- You can eat them at a barbecue,
you an eat them at a Thanksgiving,
you can eat them for breakfast--
- Are you Dr. Suess, you can eat them in a house,
you can eat them with a mouse,
you can eat them all alone, like I am at home.
(laughing)
(upbeat jazz music)
- Yo, what's up, it's Tahir Moore
and I'm here to tell you about the best barbecue side,
and it has to be potato salad.
- There is no way in the world that could be true.
- I can't even lie about that. - You look like
a baked potato right now.
(laughing)
- Hey, what's up, it's me Megscoop,
and of course the best barbecue side
dish of the summer is watermelon.
- [Group] Nah.
- That's fine, I don't care what kind
of stereotypes you throw my way,
you know good and well there's nothing better than
cold watermelon - it's not a side dish.
- when you outside sweatin' at the barbecue.
- What up, it's your boy Doboy,
new nickname alert, Do-be-cue.
- Did he say Do-be-cue?
- Do-be-cue, yeah.
- What?
- I'm switching it up all around,
it's a new thing I'm doing.
I'm back in my bag.
- That doesn't make sense. - That's Do-abeties.
- Do-be-que. - Do-abeties.
(laughing)
- I just said that.
- Yes, shoulda said it louder.
- Collard greens is the best side dish at a barbecue.
Okay this really is not up for debate,
I'm not really here to stand and talk to you about it,
- Greens-- - Yeah that's why you're here.
- Hello everyone, I am Patrick Cloud and I'm here
to tell you why chips are the best barbecue side available.
- Patrick probably doesn't know how to cook anything
so this is all he can bring. - That's why he
be bringing plates and cups. - I'm good on the grill.
I'm good don't he grill.
- Your hair is flammable so you can't be over there by that.
(laughing)
- Get him away from the grill.
(laughing)
- I do be nervous.
- My name is Kamira White and I am so excited
because I have the best side dish for the barbecue
for the summer, okay.
Hawaiian rolls.
- Boo!
- I don't know if you can classify this as a side dish.
- First of all, first of all these are consistent, okay.
(laughing)
You will never go wrong with a Hawaiian roll,
it's gonna be the same size, it's gonna look the same,
gonna taste the same.
- Let me tell you what, the Hawaiian sweet roll bread,
making your burgers with that, oh my god.
They make hot dog buns too.
- Right.
- What up y'all, it's your boy KevonStage.
I'm here to tell you why baked beans
is the best barbecue side dish of all this panel.
- Boo! - Number one.
Watermelon is a fruit,
not a side dish. - It is a side.
- Hawaiian sweet rolls are a bread.
Not a side dish. - What?
- Greens you can have anytime throughout the year.
Not a side dish.
Chips, - Always on your plate.
Always on your plate. - Available all the time.
I don't eat chips at barbecue,
and potato salad actually is barbecue side.
- Facts. - These are all barbecue sides
- But baked beans are the realest of them.
First of all, - You're a baked bean
with a headband.
(laughing) - That's so true, you are.
- Bean on stage.
(laughing)
- It really depends on who makes your potato salad.
- Yeah. - Potato salad is amazing
around the way but depending on who makes the potato salad
it can enhance the barbecue tremendously.
- Or it can-- - or it can ruin it.
But here's the thing though-- - Potato salad is too risky.
- Here's the thing, you know who to invite
to bring the good potato salad.
And if that person not available,
you tell the person who's gonna bring it,
where it get it from.
- Words give you trouble.
- But it's not a side dish it's just something that's there.
You don't put it on the plate with a burger and ribs.
- Yeah you do. - Yes you do.
- You don't have any more room left on your plate
cause you done packed it up that's why.
- He eats his watermelon whole (laughing)
- You're not supposed to eat the rind, I like it all.
- Eats it like a apple.
(laughing)
- Look am I telling you greens are good,
if you get them prepared right,
you get some of those like neck bones in there,
and some turkey, man, it's lit, it's delicious.
- They're not vegetables no more.
- It's nutritious. - Right.
- We done cooked the health out of it.
- Right, basically.
- If you think about it
chips have saved you on a way to a barbecue endless times.
You be like oh I gotta bring something,
all of you guys eat that at barbecues.
- No see this-- - I don't be eating chips.
- You can't say anything because are at no barbecues,
this are at every single one.
- That is true.
- These are at black barbecues,
these are at white barbecues,
this are at Hispanic barbecues, every single barbecue
has chips. - As an appetizer,
not as a side dish. - No.
- Still. - Hawaiian rolls is
multi-purpose okay.
You eat them with the barbecue,
if the sauce is good you sop up the sauce,
if the potato salad is good, you sop up the potato salad.
- Put your greens on it, you can put the
greens on it. - If the greens is there
you sop up the greens with it, you know what I mean, like.
Clean plate club. (laughing)
- Can I have one, can I have one.
- Can you have one, wait a minute damn.
- This is the only thing on that panel
that's good hot and cold.
- My side of choice is baked beans.
- Have you ever been upset with a barbecue plate
because it didn't have beans on it.
- Yeah. - No.
- Yes. - That's a lie.
- He's asking me a question, Megan.
- Do you-- - This is how I feel
about beans. - That's cannibalism,
you eating yourself. - They make chili dogs,
they don't make baked bean dogs.
- What? - So.
- What? - That's a stupid thing.
- Man, Kevin likes to eat his barbecue and sit up and fart.
- Beans don't make me fart like that,
actually boiled eggs do more damage to me then bean.
So potato salad be killing your boy.
- There's no store to buy potato salad that's good.
- That's a lie because Ralph's has fire one,
Kroger's has fire one, Publix has fire,
all of them have fire potato salad.
- I've had some okays.
- Doboy shops shops for groceries in the alley.
- Words are kicking your butt.
- I don't know what happened. - Words are in your mouth like
- I gotta eat, gotta eat more.
- Half the people ain't really making baked beans,
they're just opening a can, reheating it,
and adding salt. - That's what I just said.
- Real baked beans you bake, and you have to get them
from scratch. - My wife bakes the
baked beans, no she's not growing her own orgnanic
beans. - No one said that.
- Or whatever your mom did
back in Saigon. - So when she buy them from
the store they dry.
(laughing)
- You wife doesn't have - Saigon?
- Nobody's bringing greens to a barbecue.
My auntie is. - No way you can heat them up
if you outside, your not bringing greens.
You just leave them in the sun - No, cause you can
eat them cold. - Ew.
- What? - No.
- You can eat greens cold.
I've been a savage. - Greens cold?
- If they're called vegetables,
Kevin, you eat salad don't you?
- If you eat cold greens you also flip your underwear
inside out instead of washing it.
(laughing) - First of all greens
ruins everything else on the plate.
- It does. - Everything.
- It needs an isolation.
It needs isolation, you gotta put it in it's own bowl.
- But you know what, chips do go,
you can put that on a burger, you can put that in your
hotdog. - But it's not a side though.
- It is. You put it on your plate.
- Chips are almost like a condiment.
Like you expect to see that--
- For people like you.
Grounds up his chips and puts it on his hotdog.
(laughing)
Put it on his potato salad and his hotdog.
- Pass me the ketchup and the chips.
(laughing)
- Tahir we at sushi why you putting chips on everything.
Yeah, I just want a crunch roll.
(laughing)
- This is my favorite things because number one
you don't know how everybody food gonna taste.
I'm real picky about what I put in my body,
it don't look like it but I am, you know what I'm saying.
- People get too experimental with it,
people put raisins, I had somebody put cranberries
in a potato salad. - Stop going over there.
Stop hanging with those people.
(laughing)
Why would you hang with those people?
Again, why were you hanging with
these people? - That was you just dropping
your red skittles in there by accident,
like oh put these cranberries
in here. - That does sound like
something you would do.
- Watermelon is messy. - Watermelon is messy.
It's all over your plate,
your body - What do you think your soupy
baked beans are doing, they all spread across
your plate. - you eat that with a spoon
or a fork. Watermelon be getting all in your eyes.
- What are you doing? - You fighting rolls?
- What kind bean is a baked bean, Kevin?
- I don't know. - Man, you don't even know.
You don't even know. - Changing the sauce.
- What type is it? - I don't know.
- You don't know either.
- I don't eat baked beans.
- It's the original bean, it's the original father bean.
But baked beans are very set on they actually baked.
- You're a butter bean, so shut up.
(laughing)
- Barbecues I got to are sophisticated,
people are serious about their food.
You don't get a stomach like this bull-shitting about food.
You serious about food out here.
- You talk like you got potato salad in your cheeks.
(laughing)
- Cause I do.
- And it's perfect for barbecues,
I remember back when I was a child,
when Mom and Pops used to be making the food.
I would always smell
them greens. - Your dad wasn't around.
(laughing) - Oh my God, oh my God.
- Kevin. - We can tell.
(laughing)
- Oh my gosh. - Your dad was at somebody
else's barbecue. (laughing)
- Oh my gosh. - Where there were no greens.
(laughing)
- When you smell them greens cooking
you knew it was time for a barbecue.
- Or Thanksgiving. - This is as American
as apple pie. - No it's so confusing.
I smell it, I think we about to eat Thanksgiving dinner.
- No you smell bok choy and think you about to eat
Thanksgiving dinner. (laughing)
- You guys are really gonna sit here
and act like you don't eat chips at a barbecue.
- No. - No I just want some chips.
- I eat potato salad, I eat greens, I eat baked beans.
- You eat everything because you're only invited to
barbecues your auntie throws.
(laughing)
- Every barbecue I have at my house, which are lit,
have baked beans and they run out because my wife's
are fantastic. - You eat those under
a bridge with a knife. (laughing)
- You a hobo? - Will be on the menu.
- Watermelons are heavy.
- Like. - You are heavy.
- No they really are heavy, like bringing one
to a watermelon. - You should workout,
watermelons are not that heavy for a man.
- Put it on a hamburger. - Hamburger?
- Yes. - It's gonna make your bread
green juicy. - I don't care about that.
- Yeah, you definitely flip your underwear.
- I feel like you're confusing greens for lettuce.
- Right. - You're talking about lettuce
that's what you're seeing that the barbecue,
you put it on your hamburger (laughing)
it's a salad, no that's something else.
You tell me bringing chips is weak
and you bring plates?
- I bring plates or sodas.
- Why wouldn't the person throwing the barbecue
not have plates?
Because his auntie is throwing this barbecue.
- I picture nobody at the barbecue but him
and his auntie though.
(laughing) - You got the greens?
- They're on either side of the grill just like, so?
(laughing) How's work?
Are you still unfunny?
(laughing)
- There ain't barbecue or no cookout without no baked beans.
Half that stuff don't even need to happen at a cookout
you can eat it anytime or day.
- Then why ain't you eating your beans?
Eat them. - Because these ain't right,
this are just make out of can.
- That's what all baked beans
are made out of. - They ain't been dressed up.
- Have your baby. - Have your baby.
- In conclusion, watermelon is the best,
and I know you'll want some.
- Can we kill this stereotype on camera?
- Everybody likes watermelon. - It's amazing.
- Everybody likes fried chicken.
- I love fried chicken. - Alright, it's done.
- The country has spoken. - Alright.
- There's no better side then potato salad.
Especially when it's made right.
Fill a mountain-- - I feel like you're about
to be wearing a zoot suit. (laughing)
- Are at your barbecue. - Pull up your legs--
(laughing)