Well hello there guys Tony here with the veggetti hey hey everybody Tony here
with you today and I got another a ceiling TV kitchen item today we're
gonna be testing out the veggetti veggetti is a modern item for us people
that are cooker cooker cook a car but carbon conscious I paid $4.99 for this
at a discount store you'll see an Amazon link for it down in the description if
you want to check one of these babies out I'm not gonna talk too much about it
because it's kind of self-evident what this thing is what you do is you take a
zucchini you shove it in one end twist it around and it supposedly turns it
into spaghetti right the jetty spaghetti it all kind of rhymes and goes to get
e-r together so what we're gonna do is we're gonna shove the zucchini in this
hole right here and we're gonna twist it till we get spaghetti because it
promises that right there so I'm gonna box this thing we're gonna check out
this veggetti and we're gonna have some low carb spaghetti and everybody's gonna
be happy right here we go are you still there I realize this does
have the perforated back on it's so awesome easy open most of these passing
OTD items don't do that it says that 800 calories of regular spaghetti becomes
sixty calories of spaghetti when you make it as you Keeney awesome and that
goes from 160 carbs down to 8 carbs Wow right here it shows some of the
different things you can make with this just real quick okay let me get a
zucchini and let's go crazy and here's what this little magic kitchen gadget
looks like it's plastic and stainless steel real quick I'm going to talk about
this for just a second one side of this makes really thin spaghetti it says and
then one side of this makes thick spaghetti so I kind of prefer thin
spaghetti myself so I'm gonna try that first so I'm gonna take this off here
and this is supposed to hold the zucchini in place or whatever vegetable
you happen to put in here so I'm following directions I'm gonna
shove this in here like that because we're gonna use this just like it says
here and we're going thin side first we're gonna make thin spaghetti first
here we go and that just broke off down here this is kind of thin down here at
the end so I'm going to put this to the side for a second and it appears to be
working okay I've only got one zucchini so I just did about half of the zucchini
right now well check out these noodles real quick these noodles look a little
bit thick to me they almost look like onion ring straws and it did show these
like fried up or baked or something on the packaging so thinking you might be
able to air fry these or fry them all right so now I'm gonna stick in the
other end and see what those look like I'm gonna get rid of these I'm gonna set
these to the sides so that we can compare them in contrast let's take it
out well that's crazy look Oh expecting that well we're gonna go back in alright
and we're gonna twist on this side now okay so this is the thin side I can
already see it's making thin noodles here
this thing right here supposed to save you from like getting your hands in here
cutting yourself so I'm going to try to use it now that I'm closer in and
honestly it's just not working that good and maybe there's a key knees too soft I
don't know but I'm pretty safe out here I think I'm just gonna keep my fingers
and thumbs outside of this thing while I'm working okay
and that's about as far as I can go without sticking my fingers down inside
this thing and this is much thinner so you can see
here that these needles are much thinner and I'd say these are probably about the
size of standard spaghetti noodles so not thin cut spaghetti but just standard
cuts spaghetti noodles is what this looks like to me right here so we've got
some zucchini spaghetti made up here I've never eaten zucchini spaghetti
before but this looks pretty good so we've got zucchini style pasta hmm very
interesting so I guess you could fry this up and right here's the thick ones
again so I guess you could fry this up maybe you've an air fry it and have a
nice little snack or a nice little dinner I was wondering what different
things you can make with the veggetti and I look through the recipe booklet
and it's mostly pasta style recipes it does have a section in here I look
through the okay so I looked through the recipe book on the machete and when I
looked at the recipe book most of the recipes are about pastas when I looked
through the recipes it listed muck most of the recipe when I look through the
recipe booklet when I look through this recipe book this recipe booklet that
comes with a veggetti most of the recipes that are in here are like pasta
related type items but that does say something about making hashbrowns out of
the veggetti which i guess is kind of the same thing if you're frying it
so I've got the needles here out of the airfryer only thing I did to these was
put a little bit of cooking spray on them and a little bit salt
I'm not a big squash eater but I'm gonna try these anyway just to see what they
taste like I'll let you know taking one for the team
honestly not bad tastes pretty good cooking and tasting wasn't really what
this video is about anyway it was all about testing out the machete to see if
it was any good at making spaghetti and it does a really good job in my opinion
something I want to kind of retract on was when I first started making this I
said it was making the spaghetti kind of thick well this is something that I
realized that when you cook this stuff up you know I put it an air fryer it
shrinks up a little bit right because it loses some of its liquid so if you're
gonna be cooking it like in an air fryer or baking or something like that it
would probably do the same thing if you fried it in oil it would probably shrink
up a little bit a lot of people like fried zucchini so I think a really good
idea would be to make a bunch of noodles out of some zucchini and fry it up I
think that would be really tasty you know kind of even like onions trawls or
something like that it sounds really good to me anyway so we've evaluated
this ask you know TV veggetti today it does what it says it does and it does a
really good job of doing it and it's very easy to use the only thing I will
give it points against is this little thing right here that you're supposed to
grip the zucchini with didn't work so great for me my zucchini was a little
thin so I don't know if had anything to do what they're not probably did I don't
know it kind of mushed into the zucchini instead of you know gripping it really
good so I really just had to do it with my hands just a suggestion maybe use a
fork or knit or something like that but you definitely don't want to stick your
fingers in this because there is a blade inside there so you got to be careful
with that anyway it comes like this and the veggetti did a really good job made
some good spaghetti out of zucchini and if you'd like to order one of these I'll
have a link down in the description so you can go to Amazon and pick one of
these babies up also have a link in the comments to make a little easier on you
I hope you enjoyed this review today on the ass heal on TV veggetti and if
you're into healthy eating or maybe you just like zucchini or maybe you have
other ideas of things that you might make with this veggetti I suggest that
you get one of them because it does what it says it does so as far as asking on
TV items this one's a winner and folks if you'd like to see any of my other
kitchen item reviews just click on one of the boxes here it'll take you to the
playlist and let you see all my kitchen reviews and if you enjoyed the video
please remember to Like subscribe comment and share I want to thank you so
much for tuning in salamati and god bless you
you