- Hey guys, this week we're not doing a
My Drunk Kitchen
because I'm going to go...
badada (laughs)
Hey guys!
Hey guys, so this week we're not doing
My Drunk Kitchen
because I'm trying to save my liver
and save my body,
because in two weeks I'm going on tour
with these guys!
Hey!
- I'm tired from bending.
- Chicago, New York, Philadelphia, Seattle, San Francisco.
We're coming to you to celebrate
Mamrie's book, available now at ydadbook.com.
- Ollie farted (laughter)
- That's just how she shows her enthusiasm.
So in honor of No Filter and the fact that it's summertime
and everybody's going to be doing barbecues soon,
we're going to make barbecue sauce, yay!
(cheering)
But we're not going to make it easy,
because learning would be boring that way.
- Yeah, you put your arms like that.
And I go like this. - Yeah, got it, got it.
Wave the fart away from my nose.
Thank you!
- Ingredient number one, 1 cup ketchup.
- Okay, ketchup.
- Wait, Grace is tall so it doesn't--
- Yeah, no, I have a, I have--
- What? You can't-- - Yep.
- Grace is now blindfolded.
- Did you open any of these packages
or do they all have the little paper thingy on them?
- Ooh, let's fill this.
Squeeze it like your lover.
Dump it in the bowl!
- That's great, good job, Grace.
- Mmm, smells like a huge mess at McDonald's.
Please don't, God no!
- Now, half a cup bourbon.
- We're putting the "bar" in "barbecue sauce"!
Time to add some liquor.
Let's go back to the ketchup.
Perfect, that's plenty, that's plenty.
Me, I'd like, no, I think I'm going to
pour a little bit on my back.
- What the?
This is your last ingredient, Mamrie,
and then Grace will have to give it a try.
- Phew.
- That's pew!
- 3 tablespoons brown sugar.
- Great, I'll just grab my spoons,
and the big one is the tablespoon.
Argh!
- All right, Mamrie, thank you for your help!
It's Grace's turn.
- Good job!
- I'm happy to be here.
- Your arms are so tan.
- Oh, thank you. - [Mamrie] Gloves!
- 3 tablespoons molasses.
- Okay, so we are not... we're going to grab, nope.
That, yes, that feels like a tablespoon to me.
And there feels like the bowl,
and look at these hands go.
- Mm, molasses tastes deliciious.
- [Mamrie] They call me molasses,
'cause I'm sweet and really slow.
- I like your twang.
- Next, it's 3 tablespoons apple cider vinegar.
- Yes, we are into that, which is this.
Yeah, that's about--
- Two, three!
- That's great, that's plenty.
- That did it!
They say apple cider's good for the skin!
Or at least the pores.
- Last thing.
- It opens up the pores. - Oh no!
I mean, ha ha! - Ha ha!
Okay, next is--
- A handy barbecue sauce, hey-oh.
Okay, my fake dick is huge!
- Thanks Grace, you've been a great help.
I feel capable.
Does anyone need, like, a friendship bracelet made?
Let's do this.
- Last but not least, 2 tablespoons Worcestershire Sauce.
- Worcestershire Sauce, got it.
- Ooh, she knows it's totally unopened.
I mean, your hand.
- I mean, I have vision.
You don't want a million hours of footage
of me opening this?
Oh, so it seems a mouth was involved.
- 2 tablespoons.
- 2 tablespoons, that's about one,
and that's about two.
(claps) - Yay!
- Sorry, guys, I had to go
take a breather for a second.
- 1 tablespoon soy sauce.
- Great, I love soy sauce.
But it's not here!
Mkay, seh-seh-seh, that's right, that's right, that's right!
- 1 tablespoon Dijon mustard.
- Mmm, it's a big old jar you got here!
Yes, that was it, that was it!
We're adding how much?
- 1 tablespoon.
- Great, okay.
I just love, that's it! That's plenty.
- Next is 11.5 teaspoons liquid smoke.
- Da fuck?
- Sorry, no, 1.5.
It was confusing; everyone would have said that.
- What have you been liquid smoking?
- Ooh, Mamrie, you're so...
- What could I say, I'm agile.
How much? 1.5?
Oh no! (laughter)
It smells like liquid smoke!
- No, Mamrie, not in our barbecue sauce.
- It's a lot of liquid smoke in my face.
- It's okay, we're almost done.
- Ollie, fart again so I don't have to smell this.
- Where's the pinata, bitches?
- 1 teaspoon onion powder and--
(dog barks)
- Ollie, shushes.
- 1 teaspoon onion powder,
1 teaspoon garlic powder.
- You have two garlic powders.
- [Hannah] What? Hold on, it's here.
- There we go.
This is all just an elaborate sabotage.
- Whoops ke-boops, ke-boops.
- Ow.
- Are you okay?
- You've never reached out to me like that before.
- Wow, a lot of--
- Wow! Very good at this.
- Nailed it! - Thank you.
- Well, guys, you did a great job.
Thank you, Grace (claps). - Thank you.
I wish Mamrie was here to take some accolades.
- Now we're going to pop this on the stove,
heat it up, and taste it.
♫ Bom-bom-bom-bom-bom bom bom
♫ Banana-nana-nana-nana-nanah ♫
- [All] Ooh!
- I think it smells like barbecue sauce.
- Ah!
- I'm from North Carolina.
That shit ain't barbecue sauce.
- Mamrie, why don't you take the first taste?
- Okay.
It's tangy, in your face, hysterical.
Oh wait, that's my book. This gross.
(laughter)
- Get in there.
- Yeah, not the worst.
- Not the worst!
- I wouldn't send it back if it was on my sandwich,
but I wouldn't go back to the restaurant.
- It doesn't like, okay, that's--
- I don't like it.
- You just looked like you ate a lemon for the first time!
- It's so sweet.
- Thank you.
- It's like smoke candy.
- Yeah!
If you guys want to see more of
our boozy misadventures,
go ahead and check out the no filter tour,
tickets available down below.
But if you guys don't feel like leaving the house
and going to like a really hilarious comedy show
for the night,
you can stay in and read this great, great book.
- ydadbook.com
(applause) Yay!
- I think that's good for the people
that don't want to go out.
'Cause not everybody wants to go out.
- Perfect (mumbles)
- You can do whatever you want to do.
- Mwah, have a great day.
- And then...
- Wait!
- Hold up the book like right here.
- LIke here?
- Here? - This side, yeah.
Oh wait, no, it's here. Sorry.
Sorry, I meant here.