself by saying that,
I think somebody called it a Ninja Burger.
- I think maybe,
maybe, maybe that seems right.
- I was thinking Japan too.
All right.
- Before you throw it,
let me get a good shot of this.
- Oh no you didn't!
(Link laughs)
- You may remember in the last year 2020,
I requested, - Yes!
- I want like a nicer camera.
- You want two Go Pros?
- I want a camera with a zoom button.
It's in my ear. - You want a sh...
You want a shoulder mount camera?
- A camcorder yeah.
(laughing)
- You did this?
(Link laughs) - [Rhett] A VHS cam.
- Is it work? - Oh yeah, it works.
- Is it working?
Oh, it's got three red lights and everything.
(Rhett laughs)
- Yeah. And so I got, and I gotta zoom.
I can zoom.
I'm zooming on you.
- I can see that you're zooming.
- [Rhett] Yeah, zooming.
I got a great shot, I got a great shot.
- [Chase] It's working.
- [Link] You feel so pro right now, don't you?
- Yeah, I do.
(Link coughs)
- I'm choking.
All right, South Korea--
- Am I making you nervous?
- Here I come.
Oh yeah!
- [Rhett] Let me zoom in.
Look at that.
- [Link] You see how much closer I am to South Korea?
- [Rhett] A little bit closer.
- [Link] Just a little bit.
- [Rhett] For sure, awesome.
- [Stevie] This dark and mysterious burger
is the Guinness Whopper.
- [Rhett And Link] Oh, no!
- [Stevie] The buns' black color--
- Oh, the sweetness!
- [Stevie] Comes from an infusion of Guinness beer,
and the burger also is smothered
in Guinness infused barbecue sauce.
There's also a flame grilled beef patty,
four slices of bacon and all the usual fixings.
The Guinness Whopper is a limited edition menu item in...
I can't explain it, but South Korea.
- [Both] What?
- [Stevie] Yeah, yeah. - [Link] Look at us!
Man, I might have to shoulder the...
- No, nah, it's mine.
- Oh, come on.
Okay.
- I can't let you touch my camera.
- By my royal decree, Rhett had seven, and Link had seven.
- Whoa, look at the tie boys! - Equidistant!
(upbeat acapella music)
- Some nuggets of sorts.
- Some balls.
Fried balls.
- [Rhett] And some mustard?
- [Link] Is it?
What is it?
Oh, it's.
- Oh man, that's like a...
- Is that fried ricotta?
No.
- [Rhett] It's a pretty strong cheese.
- [Link] If it was ricotta, I would love it.
- If it was ricotta, it would have no flavor
and no one else would like it.
(laughs)
- No, it was like--
- I like the texture, man.
Since we're tied, I'm going to let you continue to go first.
- Okay.
There's a goatyness to that cheese, which draws me...
- Into your Bolivian?
- To, you know, Europe.
- Or Bolivivia.
Bolivia.
- It could, it definitely could draw me to Bolivia
because I assume they enjoy goat cheese in Bolivia
but I don't, there's something that calls me to
like the Spain, Greece area of the map.
I'm going to basically aim at Spain.
Why not?
- Go for it.
Okay.
All right, Rhett, shoulder up,
because you know what?
I floated Bolivia out there.
He seemed to respond.
It seemed sincere, you know,
when you were thinking Bolivia.
- Yeah, I--
- Is it heavy?
- It's very heavy.
- So my answer is Bolivia,
but I'm really trying to win this time.
Somewhere in between Bolivia and Rhett's dart.
And that floated a little higher than I wanted.
- There we go.
- That was not, that was not pretty.
I got to throw harder next time.
- Just east of North Carolina.
- [Stevie] Okay, you just had feta cheese bites.
- Feta.
- [Stevie] These cheesy delights are simply
mounds of feta cheese that are breaded, deep fried
and served with a side of honey mustard sauce.
Feta cheese bites can be found at Burger Kings in Spain.
- [Link] Aw.
Well. - Yeah.
- All right, Rhett, you had seven, and Link, 16.
- Still keeping it interesting.
- Hey, this is, it's, it's not bad.
(upbeat acapella music)
- Is this...
- Powdered? Yes.
- A donut burger?
- It certainly seems that way.
- I mean, is it just a fancy bun?
- Oh, it's a donut.
It's a jonut.
It's a jelly freaking doughnut,
and I jellied all over it.
- Grab your side.
Ooh, look at this, y'all. - Oh my goodness.
- That's like a...
- I'm going right for the jelly.
- This is crazy.
I didn't, I wouldn't have thought
a Burger King anywhere on earth would do this.
- That's crazy.
- And also not great.
- Yeah, it's actually not as good
as if it was just a regular bun.
I feel like putting donuts as buns
they would never do this in Russia.
You know, because of that brutalism architecture.
Where do they just try new things with reckless abandon?
As your dad would say, Thailand.
- He did, yes.
(Rhett laughs)
We passed a restaurant that said Thai food,
and yes, he did say Thailand.
He actually said, "Thai food."
- "Thai food," right.
- Out loud.
- Again, I just don't see this happening anywhere else
other than Thailand.
Whoa, wow!
- That's a good throw,
and I feel like that's a good guess.
I mean, dang it, son.
I got to keep thinking.
I've got to keep my thinking hat on.
I got to play defensively.
I'm going to get closer than you to Thailand.
- [Rhett] Oh, okay.
All right, good luck with that.
- [Link] Oh, not closer.
- [Stevie] You just had a sufganiking,
which is a cross between a Whopper and sufganiyot,
with a little ketchup jam on top.
Sufganiyot are jelly donuts with powdered sugar
that are traditionally enjoyed
during the Jewish holiday of Hanukkah,
and the sugary take on the Whoppers from Israel.
- [Link] And you're closer to it, just by accident.
- Dude, you gotta trust yourself.
I know you were thinking Israel.
- I was never thinking Israel.
- Okay, Rhett, you had 17, Link, 27.
(Link sighs)
(upbeat acapella music)
- You know, it's time that you checked out our podcast,
Ear Biscuits, if you haven't.
- Yeah, please do that.
- I mean, there's really no excuse not to.
- I feel like we're doing,
we're doing important work over there.
- Yeah.
- Conversational spilling of guts.
- It gets very real over there.
And we also, you know,
if you don't want to go to a podcast app
because any place that you get podcasts, you can get it.
But if you just want, I don't want to leave YouTube.
Well, it's also its own YouTube channel.
- In video form.
- Ear Biscuits.
- Wherever podcasts are found.
we have some sort of a...
- Apple pie-ish.
- A turnover here,
but there's a darkness in there.
- [Rhett] And it's purple.
- That is, okay.
So there's like a purple and corn.
- Purple and corn.
- Sweet and corny.
- Man, I like that.
- All right.
You're still in the lead.
- Now when I think corn, I think Bolivia.
Corn is probably a staple in Bolivia.
However, this purple in here is
like a purple yam or something.
There's like a name, whoa.
There's a name for this that I've seen,
and I don't think I've seen it on a Bolivian menu
as many Bolivian menus as I've seen, which is not many.
I want to go to Thailand so bad.
You got to go.
I didn't get to go.
Maybe that's why I'm always just throwing at it.
- [Link] Woo. Okay.
- [Rhett] Went a little bit left.
- I did not see any purple yams when I went
to Thailand, but okay.
I've got this advantage dart.
My chicken finger dart. (bell ringing)
- You might say it gives quite an advantage.
- And let me tell you right now, it is no ordinary dart.
This is my chicken finger dart.
It's kind of long.
You might think, you know what?
I could just reach out and touch the board
which is what I'm going to do.
I'm going to give it a little dippy dip.
- Oh yeah, do it.
- [Link] Right there. - [Rhett] Do it.
- [Link] You got that?
- [Rhett] Oh, I got that.
- And then...
- Look at the length on this thing.
Oh, I'm right here on the back of it.
- All right, so my, my answer is,
is not Thailand and here's what I'm going to do.
- You gonna hedge your bets?
- I'm going to hedge my bets because I'm in this to win it
and I'm going, but I'm going right on one, so,
because I can, so I'm going for Greece.
- [Rhett] Okay, he's going to Greece.
(laughing)
- I'm starting to shake!
I'm trying to hit Greece, I was shaking too much to hit it.
- [Rhett] Okay, I think his answer is Greece.
How close can you get to it?
Just poke it, dude.
- [Link] I got it!
- [Rhett] Okay, nice, nice.
- [Stevie] Okay,
this is a taro-corn pie turnover.
- Yeah, taro.
- [Stevie] This deep fried pastry consists of crispy--
- What the cards are made out of.
- [Stevie] Pie crust stuffed with sweet taro root
and little chunks of corn.
You can get this sweet Burger King treat in...
Thailand.
- No!
No, no, no, no!
I been there!
I didn't see this!
- Aw man, you had the finger and everything.
- There was no corn there when I went!
There were no taros!
- They've since shipped corn in to Thailand.
- Rhett, you had 10, and Link, you had 25.
- At least I didn't go for Bolivia.
- Yeah, yeah.
Almost got you with that, though, didn't I.
(upbeat acapella music)
- We got some...
- Oh, I didn't even look at this.
- We got chicken-- - I'm just over here stewing.
- With cheese and, is that like a...
- First, Burger King even selling fried chicken
is new to me.
- That's like a corn pop.
- Yeah, it's... Is that, is that cereal and cheddar cheese?
- My goodness, that's good.
- Why have we never had fried chicken with, like--
- Cheese on it.
- Melted cheese just all over it.
- We have now.
- And the added crunch is just fun.
- It's a little bit spicy.
- Anywhere on the board is open season.
- Except any country that's labeled.
Okay. Chicken at Burger King,
I already feel like I'm not in any place
close to where we are right now.
Cereal on the cheese, on the chicken?
Even further away.
So I'm just going to go Eastern Europe,
maybe a little bit below that.
Oh, whoops, I did not mean to go that far to the right.
- He has swung wide.
This could be a Japanese situation.
- It could be, it could be.
Oh, you know what?
I've got to film this.
I mean, this is the most exciting part.
It's like the filmmaker who forgets to roll the camera
when the guy is about to make the big comeback.
- You know what?
In order for me to have a chance to,
I don't think I can win if it's Japan, even if I hit it.
So I'm actually thinking it's, you know what?
I just had a realization.
- Okay, what?
- This is freaking Australia.
- Oh.
- It's obvious to me, because it's far enough away.
It's Australia.
(Link laughs)
Yes.
Oh, a little low.
Shoot, a little low.
- [Rhett] Where is it?
I'm having trouble finding it.
There it is.
- [Stevie] Okay.
This delectable meal is known as the chicken
cheese crumble.
It consists of fried chicken covered in a gooey cheese sauce
and crispy cheese crumble.
You know, Davin, why don't you take it from here?
- Oh, yeah. - Southeast Asia.
- [Davin] The chicken cheese crumble was one
of the five limited time options
in a cheesy King menu campaign that ran exclusively
at Burger Kings in, say it with me...
- [Rhett, Link, And Davin] Indonesia.
- [Rhett] Wow, which is really close to Australia.
- I was gonna be in the Indonesian area.
- Yeah, you were going to be.
- Rhett, you had 18, Link, 22.
- Oh, wow.
Hmm. I'm sorry.
- I feel like I have it in me to win this.
- I believe you do.
Do you want me to get this on camera?
This process?
- Yeah.
We got plenty of time.
- Yeah.
Do you feel like you have it in it to win it?
- I feel like I have it in me to win this and I think
but I can't even remember when I've done it.
It's just like, there's something inside of me
that just keeps me from, keeps me from, from,
from crossing the finish line.
I just feel like I'm...
Are you even filming me?
- I filmed a slow zoom into Chase as you were talking,
and I really think I got something.
- Well this is...
- [Chase] Thank you.
- Thanks for subscribing and clicking that bell.
- You know what time it is.
- I'm Chase, I'm from Louisville, Kentucky,
I'm dressed as cartographer Chase,
and it's time to spin the Wheel of Mythicality.
- There's Chases everywhere! - Yeah!
- Click the top link to watch us eat burgers
just like the royal family, the queen herself,
in Good Mythical More.
- And to find out where the Wheel of Mythicality
is gonna land.
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