Vincenzo, Uncle Roger challenges you to make egg fried rice
It look simple but it's not
Today I'm making egg fried rice
Because uncle roger asked me to do that
Ok this Italian chef Vincenzo really doing it
But can Italian chef make good egg fried rice?
Or is he gonna end up making egg fried risotto
Hello niece and nephew
It's Uncle Roger
We just hit 4 million niece and nephew fuiyoh!
As promised, Uncle Roger gonna make my own ramen
and that video coming soon
4 actually unlucky number in Chinese culture
but Uncle Rogers still happy
Thank you for being Uncle Roger family
Make Uncle Roger feel so special
I'm making egg fried rice
And he is going to react to this
I'm going to make
The most authentic, delicious way
Ok he even dress like me
but Uncle Roger think orange look better on me than him
The day before or 2 Days before you make egg fried rice
You make the rice
You never make the rice on the same day
Correct, you should treat rice in egg fried rice
Like how you treat your partner after big argument
Leave them alone for a few day
Maybe throw them in fridge
Maybe that's why my ex-wife Auntie Helen left
She found way to escape my fridge
You have to use Chinese rice
But normally Chinese rice comes in big bags of 10 kilos
Correct, we like to slap them
I spoke to the older lady in there
and she said to me you don't make fried rice everyday
What you need to do is to get Thai rice
I spoke to the older lady in there
You spoke to the older lady
I hope she actually work there
I hope this guy don't just go to random Asian grocery store
Speak to random asian old lady
and go:" Woman, where the rice?"
That the only thing you think old Asian lady good for
Answering my rice base question
So I get the Thai Rice, which is this one
Thai rice look good
If you're making risotto, a Italian risotto
We don't wash the rice
Because we want starch from the rice
Correct
But this is asian cuisine, ok?
He wash rice
That correct
But his washing rice motion
So awkward
Usually we spin our hand around rice bowl
But he washing rice like this
What this motion?
This motion is what teenager do in backseat of mom car
Now we're going to cook the rice
In a ricecooker
That amazing
He's the second white person
To have rice cooker after uncle Joshua
We cover the rice with a chicken stock
Nice
Now we put a lid on
Haiya but Vincenzo, your rice cooker too basic
This for student, this rice cooker
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This brand really need to sponsor uncle roger
I talk about this rice cookers so many time now
Zojirushi people
Sponsor Uncle Roger
Guys, the rice should look like this the today after
Nice and dry
Look nice look
To make a perfect egg fried rice
We need some simple ingredients that's what food is all about
Simplicity
No no no no it's not just simple
You need simple and correct
Like Jamie Oliver
His recipe so simple
But wrong as shit
We start from the shallot
Shallot, good
Uncle Roger believes onion are not good enough
Onion is for cheap people
Not cheap people
I say it for poor people
Then we gonna use 3 garlic cloves
Nice garlic, good
Here I have a beautiful homemade chili jam
Haiya
Why he putting myself in there?
Uncle roger don't even need to review
You already have my review in your video haiya
I was going to say
The chili jam is not to be used in this recipe
So you make it and keep it in the fridge
I'm gonna use a fresh chilli
So I recommend you to use Sambal
Sambal good choice
Like Uncle gordon
He use Sambal in his egg fried rice
But Uncle Roger I prefer Malaysian Sambal belacan
Not Sambal Oelek
Spring onions we gonna use
Correct
We gonna use 4 eggs
Nice
Sesame oil
Soy sauce
Pepper
All ingrident correct so far
Extra virgin olive oil
Haiya
I'm joking, I'm joking
Don't joke around like that
Olive oil is sensitive topic for Uncle Roger
Guys, If you want to add any other ingredients you can
you can use vegetable
Don't use vegetable
Vegetable taste like sad
Vegetable are good for you, Uncle Roger
Yeah but so is prostate exam
Uncle Roger don't want that with my egg fried rice, haiya
I tell you one thing, I went to the shop to buy this
And this all in Chinese
MSG?
The english is gourmet powder
Fuiyoh!
It's good, I don't want to know what's inside
I don't know what's inside
You don't know what inside?
It so easy. MSG is salt on crack
So inside it's salt and crack
Let's cut our ingredients
And I'm using a small knife
Big Chinese cleaver
Not bad, not bad
We want to cut the shallot
Nice chopping
Now we finally finally
Chopped the garlic
No no no
That not how you supposed to chop garlic for egg fried rice
You supposed to chop them to tiny pieces like your shallot
Why you slice them?
Who want to have sliced garlic in your egg fried rice
You're just eating the egg fried rice
Then you get hit by big slice of garlic
Who want that?
So weird
Is this some Italian cooking techniques or something?
Now we finally finally
Chopped the garlic
Also you have big Chinese cleaver
Use it to smash your garlic first
So you garlic don't run around
So much shallot and garlic
I'm starting to cry over here
I don't know how Uncle Roger does it
Very simple
Uncle Roger used up all my tear when Auntie Helen left
My heart so empty
Just like the fridge
Now we're gonna get 2 egg yolks
And 2 entire eggs
And now we're gonna whisk the eggs
Whisk whisk whisk
Haiya just use chopstick to whisk the egg
Real Asian people we don't have whisk in house
We never use this even to make cake
We just use chopstick haiya
Vincenzo, Italian people don't know how to use chopsticks, is it?
I'm gonna add the sambal in the eggs
okay I put it in the egg
Interesting technique
And then I mix it
Uncle Roger usually have them separate
Time for cooking guys!
So get a wok
That not wok
Where your wok? where your wok?
Oh I'm sorry, this is the wok I make pasta with
It like uncle roger there to help out uncle roger
I meant get a wok
A real wok
The wok look so nice
Look at this, It look like it used before
It have pattern now
Wok is the only thing in house you want to see black and blue
Not your wife
just a joke!
Turn the fire on ok
In 2021, you can use induction, yes
Real fire so satisfying
Fuck Induction stove
If you have Induction stove at home
Use real fire and burn it down
Put vegetable oil in there
Correct, cook the wok
So we make it hot, spread the oil
This is an important utensil
You do need this spoon which is perfect for egg fried rice
Uncle Roger preferred the round bottom ladle
You know like the one chef Wang Gang use?
Because that one you can use to punch the rice to loosen it up
and Vincenzo, The spatula also look a bit too small
Let's see how it looks with his wok later
This was recommended to me by the lady at the Asian grocery store
she said get this Because this is the one I use
Haiya I don't think she even work there
Vincenzo, Stop asking random old Asian lady stuff
Now we're gonna cook the shallot
Shallots go in
and garlic good good
I can almost smell it from here
This is what we do
See, What I tell you
His spatula a bit too small
Gonna take a couple of minutes, no more
His hand going into the wok
Compare its size to Uncle Wang gang ladle size
Vincenzo spatula too small
I wonder what else too small about him
Sorry children
We can put the egg, ready?
Oh this the egg mixed with the sambal together
Look how beautiful
OK now let's add
Haiya the egg look bit muddy
That why Uncle Roger always separate the egg from the sambal
Ok now let's add rice which I'm gonna get with my hands
He's just using feeling
Enough
I think maybe it's a bit too much rice for the size of his wok
Let's put the shallots
Spring onion garnish last step, good
Stir stir stir all your ingredients
See? too much rice the rice almost falling out of wok
Haiya spatula too small
Wok too small
Everything about Vincenzo too small
Feel bad for his wife
Let's gonna add some pepper
Pepper good
Let's put nice amount of soy sauce
Soy sauce, correct
Generous with the soy sauce
Enough, enough haiya stop
Stop! Enough! Haiya
That too much soy sauce
It gonna be so salty
Your whole fried rice gonna just taste like soy sauce, Vincenzo
You just need one splash
Ine splash of soy sauce on the side of wok, that it!
You're pouring soy sauce in there like you pouring white wine sauce for pasta
Let's put sesame oil
Okay don't put too much
Enough, that enough
Haiya stop
Be generous
Don't be so generous
Be a bit stingy with your sesame oil
Fried rice and everything in life, it about balance
You put so much oil in there
Dubai just called
They want their oil back
Let's mix mix mix
Love doing this
Nice tossing also
Let's make sure the soy sauce, The sesame oil makes love to the egg fried rice
Haiya don't use make love and egg fried rice in the same sentence
That how Uncle Roger get fired from Chinese restaurant
It's Uncle Roger favourite time-MSG
Fuiyoh!
MSG is king of flavor
Haiya you put Uncle Roger in there too much now
Don't put me on cloud
You make me look like I dead and gone to heaven
Of course Uncle Roger going to heaven
Anyone who roast Jamie Oliver
Automatically get entry to heaven
Let's put as much as we can, come on
Enough, enough, haiya
Too much again
I know many niece and nephew surprised that Uncle Roger
Said too much MSG?
Correct, because when Uncle Roger making egg fried rice video
I learned MSG need to be about balance also
Don't put too much
Just put right amount
That is Uncle Roger personal growth over the last year
Look at this, look at this
You're trying to make egg fried rice
Not remaking Narcos
Vincenzo using MSG like how he using Parmesan on pasta
It's so weird seeing him use all Italian technique but on Asian food
It look good
Good colour, look like it taste delicious
Can you see the rice
Say they are all individual
And a little bit charred
That's not bad
It's not wet
It's dry enough
It look nice, Uncle Roger hungry now
Love it
Vincenzo fried rice not bad
Ingredient all correct
You just need to learn how to chop garlic properly
And get the proportion right
Because now he's using feeling
But it more Italian feeling than Asian feeling
That cause he usually make Italian food video anyway
So that ok
Thank you again niece and nephew
For 4 million subscribers
Bye-bye!
Some nieces and nephews complaining to Uncle Roger in the comment
Why always egg fried rice?
Always egg fried rice so boring
But Uncle Roger reviews so many thing now
Like ramen, fish and intellectually challenged people
So don't complain
I will review egg fried rice at most once a month
Stop bitching haiya
For egg fried rice, you should treat the rice
Like how you treat your partner after big argument
Leave them alone for a few day
Maybe throw them in fridge
That the only thing you owe Asian lady good for
Answering my rice base question
Haiya don't use make love and egg fried rice in the same sentence
That how Uncle Roger get fired from Chinese restaurant
Different version of an old joke
If this brand don't sponsor Uncle Roger
Uncle Roger gonna start eat packet rice from now on
Just kidding
If this brand don't sponsor Uncle Roger
I gonna buy all the Jamie Oliver cookbook
Zojirushi sponsor Uncle Roger
And send one to Jamie Oliver also