hey guys greetings from Pune India and today we have an exciting thali challenge
because we're going to be trying to day's biggest thali in pune and it's
really exciting we've got a little bit of a brochure here and it's apparently
it's going to be 20 to 22 inches there's going to be up to 7 to 8 vegetables
there's all kinds of other things and yeah I'm just up for the challenge
to have who knows biggest thali let's go inside and devour
okay it's okay well we just found out we're gonna be able to film it we're
gonna film it in the kitchen we're gonna see the whole process how they put
together the thali थाली and then we're each gonna try to eat it this is like my second lunch
hey guys here comes the biggest thali in India look at the walkable Wow check out
incredible incredible that is amazing oh my gosh guys the biggest thali has
arrived and it looks incredible activated some Barbara Johnny
yeah and it's one of the best thali available in Pune yeah
five to six people so I'm here with my good friend Aditya I'm here from Mumbai
right thanks for coming all the way out here we're gonna be eating thali
together and it's an amazing spread so we have something like seven vegetable
dishes we've got like what are some of the other things we have that's good you
got someone good luck Jon Lester dessert yeah yeah
lets move oh okay that's - your ice yeah that's beauty Brioni right stand up
pop word bubble that's so none yeah I'm not some celebrities okay that's we'll
be right back yeah and these are the seven is your
table which is seven vegetable dishes and that's the big piranha but the big
brother and the thali has been sliced like pizza yeah I gotta show you guys
this check this out it's like a giant pizza slice it looks so good man I can't
wait to try it let's try it so grab a piece of whatever you want to try first
you're gonna have a slicer this before when you dip it in let's lift it up and
show you all the vegetables I've got inside look at that what a colorful I'm
sorry man yeah no those are peas gone some cheese as well as cut are not being
yourself Wow so you just grab what you can get up
a little because I said any of this 7-minute adduced waters so which one are
you gonna try first this week okay then gets it looks like beans maybe
yeah it's Raja mom Wow and this looks like kind of like dal yeah yeah try this
yeah that tastes like dal to me really does how about yours it's good I think
so you're practically in the air one yeah it's funny
paneer tends to be my favorite one so I can't wait to try it out you know what I
really need a spoon well that was delicious the first one
was dull and how did you like your first one was a good great spicy spicy spicy
yeah so I'm gonna try now the community oh my gosh that looks so rich see if I
can get a I'm just gonna use my fingers is that
okay yeah just he'll give that good here I'm gonna put it there make a little
sandwich oh my goodness I love paneer and that's such a rich sauce I love that
great I'm thanks man let's try this one it's big spicy fish
spicy yeah yeah but it tastes okay oh I like that one even more spice oh my
god that's okay so what's this made out of exactly it's
exactly boondi and this tall it's good okay action Sark
yeah at least that's what boondis okay oh I like that it's nice and sour and
you know what it's refreshing when you've been having these spicy ones you
have something like this refreshes your palate about what exactly is this in the
middle and what can we do with them make sure that that's anon yeah and you can
see I love knowing oh it's been pulled it up open it look
at that and is it the same as the parantha you just dip it in the sauce
against dipper than a Mesa so I haven't tried this one it is a disparity I think
this one might be the bean
yeah that one's not spicy though
well have lots of flavor although I love this none is there some cheese in it is
no oh geez that is Parmesan today is the cheese is what makes it for me
hey I haven't tried this one this one is a sign visit our the peaceful aloo yeah
okay it's basically rajma okay that's raja
raja oh look you see the big pieces at ease
oh man don't wanna show them such rich flavors
so savory and I loved the addition that's one of my favorite thing you're
looking good so now I'd like for us to try this is the pani puri yeah that's
funny be basically puri we don't mix with common bean family
tamarind and as well as it's all designed with cold as well as this is
she okay so these are like chutneys inside those are hammering and
maintenance okay let's try one and they just explode in your mouth oh my gosh
these are better than the ones I had living on the street the other day
what's so rich there's some pretty honor yeah it's good oh that's what makes it
man that edition of the curd it's like a special ingredient it just you pop it
into your mouth and it just explodes flavor explosion and there's so many
different flavors like it's sweet it's also sour
what is the pani puri like in in Mumbai where were you excellent excellent sweet
different yeah sauces use them Mumbai yeah are very different as based in
company yeah it does taste really good this really good you like the pudding
one yeah oh that's cool I gotta go in for one
more it is good that oh I can keep popping these all day
okay so we are going in for another kind of non and these ones are like on the
side of Italian these are non dominant yeah they're basically adapted G Orleans
butter okay and you can drive with any of these 77 mixes okay so I haven't
tried this one yet I'd into it so yeah it's funny I didn't
have that one go over here
that's one of my favorite ones but I still think I like the one with the
pioneers of our know such a red sauce I think is it tomato paste yeah tomato
based sauce in a big vegetable garam masala
I could just die all day long although okay so we're gonna try the rice now
it's in Syria right yeah so they basically given a bunch of big bunch of
deer around so that's a Blackfyre yeah yeah just ah you have to drive it any of
this any of this yeah or basically with the doll okay yeah so do I take the
curlers oh okay so I'm gonna great get my
favorite one dip it in get all the colors
and that's the dog people and with this one to try with the doll just so it goes
so well with the rest doesn't it oh my gosh so out of this one is my favorite
curry one which one which one have you enjoyed the most so far honestly love
the bunny you don't have been here one yeah yeah yeah
been here for the win you've been here for the way so next up we're gonna try
Brioni yep so let's pop it we're gonna pop it oh
it's heavy yeah whoa look at that the ball is
exploding Wow so how you're supposed to do I think like a kid okay let's try
that it's basically the biryani yeah the biryani vegetables are okay
it's basically rich be really rich Brianna yo I did red potatoes green peas
yeah cauliflower okay it's a it's a veg very
yeah vegetarian the first Brioni I ever tried I think was actually in Malaysia
believe it or not and it had me so it's me now you can get the veg and the non
veg kinds Oh a lot of flavors yeah and very spicy and
also lots of vegetables in there do you think this is funny
oh the paneer paneer buddies all right you're banging it photo
all I gotta say this is India yeah okay let's try this one
what's next is our Papa we didn't call these big tips
big chips giant chips this is a crack wow that's awesome and GTG dip the
muzzle you can have them with to the rice okay
like this I'm gonna try them out the rice oh look at that
so nice you get the crunch of it ma'am I'm so good I'm making such a mess I'm
eating like a kid over here one more I just can't help myself at the penny for
I love that amazing amazing Wow DV you are up early for doing this
because you already did that you already have one round only in food it you
didn't try this oh I did Oh
it's a little hotter than a jalapeno mmm mouth mild oh what's next Oh Bonnie
pudding honey Fariq I love it all these bits that penny paresis it seem like
they're insane 13 like it they explode your mouth just pop them non-stop
do it good chutneys in there great combination
yeah damnit mint and well suppose yogurt yeah yeah oh my god never know what oh
okay I remember I remember when I was talking to you you said that like the
first time you came to India you were like the first time you ever had that
you were just like popping them like nabob the first time I had that high
like 14 room it was so neat rows like five five Ruby / Wow imagine that is a
deal the 35 for a dollar that is a heck of a deal and what about the curries did
you have a favorite one well the curries I mean let me get a piece here I think
my favorite curry out of these it's hard to tell but I liked the ones with their
little redder yeah actually so I like this one like that one right there yeah
that's a bigger one the veneer okay that's why the breeder is always the
best man here's always the better get the panniers right there let me get the
paneer that oh look at the chunk of that dude is good that's the same India you
India was created so I know me I agree such good food in India yeah it's really
good it's so good it's really it's really the most diverse place in the
world for food it is every region has something different and I suppose every
region has a different type of Valley as well yeah Wow I'm good dude
you're good you got me one thing joy the lassi the last year's awesome
it's like the best belching ever I know ever ever I can't anymore
I already filed I don't thank you all right it's time for dessert my friend so
what do we have so this is gulab jamun gulab jamun yeah upper design is almost
of almonds almonds yeah and we are and down there oh is that the syrup yeah
it's the super serum sugar syrup oh it's like so it's basically is it kind of
like a bread ball coded yeah and in syrup yeah Wow look at that it's so so
supersaturated oh my god oh it's wonderfully sweet wonderful
sweet if you have a sweet tooth this is the thing to try oh my gosh I think it
might be too sweet for a lot of people though to be honest we were like this
one a lot yes gulab jamun this is one of the first Indian desserts I ever tried
and the second one was a jalebi the orange nobody at all I love
so sweet I think jalopies even to be there sugar dude pure sugar pure sugar
okay we have is this another dessert to try yeah that's the one okay it's really
sweet most of the dry fruits around in it like
Lauren's pistachios and cashews oh wow so it's Nadia yeah I love nuts oh my
gosh I'm just gonna stir that around a bit so I'm gonna try that now
Oh wonderful I tasted not a danger sugar it almost sounds like up look at
cinnamon baby yo so it's the depth in key okay didn't see all that heat yeah
that's what gives it the kind of the flavor and also you can see a bit of the
liquid liquid down there well I'm training again not Wonder Woman
I really like the sweet and now we have drinks yeah so this is lossy glossy back
shots both of the milk products yes it's sweet and it's filled with free range
okay I just put them in yes Sean is where the sweet oh wow
so let's go let's go cheers my friend it's use Oh hold that lassi is wonderful
it's so sweet and it tastes like liquid yogurt yeah I mean look scream you and I
know it's really really sweet really sweet and just so has a richness to it
as well frothiness oh I gotta have more oh my gosh
it's like it's so dense to like you pick it up and it's thick it's like so heavy
in the hand it's heavy in the hand my goodness I love this and I loved
everything like this was an incredible thali like just the size of it
we couldn't even come close to finishing it this is literally a five to eight
person meal for sure when I'm gonna get started one of the biggest thali थाली there
it may be the biggest town so who can issue I loved it here David loved it we
all loved it and if you guys loved it give us a thumbs up be sure to subscribe
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captures most of the faced s of India yeah that's all good thali थाली
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