- Yup, yup.
- Chocolate, chocolate I think.
- Huh?
(cheerful music)
- [Interviewer] Hey, Clara, today we're
trying more snacks.
- Yay!
- [Interviewer] This is a highly, highly requested video.
- What does that mean?
- [Interviewer] We have received dozens of comments.
They all ask: "Have the kids tried Dutch snacks yet?"
- Huh?
- I'm trying Dutch snacks!
- [Interviewer] Open.
(screaming)
- Here, that's yours.
- It's in a pancake with cheese in it?
- That's very hard.
- [Interviewer] There's a way to soften it.
- How?
- [Interviewer] How do you guys like your coffee?
- What?
- I don't drink coffee.
- I like any kinda coffee.
- [Interviewer] Alright, we'll go black then.
- Can we drink the coffee?
- No, who would wanna drink coffee?
- I kinda do.
- [Interviewer] Maybe you can flip it over,
get the other side.
- Kind of tastes like coffee.
- Coffee tastes good.
- I actually love coffee, like this kinda coffee.
Any kinda coffee, really.
- Is this caramel?
- [Interviewer] It is.
How do you feel about caramel?
- I love it!
- Thanks, Judith, for the suggestion.
(slurping)
- [Interviewer] That's probably good.
Okay, alright, alright, alright.
- [Interviewer] Okay.
(sighing)
- Coffee coffee.
(laughing)
(screaming)
Yay!
- Yup, yup.
- Chocolate, chocolate I think.
- Huh?
- Huh.
Wait a minute.
- Super chewy.
- These are pretty good.
- [Interviewer] Well keep going.
- These taste like the fennel seeds that you eat
after having Indian food.
- I don't know what it tastes like, it's (exhales)
- [Interviewer] So you're not a fan?
- Not at all!
- What are these?
- [Interviewer] Black licorice.
- Oh.
I don't like black licorice.
- [Interviewer] But you were eating it up until the point
where I told you what it was.
- I know.
- Too salty!
That was so bad.
- Yay!
- Cookies!
I can't open that.
- Hello.
- Hello, hey!
- When you touch it, M&Ms, and it tastes like pie crust.
(mumbles)
- They need to take this to USA.
- The chocolate doesn't taste very good.
You really need to work on your chocolate touch, people.
- What`?
(screaming)
- Tastes like gingerbread.
- What are these?
- [Interviewer] These are called Speculaas.
- Spegulaas?
- You wanna try it?
- [Interviewer] Thumbs up.
- Back please.
- This is a monkey and this is the apple.
- [Interviewer] Oh, I think that's a boy and girl.
- Huh?
- [Interviewer] And then this, this is a windmill.
- [Boy] Window?
- Windmill.
- Window.
- Toast?
With what?
Sprinkles?
(gasping)
- Thank you!
- So I put butter on this, then this, this?
Okay.
- [Boy] Uh oh.
- Oh, yeah.
(screaming)
- I'm in Heaven.
(heavenly chords)
(laughing maniacally)
More!
- More sprinkles over here in this bite.
Spread 'em.
(mumbles)
- Sugar.
(grunting)
- I like it.
- I love it.
- [Interviewer] How's the Hagelslag?
(happy groaning)
Hagelslag.
- Very good.
- [Interviewer] So Dutch people eat this for breakfast.
- Oh, my God!
Best idea ever.
Thank you, Mackenzie.
- [Interviewer] Alright, you two, are you done?
- Yes.
- Not yet.
Oh, wow, Adrian.
What are you doing?
(screaming)
- [Interviewer] Alright, it's time to end the video.
- No.
- [Interviewer] Did you like Dutch snacks?
(grunting)
- Thanks for watching!
- Comment down below if you're from the Netherlands.
Do you ever get stomach aches after breakfast?
- Bye!
- [Interviewer] Alright, bye Adrian.
- Bye.