What's up!? We're at the yakiniku place now which is like...
Korean BBQ where you cook your own meat. They bring raw meat to your table but it's really, really good meat.
And it's like one of my favorite dishes in Japan
and I just can't wait; we're just waiting for them to open in like five minutes!
They turned on the lights.
Hi! Hahaha
Oh yay, we get to take off our boots.
This is when wearing these kind of boots suck.
Pull it first, ok...
Got it?
Yum! So excited. Looks so good.
So we usually get the Kalbi. This is like super premium Kalbi.
That's Kalbi. That's like a little bit premium Kalbi. And then that's like...
Candy: Ouch.
Crystal: Oh, Candy hurt herself.
Candy: It's kinda cold up here.
Crystal: I know.
Candy (in Japanese): ...3 orders of Kalbi and...
Waitress: You can choose between the sauce and salted.
Candy (in Japanese): Which one do you want to do? Can we do both?
Waitress: So you want 3 orders of Kalbi?
Candy (in Japanese): Yes, 3 orders. Let's do 2 with the sauce and one salted.
Server: Here is the negi rice and the kalbi.
Candy: Mmmm looks so good.
That looks about good. Dip it in this sauce they have and eat it with the rice.
OMG that was so good. The meat was top-notch and it just melts right in your mouth.
And I'm about to go to sleep now. Night.