- No, wait.
I don't even know what my,
my taste buds don't even know what to do right now,
there's so much going on in my mouth.
- You know what,
maybe becoming a vegetarian doesn't sound so bad right now.
♪ (ambient arcade intro) ♪
- (Replay) Are you a big fast food eater?
- I mean, I try not to eat as much fast food as possible,
because it's not good for you,
but yeah, I love fast food.
- There's a certain place that I've never had,
and I never want to have,
because of the food there seems so not good.
- (Replay) What place is that?
- Arby's.
- (Replay) Okay, well, today, we would like you to try Arby's.
- Is it really Arby's? (laughs) Stop it, no!
- I'm scared.
- (Replay) Why are you scared?
- I don't know, 'cause I feel like I've never heard anybody say
oh yeah, I'm gonna go to Arby's for lunch.
- Don't they have like really long fries,
or like, I don't even know what I know about Arby's.
I've seen like one Arby's in my life.
- (Replay) So Arby's was founded in 1964,
and it claims to be the second largest
sandwich restaurant brand in the world.
- I didn't know that they were that big,
like I knew about them, but wow.
- (Replay) Yeah, they have more than 3500 restaurants
in nine countries.
Alright, well, are you hungry?
- I'm starving, let's do it.
- (Replay) Arby's is famous for their meaty sandwiches
and a lot of people are really big fans of their curly fries.
- It's a large fry.
They didn't fill it to the top, kinda disappointing.
- This looks nasty, like...
- (Replay) You don't like curly fries?
- No.
- I feel like, it's the bare minimum to have good fries, you know?
- Okay, first look, I mean, they look really good.
They smell really good, like appetizing,
like I can't wait to eat them.
- Very, very good.
- They taste just like the ones from Jack In The Box, to be honest.
If you like switched these out,
I wouldn't be able to tell the difference.
- They lived up to the expectations.
Okay, wait, they're actually really really good.
- No, it's just that, they're soft and like,
I like my fries very crispy.
I went in for a second bite, so I'll give it like a three.
- I give 'em like a five.
- I'm gonna give them 7.5.
- I think I'll give them an eight.
- You know, I'm just gonna go out there,
and I'm gonna give them a 10.
- (Replay) So this is a buffalo chicken slider,
and it has Parmesan garlic ranch.
When Arby's first introduced sliders in 2015,
they sold a million sliders per day in the first month.
- This better live up to all that hype that it got.
- Doesn't look that appetizing.
The sauce is very misplaced in some areas.
- Look at that, what quality is this?
Did anyone put any effort into this?
- Okay, so it's like not like, a slider, it's literally just bread.
They made a whole one, and then they just chopped it up,
and then called it a slider.
- Mm-mm.
Chicken is amazing,
it's the ranch that I'm just not vibing with.
- I didn't even taste the chicken. (laughs)
It's just all buffalo.
- I would probably get it again.
- I don't like this one at all. I'll give it a three.
- Out of 10, I'm gonna give this a three.
- Like, the whole entire thing, I'll give a five,
the chicken on its own, a 10.
- A six.
I was gonna give it a five, but then I was like,
the chicken part was pretty good, and it had flavor.
- Compared to the fries, okay, it was good.
I'm gonna give it like a seven.
- (Replay) So, this is the classic Arby's sandwich,
so that's an onion bun, roast beef, cheddar sauce,
and red ranch.
- I see a lot of meat pouring out from the sides.
- I don't know what it is, I don't like the color.
I just like, something about it is kind of gross.
- I'm like actually scared of it. Are you kidding?
- What is that? What is that?
- I just like badmouthed it for like five minutes straight,
and it was actually kind of good!
- It is not very good.
I just don't know, the roast beef,
at a fast food place isn't really my favorite thing.
- Red ranch?
I think that's what I didn't like.
- If I was desperately hungry in the middle of nowhere,
and I saw an Arby's, I would eat this.
- I'm gonna give this a two.
I need to be a little generous,
so like a two is already a bit of a reach.
- Can I give it a 3.5 out of 10?
- I feel like I would give it a six.
- Overall, I'll give it like a seven.
- That red sauce is fire. Also a seven.
- (Replay) This is the signature smokehouse brisket sandwich.
It's smoked brisket, smoked Gouda,
lettuce, mayonnaise, and barbecue sauce.
- I can't even find the lettuce, there's just so much going on in here.
- Help me! Help me, help me, help me.
- Oh, it has mayonnaise on it! No!
- The barbecue carries the sandwich.
I feel like I just had higher expectations.
- No, wait.
I don't even know what,
my taste buds don't even know what to do right now.
There's so much going on in my mouth.
- Like you only taste meat.
Like, I literally forgot that I bit into this bread.
- It tastes like bad beef jerky.
I think it's just my personal hatred for mayo.
- A three.
- I'll give the overall sandwich minus like two points,
because of the mayonnaise, a four.
- I'm gonna give this a four.
- I'll give this one, maybe like a six.
- I'm gonna rate it an eight.
- (Replay) The Meat Mountain is the biggest sandwich
that Arby's has ever sold.
It includes two chicken tenders, roast turkey, smoked ham,
corn beef, smoked brisket, angus steak, roast beef,
pepper bacon, cheddar and swiss.
- The list just kept on going. It's so scary! (laughs)
- This is huge!
How, ah, ah?
My mouth doesn't even like go around the first layer.
- You know what, maybe, becoming a vegetarian
doesn't sound so bad right now. (laughs)
- Okay, I'm gonna find the best possible area to take a bite,
where I'm not gonna die.
- I'm very intimidated.
Oh my God.
- Whoa, I'm scared, okay.
Three, two, one.
- I feel like the strongest thing there was the chicken tender.
It was like kind of overwhelming.
- It's actually not that bad.
The problem with all the meat is it's really dry.
To be honest, I can't taste them like separately.
- Better than I thought.
I enjoyed the no sauces.
I think if there were sauces on this, it would be too much.
I'm gonna give it a four. I'll just say four.
- Just because of its presentation,
and just like all of that put together, I feel like,
I'm gonna give it a four.
It was kind of off-putting.
- I think this deserves a five
for all the effort that they put into this.
- Maybe an eight.
- I honestly, if my mouth was that big,
I probably would've liked it, honestly.
I'll give it an 8 out of 10.
This is probably my favorite, even though it's ginormous,
it has everything I like in it.
- (Replay) So this is the chocolate shake.
- A sweet for however you sandwich.
I like that, a little sense of humor.
- Wow, okay, okay, wait.
Yep, just had to take it all in.
- Oh my gosh. This is really good.
It's probably like the smoothest shake I've ever had.
- (Replay) And where's your favorite shake from?
- Is Arby's my favorite shake? (Replay laughs)
Wow, oh my God.
I'm like speechless how good this is.
- I'm gonna have to put this up there with the fries.
It was like a 10, it was like a solid shake,
would order it again.
- It's just a chocolate shake, nothing special,
but to make up for everything else, I will give this a 10. (laughs)
- 1,000 out of 10, like this is so good.
- I'll give this a 10.
- I'm giving this an eight.
- (Replay) Do you think that you have changed your mind about Arby's?
Like, would you go there now?
- Yeah, I mean, I definitely did change my mind.
- I used to like, I wouldn't even try it,
but now, if I see an Arby's, and I am about to die of starvation,
I'll be like, they have good shakes.
- This is probably the best thing I've tried,
and I've been doing FBE for like a decade,
and I'm only 13.
Hey guys, it's Lucas, and this is my first episode of Teens React.
Earlier this month, turned 13 years old.
I am now officially a cast member on Teens React.
You can watch me on Teens React here on REPLAY,
or on the REACT Channel, and I'm going to love, love, love
to see all your guys' love and support.
Love you guys, bye!
- Thanks for watching REPLAY!
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Let us know in the comments
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- Bye!
- Hey guys, it's Sierra.
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