Ro: Hey guys, it’s Ro!
Ro: Welcome to another Nerdy Nummies! Today I have a special guest Ingrid!
Ingrid: Hi guys!
Ro: Ha, ha, ha, ha she has a channel that I really love! It’s called
Ro: Miss Glamorazzi, I’ll put a link down below. And she also does other
Ro: recipes there.
Ingrid: Yes, I do. But I’ve never made donuts before so I’m super excited!
Ro: Yes! Today we are gonna be making donuts from Simpsons because I got
Ro: so many requests for them, and, Ingrid was the perfect guest because she
Ro: likes donuts! Ingrid: donuts are my favorite food, literally!
Ro: Couldn’t have been a perfect more… More perfect person to have on today.
Ro: So let’s get started!
Ingrid: Let’s do this!
Ro: Yeah!
Ro: The things you will need, will be: 1 cup of regular flour, 1/3 cup of
Ro: regular sugar, a bunch of rainbow sprinkles, a teaspoon of baking powder,
Ro: 1 and 1/2 teaspoons of vanilla extract, 1/4 a teaspoon of nutmeg,
Ro: 1/4 teaspoon baking soda, 1/4 cup of milk, 1/4 cup of greek yogurt,
Ro: 1 egg, and 2 tablespoons of butter. You will also need…
Ingrid: Some baking spray, a couple of plastic bags, some mixing bowls, a whisk
Ingrid: This super cute little mixer that I’m really jealous of because I
Ingrid: love the color, I’m gonna have to get this.
Ro: I recommend this, it was so good.
Ingrid: And then, a donut tin! This is basically like a cupcake tin,
Ingrid: but for donuts, so it’s way cooler!
Ro: Oh yeah, now let’s put it all together! Ingrid: Let’s do this! Ro: Oh yeah!
Ro: The first thing that we’re gonna do is you’re gonna take a big mixing bowl
Ro: and we’re gonna mix together all of our dry ingredients.
Ro: Will you be the whisker?
Ingrid: I’m gonna be the whisk taker ha, ha, ha!
Ro: Ah-wah-wah-wah-wah-wah!
Ro: 1st you’re gonna add your flour, wee-oop! Then your sugar, here you go!
Ro: You can start whiskin’.
Ro: Baking soda, baking powder, and nutmeg!
Ingrid: Oh yeah, nutmeg smells so good.
Ro: Yeah it does. Ingrid: Oh!
Ro: If you like nutmeg, this is a really good recipe!
Ro: Now you’re gonna take your 2nd bowl and we’’re gonna mix together our wet
Ro: ingredients. Alright, I’m gonna have you pour in the milk.
Ingrid: Alright! Ro: OK, and I’ll scoop in the greek yogurt.
Ro: Are you clumsy too? I’m clumsy! Ingrid: Very! Very messy.
Ro: Oh my god we’re gonna get along great!
Ro: Now we’re gonna add in our butter, I’ve just melted it. Here we go,
Ro: oooh! You keep mixing, you’re doing great. Ingrid: I’m mixing.
Ro: Oh yeah, and, 1 egg.
Ingrid: Now we’re gonna take the wet ingredients and pour
Ingrid: them into the dry ingredients. So, here we go!
Ro: Nice, nice, nice, nice, nice! Oh yeah!
Ingrid: OK, so, I’m always afraid of making flour fly everywhere, but I’m gonna
Ingrid: try my best! Ro: It’s OK, we do that all the time!
Ro: Do you see how quiet it is? Ingrid: Yeah! Ro: It’s quiet and powerful…
Ingrid: And cute! Ro: Best mixer I’ve ever had, and I’m gonna be the scraper,
Ro: I’m gonna scrape down the sides, and you’re gonna keep doing this until
Ro: the mixture is really thick.
Ro: Now we’ve got our batter all mixed together and now, it is almost time to bake.
Ro: But first, we’re going to prep our pan. Ingrid: That’s right! Ro: Yeah!
Ingrid: TIme to spray it down with some baking spray.
Ro: It’s pretty easy. Ingrid: So… Ro: And if you don’t have baking spray you
Ro: can use butter, anything you’ve got.
Ro: We’re gonna pour the batter into this Ziploc bag so it’s easier to distribute
Ro: in our little donut trays. Here we go, OK. Oh jeez! This bowl!
Ingrid: 2 clumsy people together, what will happen? Ro: Oh no!
Ro: OK, is it coming out? Ingrid: Yeah. Ro: I can’t really see very good.
Ingrid: Almost there, almost there, you got it! You got it! Ro: OK!
Ro: Got the batter in the bag, just gonna snip the little tip, bewp!
Ro: Then what you’re gonna do is you just want to fill these about 1/2 way,
Ro: they rise a lot. This is a good recipe but just know that they will rise.
Ro: So just go roooop all the way around, just like that.
Ingrid: Yeah, just a little guy! They start off as a little guy.
Ingrid: Now that our batter is in the tray, we’re going to pop this into our
Ingrid: oven which has been heated to 350 degrees, and it’s going to bake for
Ingrid: 9-10 minutes until its nice and golden brown around the edges.
Ro: Yes! And while they’re baking we’re going to show you how
Ro: to make a donut glaze.
Ro: To make this donut glaze, it’s pretty easy, all you’re gonna need is
Ro: 1 teaspoon of vanilla extract, 2 cups of powdered sugar, and 1/4 a cup
Ro: of milk. Ingrid: You’ll also need a medium sized saucepan and a little
Ingrid: spoon to mix it all together.
Ro: Yeah, so we’re just gonna combine everything into the pan right now and
Ro: we’ll take it over to the stove and heat it up.
Ro: Put the saucepan on a medium heat and continue to mix the
Ro: ingredients until everything is dissolved and combined.
Ro: The donuts are fresh out of the oven and we’ve got our glaze ready,
Ro: it’s still warm, right off the stove. So what you’re gonna do is take a drying
Ro: rack and then underneath I have a little cookie sheet, to catch the
Ro: extra glaze. And you’re just gonna take one of these little warm donuts
Ro: and you’re just gonna plop him in here. And I’m gonna let you do this,
Ro: just flip him over with the spoon.
Ingrid: This smells really good!
Ro: And then just scoop him up and plop him right back on here.
Ro: Do this to the rest of your donuts and then we’re going to decorate!
Ingrid: Yes!
Ingrid: Alright, so we’ve let these guys sit for about 15-20 minutes, just so
Ingrid: they can harden, now what are we gonna be doing next?
Ro: Alright, next we are gonna be decorating with cookie icing!
Ro: So here in these little plastic bags… Ingrid: Oooooh!
Ro: We have pink cookie icing with a number 2 tip at the top.
Ro: You don’t need to do these fancy little tips at the top,
Ro: I just like it because it’s easier to control.
Ro: And now what you’re gonna do is just paint little cookie icing at the top.
Ro: Weee-ooooo
Ingrid: Do a little squiggly. Ro: Yeah make it squiggly so it will look like
Ro: The Simpsons donut. Then we’re gonna put some rainbow sprinkles on the top.
Both: Ta-da!
Ro: Here are The Simpson donuts that we just made! Thank you so much Ingrid
Ro: for your help today!
Ingrid: Thank you for having me! This was so much fun and they look amazing!
Ro: They look just like from the game, if you guys have ever played any Simpson
Ro: games, I used to play the old arcade game where, like, Lisa had her little
Ro: jumprope, Bart had his skateboard, and I know Ingrid played some
Ro: Simpsons games too.
Ingrid: Yes, I played the road rage game that was for Playstation and I
Ingrid: was so addicted to it! Just like, driving around Springfield and stuff it
Ingrid: was one of my all time favorites!
Ro: Yeah! Simpsons has a special place in our hearts! Such a cute little thing!
Ro: Alright, I will put all of Ingrid’s links down below, go check her out,
Ro: she is awesome. And also, if you have any other ideas for any other
Ro: Nerdy Nummies, please let me know, leave me a comment down below and I
Ro: will do my best to make it happen!
Ro: Also, I will be posting lots of pictures of these little donuts on
Ro: Facebook, Tumblr, Twitter and Instagram!
Ro: If you guys make these donuts please send me a picture, I love seeing your
Ro: baking creations, I get a big kick out of it, it makes my day!
Ro: Alright, thanks again you guys, bye-bye!
Ingrid: I’m just gonna take these guys, and, uh…
Ro: Huhhhhhhh!
Ingrid: Don’t mind me!
Ro: Meep-meep-meep-meep-meep-meep, ahahahaha!