hello everyone I was really good actually
DNS eh that was really good I'm impressed you gotta say it a boot due to
boot well now I don't know how to juice this video since you've already said
hello to everyone so hello in today's video we're going a little bit
old-school and we're going to be testing out Pinterest axe I love doing these
videos I used to do them all the time on rachhloves and so we're bringing it to
this channel now and today I'm gonna be testing out a whole bunch of hacks that
are all food-related hence I'm in the kitchen I found a whole bunch that
seemed really interesting and some that are a little bit weirder than others and
some that are just like I've never tried this but I keep seeing it everywhere so
I need to try it out now so I hope you guys enjoy this video give it a thumbs
up if you want to see more pictures hacks test it and leave me a comment
down below if there are any hacks out there that you guys want me to test out
and without further ado let's get into this so fact number one is actually the
one that has been around for a while I've just never tried it out and since
could take a while to freeze I thought I would do that one first it's the one
where you can take Paulo pop you put it in the freezer you take it out it still
looks liquid but as you pour it it forms into a slush it'll look really cool and
I thought because it's summertime it's kind of appropriate so I have a bottle
here and the instructions are you basically just like shake it a ton this
feels really weird I feel like I shouldn't be doing this
and then you stick it in the freezer for three hours and 15 minutes maximum if
you go over that point you risk it freezing and because all the bubbles and
carbonation have formed it might like break and cause a huge mess so I'm gonna
put mine in for about three hours because I don't want to deal with the
best so that's all I could do right now and I'll be back for three hours okay so
I left it in for three hours and it's like kind of frozen like in the middle
so I'm gonna do what they say I'm gonna release the presser and I'm gonna turn
it upside down it right-side up and then I go to pour it in the glass or Z if we
have sloshed
Pinterest why you do this to me?
Now you really have nothing to wear
Christopher tone the sass down all right you want a big hug? I've been about 20
minutes half hour and you can see that the product here and the rest of it is
very slushy I don't know maybe my freezer is just set at a lower
temperature or it was like a cold spot in the freezer I don't know but like
that is slush everyone so I don't know success question mark for hacking number
two this is one of those that I've seen all over Facebook and all of our
Pinterest like constantly and I'm always like boom that looks interesting but I
never have the fruit on hand but today I bought one for this specific purpose and
it's the one where you can take a mango and you can like cut off the skin on the
edge of the glass because like we know mangoes are delicious
like they're delicious but oh my gosh there's so much work cuz this is giant
pit in the middle and the pits always a different size and to cut around it and
then it never wants to like peel off of the pit in the middle this will be just
a giant video of me complaining about mangoes so I have a cutting board and a
knife and I just realized you can see all the different glasses that I'm going
to use to test this looks like a scene from Miss Congeniality you know where
she like plays all the different glasses I would remember that okay so I have my
mango here and apparently what you do is you cut off a chunk hopefully I don't
hit the pit mmm magic look at that I was far too easy so we
have this delicious mango in the middle and I have a couple different buses
because I didn't know how like sharp the edge needs to be for this so first I'm
gonna try this one just to see cuz it's a little bit more of a rounded edge but
it's one that I feel like most people would have on an everyday basis and I
just want to see if that one would work or does it need something super shirt so
all I'm doing is just so I'm like obviously this needs to be a very ripe
mango otherwise this whole thing is not gonna work for you so far really really
easy it requires a little bit of pressure but really not that much also
very weak oh that was awesome now I have some fresh mango that I won't
get to eat because my children have been bugging me about eating it for like the
last day and a half since I got it let's go on to another piece Oh found the pit
no work around it cut some of the pit that's impressive
come on mango your pits getting weak let's try it on this one this is a
plastic one also like can you look at that looks like you know jaws has attack
this I'm really upset with myself that I'm just now using this hack oh this is
amazing and look at this you even have like
mango juice not very much but a little bit and like both the shells are fairly
clean too like I find sometimes that's really irritating it's like you'll cut
into it and then you'll have to hack off sliver after sliver definite thumbs up
love this act 3 act number 3 this is one I had never seen before and I'm really
excited to test it cuz I'm quite a drag by it and basically you find an egg you
do some stuff to it and then you hard-boil it and when you take it out
it's not gonna be the normal horrible that you're worried this is gonna fall
off the counter and crap all over my floor when it comes out it's not like
the normal white outside and the yellow yolk it's like everything's blended
together to create this golden egg and I want to know what that looks like and
how good is it because like it doesn't taste like yolk which is delicious or is
it like rubbery yolk because of the egg white I don't know basically all you
need is a pair of tights preferably ones you are not wearing and then you put an
egg inside of it like so and then you just twist it up like a mess
and then you let it go and you just spin it a whole bunch of time basically you
are pre scrambling an egg we I want to do this all day and when it's good and
shaken then you take it out and you boil it so that is what I'm gonna do and
we'll see what this golden egg looks like where is that there is alright it's
been 10 minutes and now the little egg is in an ice bath so that I can't kill
it because it is boiling lava hot okay now that my egg is chilled let's crack
this open and see what it looks like
look at that everyone it's a perfectly cooked hard-boiled egg and nothing
changed I felt like I did it a ton like obviously I didn't show all the footage
in this video but I saw on a ton so I don't know what I did
wrong anyway like it's a really nice horrible day but it's not golden okay
this golden egg thing is bugging me so it's done of research on it and I think
I have to I have to spin it more and I have to use like the less stretchy
portion of the tights versus the top part and also gonna shine a flashlight
into it in a darkroom and apparently if it stays yellow that means that it has
not mixed but if it's red then it's mixed together so I am going to try this
again I will get a golden egg people I will the next hack we're gonna do is
going to be testing out a way of making froth milk for those of you that don't
know I live off caffeine and I do enjoy myself an iced latte so I thought this
would be a really fun hack to kind of test out and basically all you need is a
mason jar or something that has like a lid on it
you put a bunch of milk in here you're shaking up really vigorously you heat it
up and then apparently you have froth milk for like a lattes and stuff so yes
done I am sold so I'm a mason jar I have my milk and apparently skim or 2% work
best for this and I'm just gonna pour some in how we're going to glue on the
lid and we're gonna shake this vigorously
it doesn't say how long to shake this so I'm just gonna shake it like it tired
oh no that looks foamy to me so now I'm going to take off the metallic lid put
this in the microwave for approximately 30 seconds and obviously if I'm gonna be
testing out something that's going to froth milk clearly I'm making some
espresso yes caffeine apparently the microwave helps to stabilize all of the
foam inside you probably can't see that but it's in there all right this is it
out of the microwave and it's like not very foamy at all it's mostly milk so it
didn't really work but I'm gonna try and just shake it up again and because it's
the the milk is hot I don't know maybe that'll make a difference alright so
there's our foam they're still not looking like super foamy I feel like
most of this it's gonna be milk I gonna have to like try and oh I was gonna try
and like scoop off some of the froth but it is entirely dissolved in the span of
about 15 seconds so this definitely was a fail but I mean I did get like coffee
out of it not quite a latte so I think this is still a win okay and the final
hack are gonna be testing out is using an ice cube tray to make a raviolis and
I mean who doesn't love ravioli so good oh my gosh
and basically what you're supposed to be able to do is take a lasagna sheet like
this lay it down fill it in with any sort of ravioli filling that you want
I've done like a mixture of spinach and ricotta and Parmesan and then cover with
another piece of lasagna and then you have like really easy raviolis I don't
know if any of you have tried to make ravioli from scratch but it's really
difficult anything so it's difficult it's just so time-consuming so this
seems like a really good have to try so the first thing we're gonna do is
because these are their fresh lasagna sheets but they're a little too stiff to
be able to mold into the ice cube trays so what I'm gonna do is I have some
steaming hot water right here and I'm just going to put it over top just to
soften them up a little bit like I mean it seems like a lot of people on
Pinterest have been doing through the dough from scratch but I
on tray with lasagna sheets because that sounds easier I just wanted to cook like
a little bit just so I can like squish it a bit you know I keep waiting for
them to be soft enough that I can fit them into the ice cube tray you can see
there hey I dumped it but it was too soon they still feel really really thick
they don't at all feel like like normal dough which is super malleable okay so I
feel like it's been a while and this has been soaking the water is now cold and
I've been trying to like fit it in but I feel like my ice cube tray like the
little the pockets are really really deep so I'm not gonna fill it in all the
way and I'm just curious this is gonna be dicey but we're gonna try it so I
have the filling here and I'm just gonna fill in a little bit into each of these
pockets I'm trying to weigh it down so that the ricotta can kind of like sink
in because it's a heavier cheese but this doesn't seem to want to happen
right now and then I think I need to do like an egg wash tape thing or on the
outside to get it to stick to the other piece of lasagna
this is his love that wet I'm just gonna do it a little bit of an egg wash around
all the pieces this is no different really than if I lay this out flat
versus like putting it in it like a an ice cube tray this season necessary all
right Pinterest whatever you think well it's doing it's like barely pinching
together I don't know if I have to go dry this off or something nope that just
makes it hard and difficult to pinch again no this is you know what this is
not gonna work it's just too Hardy of a texture it's been dried slightly and
then re cooking it in water it's just not making it malleable enough for this
to work so yeah unfortunately the boss so what'd you guys think honestly what
was your favorite hack your least favorite hack and what pacts you guys
willing to try in the future do you want me to do like life hacks or I can do a
hack specific to summer or I can do like household cleaning all sorts of
different ones because let's be honest if hacks will make my life easier I am
all for them then forget to give this video a big thumbs up if you found it
helpful or entertaining and you want to see more of them leave all of your
suggestions down below and don't forget to check out the videos on the side here
because I have new videos that are going up not only on Saturdays but every other
Tuesday as well so if you missed it I put up a video on Tuesday for you guys
we want to out and yeah that is everything for this
video I hope you guys are having an amazing amazing weekend and see you guys
all in my next video love you all