- You will (laughing)
it says, it literally says, You will like it.
You will like it, you will like it.
(upbeat music)
Hello everybody, it's Barry here.
Hope you are well, welcome to my kitchen.
And today we're doing another kitchen gadget testing video
part of a huge playlist we've done over the years.
So if you missed any, I don't know if you have
but if you have will you fancy a bath
on putting a sweatband at the end of this video,
and check it out.
And of course any gadgets
that I haven't done already do, let me know.
But, today is probably one of our Wish Specials.
Maybe the fifth one I've done now,
where I get gadgets from Wish.com.
Yup here we go.
I had a little rummage through last night
to make sure I've got enough to justify a video.
And boy, have we delivered?
It's some interesting stuff today.
Always very unique, but the most cool thing about this stuff
from Wish, this entire thing that I bought,
all the gadgets that you've seen here today,
cost 15 pounds in total.
I mean, there's delivery as well
but like, it's pretty incredible.
One in particular I was like, that's stonking.
Let's get going.
The first one, is a wine dispenser.
Now wine dispensers, okay look, don't look like this.
Can you see that?
This is actually a multi-shot glass pouring thing.
I ordered it, it was two pounds.
You can see that's a bit better.
I've never had wine in a shot glass.
Just so, no, actually I probably did.
Okay, so you've got like this bowl at the top,
with six holes so you and five friends yes,
can have, you can pour in and it should evenly distribute
the same amount of fluid for your beverage of choice.
I don't know what these plug things are maybe
ah maybe if you've got like four friends.
Oh we can try that.
Alright so there's six of these,
and randomly there is a screw.
Now what is that for? (laughing)
Don't know where that's going.
Well, it's like, so you've got these plug hole things
and I'm assuming, yeah that they just go in there like that
that's actually really cool.
Let's see what happens. (laughing)
Okay the hole is this one right in front of us.
I got these mini bowls oh no!
No they're not gonna fit.
I have got a few shot glasses
It's gonna be like Christmas day.
You know, one of the relatives come around
apart from this year.
Oh, there we go look, peace, love and flip-flops
that's fits in there perfect ah, yes, okay.
And then there's another shot glass there.
So there's not something you see every day (chuckles)
got these different shapes and sizes along there.
But remember there is where it's plugged.
The most important thing we're looking for first of all,
is if this one does not allow any water out of it
And it is (chuckles)no, and already, it's filled up (laughs)
Right? So the one with the plugin
this one right at the front look
down the hatch.
It, I don't even need to weigh this.
That did not work at all very well.
It was kind of biassed.
Let me just try and show you from another angle.
This shot glass is completely full and to be fair
it has a very similar capacity
to these bowls anyway, which is hardly anything in there.
Well, I'll tell you what if you're the person
at the party and you've got this shot glass.
You're going to be all right
but it does seem to be very biassed.
Let's let's move on.
Anyhow, when the package arrived from Wish
they have a variation of descriptions on the front.
Now this one in particular is a baby pendant as a
What did I, did I order something for a baby?
No, What do you think a baby pennant is have a think.
This folks is something called a rolley a croissants.
It's basically a rolling pin
So you can go for your dough
and make croissant shapes immediately.
Basically it creates a triangle shape
for you to roll up and make croissants so much easier.
So rather than cutting with a knife,
you can do it in one foul swoop.
And that swoop is what we're gonna do right now.
Whoops, you can see how we're roll along there
and it will cut hopefully a croissant shape.
It feels, feels good.
So I've got some ready-made puff pastry for this.
It's not going to make it from scratch.
We're just going to go down it and hopefully
We'll make some chocolate croissants.
Let's give this a wash.
Feel like I'm only gonna get one shot to really do this.
So I don't think I can really go back and forth on it.
I've got some beaten egg and some chocolate chips too.
So let's just go straight down the middle.
It does feel like it's gonna work.
I can't really put my finger on it.
The first start might be a bit like, Oh
I'm a half triangle.
Oh, it's following the dough, oh
It's following the dough.
Look at the that.
It's kind of like, I need to take them out.
Why is that doing that?
I just can't not, like stop or go back
because it will ruin the triangle
but in some ways
that is working.
It's even got the little creasing
it as well authenticism, cism.
All right, so I'm just putting a couple of chocolate chunks
in the middle and I'm going to do a little egg wash inside.
And then basically we're gonna roll it right to the end
sits now on the crease, pulling it round.
And that's actually little baby croissant. (laughing)
Look at, look it's looking more like a banana
Just pinch your ends so the chocolate chips don't fall out,
but (chuckles) it's like a little crab
or I'm gonna repeat that.
I think we can call this thing a success.
My oven is preheated, little egg wash
and a they're going to bake for about 20 minutes.
So we'll see what they turn out like.
It was free as well.
The only problem is I had to pay £1000 postage.
Now I was like, because I had to quit, amazing
This a bonus thing, it made some bread dough last night
and it proved and this is actually just
I've just slapped it down here, roughly like this, okay.
We might show a bonus gadget at some stage.
I'm just making bread, but we do have
a spare Wish gadget if we need it.
Folks, this is the birthday cake mould.
This should be fairly self-explanatory
you've made a birthday cake is looking a little bit bland
but luckily you've got these things.
How many have we got here?
They look like sort of coasters.
Oh, that actually says happy, does that say happy birthday?
It does to you, happy birthday to you, get it.
So there's got balloons on it.
Is that balloons or something?
No, I'm not gonna say that.
But a cake, a decorate yourself cake
got home realised I need to dust it with ice sugar
That's what you do.
And the icing is white.
So commence operation peel back fondant icing
to hopefully reveal a nonwhite layer.
Oh, and just for reference, if you can hear any grunting
in the background, it's not the dogs for a change.
It's actually Phoebe, her school has been sent home due
to a COVID outbreak in her year group.
So she's got to be off for about two weeks.
So she's currently doing PE
It's a lot easier than the other lockdown that we had.
She's got loads of work to do.
It's not daddy daycare.
What are you doing, you doing PE?
- Yeah.
- (laughing) Good work.
Oh yes, yes, that's what we needed.
- [Phoebe] I can't open the front door.
- You can't open the front door, brilliant, I'll be back.
- Don't tell anyone but Mr Barry Lewis is that, oh man
- [Barry] What are you doing? ( speaking faintly)
Yeah, proper coat here.
(laughing)
Look at that.
- That's cool
- That's amazing amazing.
Look at this balloons,(chuckles) dusted it quite heavy mate.
Look at that.
- [Phoebe] They are 3D
- [Barry} Happy birthday
- Thank you.
- [Narrator] Everyone loves a delicious baked potato
but cooking them in the oven takes 45 minutes,
Introducing Potato Express.
- If you can't guess this is an as seen on TV product
that's on Wish, which means it didn't do very well.
A four minute baked potato in a bag, amazing gents?
This is another free one, posted only the Potato Express
which sounds like a really awesome train made of potatoes.
Place four washed potatoes, four?
Into the Potato Express, then close the flap
which is this bit here.
Place the Potato Express in the microwave
and cook for four minutes.
Now I am very, very passionate about a baked potato,
and I love it slow baked, oh,
that caramelization that goes oh,
Mrs. B is very much a bag it in the microwave
then finish it in the oven kind of person.
I prefer you give it that time.
And it's just oh, with the kids you know,
they want the microwave, but oh, I don't know.
There's a reason this is now on Wish.
I really hope it works because we are gonna make
a sauce with my favourite gadget
in terms of a bargain, in just a minute.
So go for four for the time being
actually this is an 800, well,
let's give it a four and a half.
This is gonna be red ball,
Oh, it's a little thing to hold it by.
I'll stick it on there for now.
Oh my gosh.
Oh, Oh we've got one, ah, G
and that is one of the smaller potatoes.
No, (laughs) its still raw
Oh, it's softer but, ah,
I'm gonna bag it in for about another four minutes
in a bit, but we'll make a sauce first.
This was genius, an absolute bargain.
It's called the chopper because I opened it last night.
It is a chopper.
Okay, six quids, is rechargeable, is wireless, right?
USB and I think there's still a bit
of charge in there from China.
So I'm gonna hopefully use Chinese charge
to whiz up a little pepper sauce from a spud
that doesn't exist yet from a baked potato.
And it's ready to go, it's flashing saying, look, press me.
It should hopefully obliterate these peppers.
These are roasted peppers that you can buy on a jar.
Oh, let's go for it.
Let's even get that in there as well.
So I like to add a little teaspoon
of white vinegar, teaspoon of sugar.
And this is some fajita seasoning
which is normally known as taco seasoning,
about eight teaspoon of that.
(chopper whirring)
Yes, I don't know if you can hear
there was a slight pitch change then the cornerstone
to every boy band song.
But that's another story altogether, but it's still chunky.
If you keep going, it's making it easier.
That's why there was that slight change in pitch.
Cause it's now getting through it easier
than a big chunky peppers that were there before.
(chopper whirring)
For six quids, that is an absolute bargain.
I put it back in 90 seconds more to go.
So I had four and a half minutes first of all,
I do think that small one will have worked
but there was a much bigger potato in there.
I'm gonna have my eye on that one to see
if that's worked because our sauce is ready.
It's like please drench me on a potato.
I'm hoping for that will be the case.
So let's start with a didy one.
Oh, it's soft.
They're both soft, the smaller ones way.
But do you know, it just reminds me of boiled potatoes
boiled new potatoes and that's
that's not done that one's not done.
Wow, so that means this one.
Yeah, (laughs) the two big boys, they're not done.
I can literally play hot potato for one,
the big ones aren't done,
the medium sized potatoes will be passed
to the next stage of drenching in our sauce.
But in other news, (speaks foreign language)
Found the hole in the oven glove.
We will get new ones for Christmas.
Shamone brilliant, I'm loving that.
Right? I'll let them cool, I wanna munch.
Do you ever get to a point when you're filming,
can we hit the press record? (laughs)
I just opened the potato and I mean
that wasn't the most exciting thing
but then I just realised that you can take the blade
out of that gadget and pour the sauce straight,
I mean, that's what we missed.
We did put a bit of butter in there as well,
but that really was it.
But I promise you that sauce is amazing.
All right, let's do a little blob of sour cream on top.
I wouldn't normally go to this effort, but hey
we've got some parsley in the fridge,
a bit of pepper and all of a sudden
the Potato Express has done a rather stonking job indeed.
Oh, that is naughty, I love it.
It just took double the time and a medium potato only.
You can see why it's now on Wish.
Let's try a croissant, we nailed this.
Look buttery that lovely chocolate filling
we smashed that.
All right then folks so I figured that bonus dough
that have been proven, the oven's still hot.
So you might as well give this one a go.
these two, one side here, these they're called bread moulds.
They're supposed to shape bread as it bakes.
So hence me making some bread.
And I don't know if you're supposed
to press down.
Ooh, look at that, cause it's supposed to give you
that shape a bit like that.
Now I don't know if you just pull it out,
that could work.
And the same with this, except this time I'm going
to flour the actual bottom of the low thing.
(laughing)
Do you know what?
I might just use that to kinda cut it.
Oh it looks a little bit like a cartoon turtle shell
but hey it's a one way of sort of like ramping up
your baking game.
I'm going to sprinkle some seeds on
just to see if we can make it look proper artisan.
I wanna bake them in the oven, not the gadget please.
Have you ever been in a situation
when you're walking down the street
and you want to lock your opened can of beverage?
No can do,
yes can do.
This is Canlock, you will like (laughing) it says.
it literally says you will like it.
You will like it, you will like it
Mini lid for beverage cans and there is a wasp flying
onto the thing and you can spin it round
and unlock your can.
There's loads in here, they're like guitar picks.
Ooh, Oh my gosh,
that's horrendous.
Oh, it's like no kit, no sugar, no sweetener, nothing.
(laughing)
Oh my gosh, it's like nothing.
Let me, it's supposed to be triple berry flavour,
but I love it no calories, no sweetener, nothing,
no sugar, no calories, no sweetener.
Boom, it's just carbonated drink.
There is no berry flavour
let alone one berry, triple berry going on there.
Tastes like battery acid, how I imagined that would taste.
I was young it was foolish.
And this bit slots on there apparently.
Oh, that is a nice fit.
And then you've got these, these bumps on the side.
So if you're left-handed or right-handed
Oh yes, you can just spin it round.
(laughing)
And now I can't drink any of that horrendous drink
that I didn't want to drink.
So it's kinda worked double fold.
And then if you want to open it up
we can just spin it back around. (chuckles)
It's actually really, really good.
Cause you can still get that lovely taste.
That's actually pretty good, oh my gosh.
You could put one of those on if you having a car journey
or something of a bit of peace of mind.
We've got some stonking gadgets today, it's amazing.
Got some good news and bad news folks.
A good news is the bread has come out, it smell sensational
it's just cooling down over there,
I can see our resonate is, Oh, we'll have that in a minute.
Last gadget is this thing
which is just falling apart in my arms but basically,
it's a three way nozzle thing that I need to just quickly
get this thread thing on to hold it together.
There we go.
It's a cake cream decor, which sounds really flashy.
The only problem is that nozzle is like enormous(laughs)
So my normal piping bag is no way near as wide
as that end there.
But luckily we've got some disposable ones
so I can get that in there, but we still got a bit
of back there, but normally it'd be right down the bottom.
All right, let's pipe.
(laughing)
This is so weird.
Its so over it there,
I haven't got it lined up very well with the grooves.
So we're gonna end up with something
but I think ultimately, Oh, look at that.
That's ready to go.
There's not that much pink in it.
There's green and like cream is gonna be dominant version,
but let's pop some cupcakes.
(laughing)
Yeah, that's sort of worked.
But you know what?
There are much better versions of this available.
It's quite fun.
What you got your sleeve in dingo
- No dad.
- Oh look, it's a toothpaste.
I know you're already desperate to eat that
but check those out folks.
Look how well that looks like a pack of eggs now, isn't it?
- Yeah (chuckles)
Yummy.
- Phoebe's having a bit of a feast then, right?(chuckles)
That was your lunch for school.
The cupcake thing was good.
The bread thing, look how that's turned out
that is rather, is caught me
by surprise rather stonking indeed.
The Potato Express wasn't amazing.
The chopper thing, I think this was my favourite,
but the simplicity of that cake thing as well,
is a little bit faded
but they've all been rather good, indeed.
So if you've seen any cool gadgets,
don't forget to let me know
and I'll order them for future gadget videos.
Got loads to get through still.
Don't forget to subscribe for regular videos
and check out the rest of the players right now.
Well, Phoebe is a lady who lunches
♪ Check your level player ♪
♪ no matter what your style ♪
♪ the kitchen is for me ♪
♪ sideburns, moustache, goatee ♪
♪ maybe all three ♪
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