Hello everyone, I'm Qiong, welcome to my channel
Today I'm gonna share a very easy green onion donuts with you, it only takes 2 minutes to prepare the dough
The finished product is very tasty, crispy on the outside and fluffy on the inside
If you like it, hurry up and make it for your family, it's very delicious, remember to give me like + subscribe!
Prepare a large egg, shelled about 50g
Add 3g of yeast and 1.2g of baking soda. Baking soda will keep the green color of the green onions after cooking
Add 4g of salt and 1.2g of baking powder
Finally, add 200g of warm water and mix well
Add 300g of all purpose flour and mix well with a spatula
This dough has a lot of water, very sticky, mix evenly without seeing dry flour, so the dough is ready, it takes about 2 minutes
Cover with plastic wrap and let the dough do its first rise, which takes about 1 hour
After 1 hour, take out the fermented dough
Add about 25g of chopped green onion and mix well with a spatula, this process is also to let out the air inside the dough
Oil the board and hands with cooking oil, because the dough is too sticky, you must use oil to prevent sticking
Grab a pile of dough, round it up, and lay it out on the board.
Repeat this until you have made the rest of the dough, you can make 10 in total
Heat the pan on medium heat and pour some cooking oil into it
When the oil temperature reaches 180°C (360°F), it's ready to fry
Use chopsticks to flip them so they are heated evenly, and fry until golden brown on both sides
The golden brown is very tempting
The fried green onion donuts are drained on top of the drying rack then they are ready to be enjoyed when they are not too hot
Very tasty, break open inside are very big holes, onion flavor is very strong, my children said it is onion doughnuts
If you like the food I make, don't forget to give me like + subscribe, I'm Qiong, see you in the next video!