『Teriyaki Oyako Chikin Bentō | Chicken Teriyaki Bento』
Hi everyone, I'm MASA
ah.. Today I would like to share a very tasty Bento to you all
it's called ~ Teriyaki Chikin Bento
and.. in Mandarin it's called " Zhao Shao Ji Rou Bian Dang "
Well, Teriyaki chicken is one of the most popular Japanese dishes among the whole world
this time I'm going to share a very tasty & simple to make this chicken cuisine
Alright ! Let's do it ~ !
* Chicken thigh - 1 piece ( trimmed free if is thickness )
* sinew free with knife point
OK ~ Basically the ratio of Teriyaki sauce ingredients it's a very simple
Sake ：1 / Soy sauce ：1 / Mirin ：1
combine all the sauce ingredients first
if you prefer extra flavors
For example you want to add sliced ginger or garlic paste
abroad, I've seen people add different condiments into Teriyaki sauce
some people will add oyster sauce or chili sauce ( international Teriyaki sauce )
which can adjust to the taste of liking
* Sake, soy sauce & Mirin - each 1 tablespoon
* place in chicken thigh, marinades for 10 minutes
* after 10 minutes..
* medium-low heat
# Marinated meat will scorch easily if is high temperature !
* skin faces down
* reserving the marinated sauce !
# Sauce is cook separately & slightly adjust the taste
* fry until golden brown
# Meat will scorch easily, pay attention to observation !
* fry until golden brown & flip !
* turn to low heat after flip
* cover with the lid & steam cook over low heat for 5 minutes
* remove the chicken meat from the frying pan.. /# Chicken meat is cooked, does not have to be over cooked !
* pour in the marinated sauce
Alright ! There are many flavors retained in the pan
so it's best to keep these essences
and cook to the consistency of liking with the marinated sauce
you can adjust the flavor while heating
if prefer stronger taste you can add some soy sauce
or prefer sweetness taste you can add more Mirin
OK ~ let me heating the sauce first
* this time I adds some more Mirin
you can adjust to the taste of liking for this part
can substitute with brown sugar besides Mirin or either honey also good
* the meat juice from the chicken also can pour in
* cook until consistency is good enough !
* return the chicken meat
# Does not have to be cook too long, just coated the sauce over chicken !
* set aside after turn off the heat
# Because going to pack in Bento box, foods have to be cool off first
「 Prepare Iri Tamago / Japanese Fried Egg 」
* egg - 1 piece ( season with salt )
* low heat
* fill some oil
* spread the oil evenly with kitchen paper or cloth
# Because have to be slowly congeal while stirring, temperature of the pan do not too high
# Put a little bit of egg mixture to see if the pan is hot
* pour in egg mixture
Next, I'm going to use 2 pairs of chopsticks
# Can do very fine grain egg mixture with 2 pairs of chopsticks !
* continue heating & whisk well until cooked
# Make sure is fully cooked because have to pack in the Bento box !
And there are other ways to see which color you want to add or vegetables that you like to put in
this time I've prepare these blanched snap peas
ah.. you can substitute a green bean, green soy bean or asparagus if you like
It's good to keep in mind to add colors
because gives nice accents to overall presentation (≧∇≦)
Not only do colorful vegetables & fruits add beautiful colors, but they are often the healthiest ( ^o^ )/
so choose bold colors to provide visual impact ~♪
『Food Safety Tips For Bento』please read from the main page ingredients list
* drizzle Teriyaki sauce over cooked rice
* edible seaweed - 1/2 sheet ( tear to shreds )
* sprinkle Japanese fried eggs over
* chicken meat slice into a bite-sized
* place over fried eggs !
* pack blanched snap peas
* drizzle remaining Teriyaki sauce over & is done ~ !
Alright ! Bento is ready ~
let's open & take a look ~
Dewa Itadakimasu ~
Hmm ~ !
Chicken meat is so savory ~
and is very tender even it's not required long cooking time
Teriyaki sauce is very tasty
and the very fine grain fried eggs goes well with the cooked rice
this Bento are very enhance appetite ~ o(≧▽≦)o
Method of making this are very easy
feel free & let's try it ~ ! Thank you !