- Uncle Roger's so impressed at this TV show.
Last time I saw someone pack things up this fast,
it's when Auntie Helen left me.
(beeping)
Hello, niece and nephew.
It's Uncle Roger.
Today, Uncle Roger gonna review more
British people making Asian food,
because when British people make Asian food,
always funny.
There is show TV called Great British Bake Off.
Very popular show, so many people watch.
And recently they had one week called Japanese Week.
Uncle Roger not Japanese,
but I like Japanese food and Japanese whisky also.
Will British baker know about Japanese food?
Let's see, let's see.
Niece and nephew, before we start,
I want you to smack like button.
Smack like button like a parent smack
remote control when battery run out.
(laughing quietly)
(static)
(upbeat music)
- Bakers, hello.
Or should I say konichiwa,
because for the first time ever it's Japanese week.
- This baking show look good.
Uncle Roger have high hope for this.
The set of this show, so pretty.
The fridge color match the blender color.
Asian household, we want fridge?
We buy the cheapest fridge.
We want blender?
We buy the cheapest blender.
We don't care about color.
Money don't grow on trees, don't waste money like that.
- We're all very excited,
and the judges today would love
you to make a batch of eight
soft delicious steamed buns.
- Steam bun?
Uncle Roger love steam bun,
but I think steam bun is more Chinese than Japanese.
Many Asian cultures have bun as food,
because bun is our version of sandwich.
Uncle Roger live in UK so many year now,
but I still don't like sandwich.
Sandwich is just two slice of bread.
When you eat sandwich, shit fall out so easily.
Not with bun.
Bun is like sandwich, but better designed.
Shit don't fall out.
- Japanese buns are usually filled with pork or curry,
but you can choose any filling you like.
Noel, what would you fill your?
- Uncle Roger love this duo.
This guy no hair, this guy has too much hair.
Why don't you donate some of your hair to the bald guy.
Hiya, so stingy with your hair.
Also, what is he wearing?
What is he wearing?
You're on national TV,
why are you wearing shirt that look like anime porn?
Hiya, so dirty.
Uncle Roger, family friendly channel.
Maybe I should blur out his shirt every time I show him.
- You have two hours and 30 minutes.
- On your marks.
- Get set. - Bake.
- I'm feeling good about Japanese week.
Plan is they're gonna look like little chickens.
- [Narrator] Naturally adding color
to his buns with turmeric,
Dave will then be filling them with his favorite meal.
The Katsu curry.
- Katsu curry?
No, no,
no, this is not Katsu curry.
You're using minced chicken breast?
Katsu curry, the chicken needs to be breaded.
That's what Katsu mean, breaded chicken cutlet.
You can't just whack any chicken
in any curry and call it Katsu curry.
Hiya.
This is chicken curry, not Katsu curry.
- [Narrator] Dave's won't be the only buns
to be making an animal like appearance.
- [Hermine] So I'm going to make
them look like little pandas.
- Panda?
- [Hermine] Make them look like little pandas.
- Panda is Chinese, not Japanese.
- Wee lambs, the lamb itself is going to be raw,
and that's going to be steamed in with the bun.
And I've got garlic, ginger,
chilli, coriander,
fish sauce, soy sauce,
honey, cumin.
- Coriander, fish sauce,
honey, cumin.
None of these are Japanese.
Why are you using fish sauce for Japanese week?
Fish sauce is from Thailand, from South East Asia.
What is happening here?
I thought this is Japanese week.
Where the Japanese stuff?
- I'm gonna be making my wee buns into wee lambs.
The lamb itself is going to raw,
and that's going to be steamed in.
I'm gonna be making my wee buns into wee lambs.
- So this guy want to make his bun look like lamb.
(baby crying)
And then he put lamb meat inside his lamb bun?
This is so creepy.
You make the bun look like cute version of animal,
and then inside the bun
you stuff the dead version of animal.
Why are these people so psycho?
Uncle Roger love eating crispy pork,
but I don't stuff crispy pork into a cute pig bun.
If you want to eat meat, just eat the meat.
Don't try to make the animal cute.
- [Narrator] The timing of the prove
is vital with this soft dough.
Underprove and it will split.
- [Woman] I would like it.
- Oh, you see?
You see?
(distorted voice)
In TV show, they cannot show the brand,
unless the brand is sponsoring your show.
So they used pic to cover up the brand.
But hardcore Asian people,
we all know this is Lee Kum Kee Oyster Sauce.
We don't even need to see the brand.
We see the bottle and the little yellow,
oh, we know it's Lee Kum Kee.
Lee Kum Kee's not Japanese, hiya.
They got it wrong again.
- After I've colored this dough and get it into proving,
then it's on to making the filling.
It's more Chinese inspired than it is Japanese inspired.
- Oh, he know he fucked up,
but he still do?
(laughing)
- [Narrator] Across the border
from China lie the flavors of India.
Mark will be coloring and flavoring his dough
with smoked paprika to compliment his two Indian flavors
of mango chutney and apple sweetened lentil dhal.
(sighing)
- Not only did they think Chinese is Japanese.
Now they think Indian is Japanese also.
Hiya.
How many countries does Japan have?
I don't know if this is called Asian fusion,
or Asian don't know what they're doing.
- [Narrator] Two of the bakers are doing
their twist on the all time classic,
meat in a bun.
- So I'm doing burger buns.
- Burger bun?
Oh my God.
How many more countries are you going
to do in Japanese week?
Now America in Japan also?
(sighing)
Instead of calling this Japan week,
why don't we call this put random shit in bun week.
- My burgers are way better than Lottie's.
Burger off, Lottie.
- You burger off.
- Burger off.
Hmm.
This is so punny.
British people love pun.
I thought when you're egg in was bad enough,
this is height of humor.
So funny.
Uncle Roger dying laughing.
I dead now.
- [Matt] Are you doing any gherkin?
- [Lottie] Yeah.
- Oh, Paul will be delighted.
- Can you do one without a gherkin for me?
- Yeah, maybe.
- Thank you.
- [Prue] He hates gherkins.
- Really?
Really hates it?
- [Paul] Yeah.
- I don't know why this guy hate gherkins so much,
because he dressed like a gherkin.
- Competition's stepped up.
But Mark's not doing chips, so.
- Chips, did they ask for chips?
- Who doesn't want chips, mate.
- This is Japanese week.
You're serving Japanese bun.
Uncle Roger don't want chips, mate.
- You doing steamed chips?
- Yeah, I'm doing steamed chips.
(laughing)
- Oo.
Did Uncle Roger see what I just see?
- You doing steamed chips?
- Yeah, I'm doing steamed chips.
(laughing)
- Uncle Roger sense some chemistry between these two people.
Uncle Roger love to see relationship
develop in this kind of show.
So cute.
I hope they fall in love, get married,
have children, and the children ask them,
dad, how did you meet mom?
And he go, I met your mom on cooking show.
When I saw her fuck up Japanese food,
that's when I knew she the one.
- I mean, I am having fun this week.
I just like it being a bit different.
- [Noel] Yeah, exactly.
- Cakes are boring.
(laughing)
- Let's both say that to the camera.
- [Both] Cakes are boring.
- Okay?
- I like this woman.
She go on Great British Bake Off and insult cake?
Oh my God, that is like Uncle Roger working
at Singaporean Restaurant and insulting Singaporean food.
- This restaurant is based on
a Singaporean (speaking in foreign language).
- Uncle Roger think Malaysian food better.
I think she has bright future in restaurant business.
- Okay bakers, your time is up.
Please step away from your delicious buns.
- [Narrator] It's time for the bakers'
steamed buns to face the judgment.
- Uncle Roger's so impressed at this TV show.
Not because the food is good,
but because they clean up so fast.
Look at this!
This table is now so empty.
Just one minute ago,
this table full of all their cooking utensil.
Last time I saw someone pack things up this fast,
it's when Auntie Helen left me.
When a woman want to leave you,
they pack shit up faster than professional mover.
Uncle Roger see how fast Auntie Helen packed.
It made me go, for you,
and hiya, at the same time.
(lightly thunderstorming)
(static)
(tense music)
- Hiya, look at this bun.
Why this bun so ugly?
This one look like it got lupus.
This one look like it got eczema.
And this one, did you use this pig to wipe your ass?
Why so ugly?
- Very neat, very bold,
well shaped.
Nice and shiny, smooth.
- Wait, what?
Look at that, look at that!
This bun is like 99% bun,
just 1% filling.
You might as well don't put filling in there.
If Uncle Roger go buy steam bun,
and you give me filling like this?
I think you're trying to rip me off.
- I love the chicken and the texture's great.
Either I needed a bit more filling, or--
- See, what I tell you?
Too little filling.
This red glasses lady is correct.
I like this lady, she so fashion.
Glasses color match her shirt, match her cardigan.
She look like giant ladybug.
- [Paul] They all seem pretty similar in size,
little bit of decoration is quite nice.
That looks like a burger, doesn't it?
- It does.
Bacon, cheese,
burger, and re--
- You might as well make burger.
Why bother making bun?
Hiya, trying to trick people.
If Uncle Roger buy bun and I find burger inside,
I will be so angry.
I will complain to your manager,
to your mom, to your dad,
to your grandma, tell them you're lying to Uncle Roger.
- It's like having a burger, a dry burger.
- No dry burger, hiya.
Okay, now I on Lottie's side.
This green shirt gherkin guy, he hate gherkin.
So she didn't make you gherkin, and now you complain it dry?
(tutting)
These are the type of customer Uncle Roger
love to yell at when they come to my shop.
When we put food together, it's the best combination.
If you request for don't want this, don't want that,
and then you complain the food not as good?
Uncle Roger say, fuck yourself.
This is the best. (giggles quickly)
(static)
(calming music)
(birds tweeting)
(sighing)
This show is cute.
Uncle Roger likes certain part.
But I don't know why they want to call this Japanese week.
The only thing that look Japanese was that guy's shirt.
It's like these contestants, they all too British.
They try to take Chinese take away food,
put it in Japanese bun.
So weird, so weird.
I also don't know why they chose bun,
because Japanese people, so many good dessert.
They can make mochi.
Mochi with red bean?
So delicious, Uncle Roger like.
At least this British show trying to branch out.
Great British Bake Off people.
Why don't you hire one Japanese guy to be your guest judge?
Just one.
You cannot find one Japanese person in UK?
They like to work so much, you don't even have to pay them.
Niece and nephew, what you think of this show?
If you want to see Uncle Roger on Great British Bake Off,
tweet at Great British Bake Off.
Tell them Uncle Roger want to be the judge
for the egg fried rice week.
This video not as bad as the BBC Food video.
Not as bad as Jamie Oliver.
But The Great British Bake Off people seem to think China,
India, Japan,
all the same country.
Next time, you should just call this Asian week.
So simple.
Then everything you do in this show become correct.
Niece and nephew, subscribe to Uncle Roger channel.
Next week's video,
Uncle Roger gonna work at Bubble Tea shop.
Gonna yell at customer again.
Gonna be good video.
See you next Sunday, bye bye.
Uncle Roger currently in Stockholm, Sweden.
Everywhere in Sweden is so expensive.
This shithole cost Uncle Roger so much.
This chair so not comfortable.
My leg getting cramped, hiya.
Next time Uncle Roger go traveling,
I bring my own chair.
(beeping)
Smack like button now like how your parent
smack remote control when it not working.
(laughing)
Use that as bloopers.
What is this motion?
Oh, my leg.
(groaning)
This chair is killing me.
You're killing me, chair.
(beeping)
Sorry children.
(laughing)
Everybody wants me to say sorry children,
I don't even know why.
My belt phone case fell off.
Hiya.