>>Host:
>>Host: WE CALL THIS A DESSERT MAKER BUT IT IS
REALLY A ICE CREAM
MAKER.
MAKER.
MAKER. YOU CAN MAKE YOGURT, YOU
CAN MAKE SORBET.
WE HAVE TWO CHOICES, WE
HAVE WHITE, AND BLUE.
IT IS $29.95.
IF YOU ARE LIVING IN THE
SOUTHERN STATES, LIKE
GEORGIA, ALABAMA,
GEORGIA, ALABAMA, MISSISSIPPI, AND
MISSISSIPPI, AND FLORIDA, IT HAS BEEN SO
HOT ALREADY.
HOT ALREADY. IF IT ISN'T HOT WHERE
YOU ARE THE WARM WEATHER
IS ON ITS WAY.
I CAN THINK OF A BETTER
WAY TO NOT ONLY MAKE THE
PERFECT SUMMER MEMORIES,
ESPECIALLY WITH THE
KIDS, ALSO TO CONTROL
THE INGREDIENTS OF YOUR
ICE CREAM.
ICE CREAM. >>Guest: I LIKE ICE
CREAM IN THE SUMMER OR
WINTER, I LIKE IT FOR
DESSERT, I MAKE VANILLA
ICE CREAM, MY KIDS LOVE
IT.
IT.
IT. rI
IT. rI PUT A LITTLE ESPRESSO
ON TOP.
ON TOP.
ON TOP. THAT IS MY DESSERT.
>>Host: WE ARE INVITING
YOU TO ORDER THIS.
NORMALLY IT IS $4995,
RIGHT NOW IT IS $29.95.
IF YOU ARE A PARENT OR
GRANDPARENT OR AUNT, I
HAVE MY NIECES AND
NEPHEW IS WITH ME FOR
THE SUMMER.
THE SUMMER. WE GIVE MY SISTER A
BREAK.
BREAK.
BREAK. FOR ME I WOULD LOVE TO
BUY THIS AND MAKE ICE
CREAM FOR THE SUMMER FOR
THE KIDS.
THE KIDS.
THE KIDS. THEY WILL NEVER FORGET
IT.
IT.
IT. IT
IT. IT IS
IT. IT IS A HEALTHY
ALTERNATIVE.
ALTERNATIVE. WHEN YOU GO TO THE
SUPERMARKET AND LOOK AT
THE LABEL YOU SEE 15 OR
20 INGREDIENTS WENT ALL
IT REALLY TAKES IS THREE
INGREDIENTS TO MAKE ICE
CREAM.
CREAM.
CREAM. >>Guest: FLORIDA IS A
BIG CITRUS STATE SO YOU
CAN GET GRAPEFRUIT.
ORANGE JUICE.
ORANGE JUICE. IF YOU LIKE YOU DON'T
NEED TO PUT ANYTHING IN
IT.
IT.
IT. MAYBE
IT. MAYBE ADD SOME HONEY,
ADD A LITTLE RUM TO IT,
YOU HAVE A GREAT SORBET.
>>Host: MY KIND OF
PARTY.
PARTY.
PARTY. I
PARTY. I WANT TO TRY A LITTLE
BIT OF THAT.
IT SMELLS DIVINE.
I WILL TAKE A LITTLE
SCHOOL.
SCHOOL.
SCHOOL. -- I WILL TAKE A LITTLE
SCOOP.
SCOOP.
SCOOP. THAT IS WONDERFUL.
>>Guest: YOU CAN MAKE
ICE CREAM WHEN YOU WANT
TO.
TO.
TO. >>Host: HOW DID YOU MAKE
THAT?
THAT?
THAT? >>Guest: IT IS A SECRET.
>>Host: YOU GOT ME,
CHEF.
CHEF.
CHEF. I
CHEF. I DID NOT EXPECT THAT
ONE.
ONE.
ONE. >>Guest: WE PUT THE BALL
IN THE FREEZER, THEN WE
HAVE SOME GREAT FOOD
JUICE -- GRAPEFRUIT
JUICE IN HERE.
>>Host: IT IS THAT EASY?
>>Guest: SO EASY.
YOU GET THE BEST SORBET
YOU HAVE EVER HAD.
>>Host: THAT IS
DELIGHTFUL.
DELIGHTFUL. LET'S GO TO THE PHONE
LINES.
LINES.
LINES. THIS IS MY ALL TIME
FAVORITE.
FAVORITE.
FAVORITE. >>Guest: I LOVE
GRAPEFRUIT SURVEY.
GRAPEFRUIT SURVEY. I THINK MY FAVORITE IS
COFFEE.
COFFEE.
COFFEE. >>Host: MY FAVORITE IS
MINT AND CHOCOLATE.
CALL US TO LET US KNOW
WHAT YOUR FAVORITE ICE
CREAM IS.
CREAM IS.
CREAM IS. LET'S ASK FRANCIS WHAT
SHE THINKS.
SHE THINKS. WHAT IS YOUR FAVORITE
FLAVOR OF ICE CREAM OR
SORBET?
SORBET?
SORBET? >>Caller: I THINK
PISTACHIO.
PISTACHIO. >>Host: THAT IS A GOOD
ONE.
ONE.
ONE. >>Guest: IT IS VERY
GOOD.
GOOD.
GOOD. >>Host: WHAT YOU LOVE
ABOUT THIS?
ABOUT THIS? >>Caller: I WANTED TO
TALK TO HIM BECAUSEI
BOUGHT THAT 1.5 QUART
PART ANOTHER TIME I GOT
THE SMALLER ONE SO THIS
WILL BE MY THIRD ONE.
HONESTLY THEY ARE THE
ONLY ONES I USE.
I EVEN MADE POPCORN IN
IT.
IT.
IT. THEY
IT. THEY ARE SO EASY TO
CLEAN.
CLEAN.
CLEAN. I
CLEAN. I GOT IT BECAUSE I
THOUGHT, I HAVE A
PROBLEM WITH GRIPPING
THINGS AS I GET OLDER,
WITH THESE I CAN STILL
HOLD IT WITH MY HANDS.
I DON'T SPILL ON THE
FLOOR ON MYSELF ANYMORE.
EVERYTHING YOU SAID
BEFORE IS TRUE.
THEY ARE GREAT.
>>Guest: THANK YOU.
FRANCIS, I WOULD BE WITH
YOU IN CALIFORNIA BUT I
REALLY THINK IT IS
IMPORTANT --
IMPORTANT -- >>Caller: FOR EVERY YOU
GO I WILL VISIT YOU.
>>Guest: THANK YOU.
>>Host: FRANCIS, HAVE A
WONDERFUL SUMMER.
WONDERFUL SUMMER. >>Caller: THANK YOU FOR
TALKING TO ME.
>>Host: DON'T FORGET
FINAL CHANCE TO GRAB
THESE, THEY ARE HALF
OFF.
OFF.
OFF. WALK
OFF. WALK US THROUGH THE
STEPS.
STEPS.
STEPS. >>Host: THE FIRST THING
YOU DO IS TAKE THE
CANISTER, IT IS RIGHT
HERE.
HERE.
HERE. PUT
HERE. PUT THIS INTO YOUR
FREEZER FOR 24 HOURS
BEFORE YOU START.
>>Guest: I KEEP MINE IN
THE FREEZER ALL THE
TIME.
TIME.
TIME. THAT WAY IF I WANT TO
MAKE ICE CREAM AND THE
KIDS HAVE FRIENDS OVER,
WHEN THEY PLAY
BASKETBALL OR TENNIS,
WHEN WE PUT THE ICE
CREAM TOGETHER THEY COME
BACK AND HAVE ICE CREAM.
BEFORE YOU ARE THE BEST
DAD.
DAD.
DAD. >>Guest: WHEN YOU ARE
READY TO MAKE ICE CREAM
YOU PLUG IT IN.
ALL YOU DO IS TURN IT
ON.
ON.
ON. YOU
ON. YOU NEED THREE CUPS OF
YOUR MIX, IF YOU ARE
FEELING LAZY, A BOTTLE
OF COCA-COLA WILL DO,
JUICE, WOULD WORK, OR
YOU CAN USE THIS
CUSTARD.
CUSTARD.
CUSTARD. THREE CUPS OF THE MIX GO
IN, GRAPEFRUIT JUICE,
SWEETENER AND SOME OF
THE ZEST.
THE ZEST.
THE ZEST. THAT IS ALL THERE IS TO
IT.
IT.
IT. >>Host: IT IS SIMPLE
INGREDIENTS?
INGREDIENTS? >>Guest: VERY, VERY
SIMPLE.
SIMPLE.
SIMPLE. >>Host: IF YOU NEED TO
CONTROL YOUR SUGAR.
>>Guest: HOW LONG DOES
IT TAKE?
IT TAKE?
IT TAKE? IT DEPENDS ON THE
TEMPERATURE.
TEMPERATURE. IF IT IS A THICKER BASE
IT TAKES LESS TIME.
IF IT IS SOMETHING MORE
LIQUID, NOTHING IS MORE
THAN 40 MINUTES.
>>Host: IT DOESN'T TAKE
LONG AT ALL?
>>Guest: NO.
>>Guest: NO. >>Host: AGAIN, IT IS
ABOUT MEMORIES, IT IS
ABOUT CONTROLLING YOUR
INGREDIENTS, IT IS ABOUT
TRYING NEW RECIPES.
>>Guest: YOU CAN CHANGE
IT ALL THE TIME, PUT A
LITTLE CHOCOLATE SAUCE,
A LITTLE CARAMEL SAUCE,
ALL OF A SEVEN YOU HAVE
A WORLD-CLASS DESSERT.
>>Host: YOU COULD SPEND
ALL DAY MAKING THE
FANCIEST CAKE, EVEN AT
THE RESTAURANT, YOU CAN
MAKE THE FANCIEST THING
AND NOTHING WILL MAKE
YOUR FAMILY HAPPIER IN
ICE CREAM.
ICE CREAM. >>Guest: AT THE
RESTAURANT IN ORLANDO WE
HAVE ALL THE DIFFERENT
JULY THOSE.
JULY THOSE. >>Host: WE ARE INVITING
YOU TO COME IN, THE BLUE
IS MORE POPULAR THAN THE
WHITE BUT THEY ARE BOTH
AVAILABLE FOR YOU.
REMEMBER 1.5 QUARTS, WE
ALSO INCLUDE A COUPLE OF
RECIPES FOR YOU, TENANT
RECIPES COME WITH IT.
LET'S GO TO ARIZONA AND
DOLORES.
DOLORES.
DOLORES. >>Caller: I AM 87 YEARS
YOUNG.
YOUNG.
YOUNG. THE REASON WHY IS
BECAUSE OF YOUR COOKING,
I HAVE IN ENTIRE
KITCHEN, I HAVE BEEN
WITH YOU FOR OVER 30
YEARS.
YEARS.
YEARS. >>Host: THAT IS
WONDERFUL.
WONDERFUL. >>Caller: EVERY TIME YOU
ARE ON I HAVE TO PUT YOU
ON RIGHT AWAY.
YOUR PROGRAMS ARE
WONDERFUL.
WONDERFUL. THE FOOD THAT YOU SHOW
US HOW TO COOK, THAT IS
WHY I AM 87 YEARS YOUNG.
THE DOCTORS ARE ALL
AMAZED BECAUSE OF MY
DIET.
DIET.
DIET. I
DIET. I SAY I AM ON THE
WOLFGANG DIET.
WOLFGANG DIET. I COPY ALL OF THE MENUS.
I WRITE EVERYTHING DOWN
SO THANK YOU FOR BEING
SO WONDERFUL.
SO WONDERFUL. >>Guest: THANK YOU, YOU
MADE MY DAY, MY WEEK AND
MY SUMMER.
MY SUMMER. MY BIRTHDAY IS COMING UP
SOON TOO.
SOON TOO.
SOON TOO. >>Caller: HAVE A
WONDERFUL SUMMER, KEEP
UP THE GOOD WORK.
>>Guest: IT IS GOING TO
BE HOT IN ARIZONA.
>>Caller: IT IS 110
TODAY.
TODAY.
TODAY. I
TODAY. I AM IN MY KITCHEN WITH
MY WOLFGANG PLOTS AND
PANS.
PANS.
PANS. >>Host: THAT IS
WONDERFUL.
WONDERFUL. >>Guest: I WILL COME TO
SEE YOU IN ARIZONA NEXT
TIME I AM THERE.
>>Caller: I HOPE SO, I
WOULD LOVE TO SEE.
>>Host: HOW NICE.
SO, CHEF, WHEN IS YOUR
BIRTHDAY?
BIRTHDAY?
BIRTHDAY? >>Guest: JULY.
>>Guest: JULY. >>Host: HAPPY BIRTHDAY
TO YOU.
TO YOU.
TO YOU. >>Guest: NOT YET, NOT
YET.
YET.
YET. 21
YET. 21 YEARS HAD HSN.
>>Host: YOU ARE IN
INDEPENDENCE DAY BABY.
>>Guest: I FORGOT TO
TALK, I AM EATING.
WHEN THERE IS ICE CREAM
I AM THERE.
WHEN I GO TO THE
RESTAURANT MIGHT FIRST
TRIP IN THE KITCHEN IS
TO THE ICE CREAM
FREEZER.
FREEZER.
FREEZER. >>Host: THAT IS WHY YOU
ARE SO YOUNG.
THE LEMON IS FABULOUS.
REALLY FRESH.
REALLY FRESH. PERFECT FOR THE SUMMER.
DON'T FORGET WE INCLUDE
10 RECIPES.
10 RECIPES. LOWEST PRICE WE HAVE
EVER OFFERED, A
WONDERFUL WAY TO MAKE
THE SWEETEST MEMORIES
FOR THE