[Music]
hey i'm jesse behind the camera as well
and together we are top jaw
now this year we have been to where have
we been well
hey i'm jesse behind the camera as will
and together we are top jaw
now this year we have been to mumbai
bangkok amsterdam
paris and la but this is a special one
because this is our home
town over the next 48 hours we're going
to show you some of our favorite
ever places right here in london let's
go
well time for a bit nostalgia because in
2015 we started top jaw
trying to find the best burger in london
so it makes complete sense that for this
film
we kick things off with one of our
favorite burgers in london burger
and beyond hell yeah it's also five
o'clock so it is
happy hour five pound cocktails
oh it's really hot isn't it shortage hot
chicken burger
ghost pepper sauce the raw sauce
gherkins
fried chicken and a load of heat this is
the king right this is the henry ate the
burgundy on this is the
bougie burger oh top jaw top tip
eating this monstrosity turn it upside
down
thank you very much lana call me your
name sorry
molly spot again thank you very much
alana and molly
see you later oh amazing we love that
place burger beyond and what's even more
amazing
is that between five and seven pm
they'll give you a cocktail
and one of those hilariously amazing
burgers
five pound each make that beady louder
next up tram shed you know why it's
called tram shed will tell me mate
you spit a tram shed
tram shed specializes in cows and
chickens and when he was opening this
restaurant mark hicks called up his good
friend
the very famous artist damien hirst and
said hey mate
need a piece of art this new restaurant
opening and two days later
damien hers gave him the cow and chicken
piece that you see
featuring the middle of the restaurant
very impressive and worth a hell of a
lot of money
this isn't any ordinary chicken no way
this is a swainson house
indian rock chicken which looks a bit
like this
so they kick their chickens like a
rotisserie and uh definitely recommend
getting a card for you because otherwise
enjoy guys thank you very much
that gravy is award-winning
hey will i know it's still very light
outside but um
pretty sure it's time for cocktail
underground cocktail bars i mean they're
great tell us all this time
if you know where to find them and this
one is one of my favorites well hoxton
square in the middle of shoreditch
right down there there's no signage but
there's a lovely little cocktail bar
called happiness forgets
it says men can't multitask we asked the
guys here for a lucky dip we wanted to
try a bit of everything that's exactly
what we've got
will went to the bar and he ordered
three cocktails but with a twist
espresso martini whiskey sour and
margarita here we have a coffee flip
and this is a corridor which is like a
very old school
margarita have you built up an appetite
yet will
happen ready for some of the best
italian you're going to have
in glory glory is probably the most
talked about restaurant in 2019 in
london
so gloria is part of the big mama group
we feature one of their restaurants
called pizzeria popular when we're in
paris
this is the first one in london hotly
anticipated
lived up to the hype the vibe in here is
awesome england
will dragon they'd let you have a little
play around the kitchen yeah
it's one thing will loves that's filming
in the kitchen
we've got a focaccia with our olive oil
salami
the barata chromoso flower power which
is courgette hearts deep fried
on here we've got a san marino tomato
base we've then got beretta cheese
hot pizza cool burrata party in your
mouth
nice al dente pasta yes honey
oh the ravioli this is bitterroll and
stephanie's about to pour some of their
hot chocolate sauce on top of them
what is heaven in the bowl well quite a
lot of top drawer shoots we get people
going
oh my god how'd you eat all that food we
actually only eat little amounts
not today we've eaten so much it's time
for bed right
yeah it is isn't it
good morning mate how are you doing
still very full from last night how
about you
i don't need to eat today well it's a
good job we're going to 10 restaurants
here we are at parlour
my all-time favorite restaurant in
london and we're here
for a hell of a breakfast so you better
get ready we'll
i think you might be able to tell by now
but uh pilot is good
all the time we're here for breakfast
and this is one hell of a breakfast
backdoor smoked salmon this doesn't look
that much this little soda bread but it
tastes glorious
and this is the chestnut hummus so
there's no chickpeas in there no taking
no garlic
and it's 100 delicious and i want it
anytime do you hate beans
really bro you know it man i honestly i
did not well i forgot that you hate
beans
we're at merchant square which is this
sort of sexy new development
to try go boats little electric boats
designed for friends to sit around
eat drink and have a good time here on
the beautiful canal
right in the middle of london oh give me
the give me the captain
yeah buddy go vote started in copenhagen
2014. he's been in uk for a couple of
years now
that's just good fun man you know you
like your um
moscow mules your soho mules have you
ever tried one with jaeger
and jaeger mills wedge of life is coming
right up
nice and summer so we recommend using
gobo on a sunny day
on an evening with friends get a picnic
some drinks
all right we'll ready to eat oh yeah
let's go
if there's one thing that brits do
really well and one thing i love and
that's afternoon tea
sketch to their very own eccentric
version i can't wait to show you it
no matter how many times i've come here
it never fell to amazing how old it's
just spectacular
isn't it i dare you to find me a better
looking afternoon tea than that
presented in a better setting than this
sandwich wise we got a bit of a
coronation
chicken business going on we got an
asparagus sandwich
salmon sandwich and this would you
believe it is an egg and crest sandwich
upper level we go to the cakes then up
to the peach cheesecake
and then no afternoon tea would be
complete without my old favorite
scars
is quite a big place there's lots of
different parts of sketch each one
very different to the other especially
funky toilets have you ever seen toilets
quite like this
see ya oh
yeah we're back to the hustle and bustle
of soho in central london
and we're here for honest burger oh
honest honest burger have been around
for a long time
they were kind of on the forefront of
the burger revolution and
they're just consistent we don't often
feature chains on top jaw
but it's definitely one of our favorites
so i thought it was worth a feature
little pick-me-up at my favorite coffee
place in london grind there are a few of
these around
always the best design and definitely
the best coffee cups
grind coffee just where is that
i've got my coffee and very conveniently
just next door
to our favorite ever bakeries bread
ahead could get
one cinnamon roll and one doughnut will
hazelnut vanilla
chocolate chocolate really not heads or
not
let's go get on a sugar high will that
park over there
interested to see how to make one of
these watch me do it
in this video right here i've come away
from soho we've come towards the thames
to show you this little cozy hidden wine
bar okay so when you walk in they've got
two bars one that does like cheese and
bread and they've got a charcuterie bar
as well you just get a mixed platter
as many cheeses you like they have 20 to
choose from opened in 1819 it's london's
oldest wine bar
and it's still owned and operated by the
gordon's family
many of the staff you see working are
gordon's i like my cheese like i like my
smurfs
[Music]
blue
we're in between leicester square and
covent garden
to show you the home of spanish tapas in
london
barafina this place is not just highly
recommended in our opinion
it's timeouts number four restaurant in
london so barrafina is based on a
restaurant called
el cap in spain in el cap they never
have a menu you just go in there and you
go
what have you got you know to serve you
what they've got and that's the kind of
model that
barafino follows we have like a tuna
carpaccio this is a courgette flower
stuffed with ghost cheese and fino
sharing here we have an artichoke
tortilla this is the onshock on peppers
and new potatoes told the guys here were
like look we're gonna order loads of
stuff but
we're not gonna really eat it all
because we're filming lots of
restaurants and then boom we've got
destroyed everything
best food of the day by far you promised
me big things
from barafina and uh it did not let you
down
that was top notch
this is our final stop of well
technically it's day two but it's kind
of day one
and we're swinging his west end this is
matt hello
is crazy golf street food and cocktails
in one amazing theatrical venue that i
said like one of those jml adverts
as you walk in you've got the bandstand
bar then you got a row of like food
stands
collated by some of the best sort of
street food and restaurants in london
if you didn't think we could eat any
more today you'd be wrong we've got a
truffle and mushroom pizza
and then from patty and barn we've gone
for a smoky robinson burger
and then winner winner chicken dinner ph
fat wings hot as well let's polish
these off and then
ready for a little game of golf watch
[Music]
that's the end of this day will i'm
ready for bed it's been a full
day isn't it tomorrow we're going to
start it off east
see you in the morning we'll come on
it will started day two slash three and
we're kicking things off in east london
at broadway market
reds get our morning coffee at crimsons
and suns whether i know our coffee
we love our coffee and we love the
coffee that clemson and sons do what is
it will
200ml flat whites i've got a heart and
you've got a scrotum
we're in hackney at may street market
again another one of these places that's
open at nine
until late we're gonna have some brunch
but i like coming here on a saturday
night where they've got a vinyl dj set
up and you can dance night away
go check it out it's full of plants who
doesn't love plants
i've never been in a brunch before but
this menu is getting me all sorts of
like fizzy inside we've got poached eggs
on yogurt
with chia seed flatbread and this is
smoked
ham pock with a fried duck egg crispy
potatoes
chipotle hollandaise so i know
i know this place is really good in the
evening and i can now tell you
that it's great for brunch or lunch as
well
next up i think it's time for one of our
all-time favorites
meat liquor you ready will ready let's
go
[Music]
we're in meat liquor we featured this
place on our very first ever top draw
video
when we were trying to find the best
burger in london this is the brand new
meat liquor
on margaret street every table has these
poker months
not have a jaeger shot right now but
what i do want is a jaeger mule
[Music]
chili cheese fries dead hippie burger
and we've got the ripper hot dog
oh yeah baby
yeah if you're with a big group and you
kind of want to spice things up a bit
you hit this button here bam and then
a big bucket of jaeger shots arrived
we're not going to do these right now
because you're going to dart across
london
to fly
one thing london does very well is
public transport you can get from one
side of london to the other
in about 20 minutes all underground by
its comprehensive tube network
we've been skating around a bit today
started off in east london
moving in central london now we're back
over and east for flight club flight
club is all about the darts but this is
no ordinary darts but this starts
with a modern twist let me show you
we've ordered our cocktails
now let's play a game
let me throw the darts go to the back of
another dart you can see the replay
wheel
that's nuts there's three flight clubs
in london
all perfect for a group of friends have
some drinks
throw some darts have a fun time we're
kind of getting to final stretch now
we're hungry now yeah i'm hungry too
let's go
we're in london bridge borough market
over there and we're here for padella
started by two guys with an absolute
love of italian cooking and pasta and
they often thought
we love pasta so much but why can we
only get fresh ham roll pasta in
high-end restaurants
for a really high price prices for a
plate of pasta start from about five
pounds here
ever since patella opened three years
ago this place has been
full non-stop all the pasture in here is
freshly made
all hand rolled mate that is just
you can eat that for your rest your life
will be a happy boy
[Music]
we reached our final stop for 48 hours
in london
we're at mercato metropolitana there is
very little
that this place does not have there
really is something for everyone here
there's between
30 and 40 food vendors well my favorite
thing is here from prairie fire this is
14 hour applewood smokes called pork
i've been here many many times but i
didn't actually appreciate
that all the beer served here at
metropolitano is all brewed on site
not pasteurized all made start to finish
on site time is up 48 hours in london
done we hope we've done it just we could
make this video over again
and again and again if you do want to
see more content on london in particular
have a look at our channel there's so
much london content on there
if there's anywhere else you'd like us
to visit please let us know in the
comments thanks so much for watching
and do not forget hit that subscribe
button like i'm gonna hit the
floor as soon as we'll put that camera
down that's been
48 hours in london