if a scoop of creamy ice cream sounds
perfect but you don't want to indulge to
that extreme then a fruity throw you
we're not only surprised but also
satisfied nice what we're calling it
berry bark or suggestions or flavors
from you guys means it's fresh and
fruity maybe just four ingredients plus
Ken would have hooked us up so only
takes four minutes to make plus freezing
time across we're going to start this
video for the very serious question what
is your favorite ice lollies then as a
kid I used to like those milk lollies or
vanilla
well the odds you're looking for and
then the aluminous balloon popsicles
usually get to turn your tongue blue
they were unbelievable this is much
better why this is all natural it has
kind of the vibrancy that attracts you
to it but also the creaminess and the
tanga needs and the freshness and it's a
fruit and flavor combo you guys come up
with dairy and lavender is delicious
it's probably one the easy recipes we
will ever do all sorted almost
embarrassed to call it a recipe however
beep well as a ratio is one you're going
to love twice as much Greek yogurt as
frozen soft fruit now we're going from
mixture of berries got strawberries
raspberries blackberries red currants
black currant nick in a bag as they are
you could equally freeze your own soft
fruit on a tray if you want to make your
own flavors they get blended up in a
food processor with the blade with a
little bit of honey to sweeten and a
teaspoon of lavender teaspoon and all of
this is a perfect amount to give you
that fragrance without making it soapy
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so that's almost instant ice cream yeah
if your yogurt is really cold and your
fairies are frozen as it cuts through
and Reva's it down and you could just
serve that very very quickly as
soft-serve however what we're going to
do is spread it into a large tray
so we've behind the baby paper nice and
thin and if it's any more than maybe
half a centimeter six and it's not going
to snap into our bulk now entirely up to
you because you could now scatter this
in the selection of chopped toasted nuts
or dark chocolate pieces we've
deliberately held back some of these
water berries so that's the red currants
and the black currants to give us a
mottled effect if you don't use the
lavender you could go with rose water or
orange blossom but I think that little
bit of floral fragrance in with the
fresh tankiness the berry is delicious
good balance oh what a match the one
I've already put in the freezer better
you know these videos work this needs to
be frozen for several hours I might go
fetch another one as if this recipe
wasn't quick enough it's pre frozen one
already and then what you get is one
large slab of frozen yogurt and if you
peel this back carefully cut all right
you didn't miss a video then you're left
with something that is absolutely
incredible why would you do that because
you now want to snap it up into pieces
because this is the perfect grab and go
okay to shore so basically you snap up
the pieces like this yep put it in a
sandwich bag and whenever you want a
piece you can grab it from the freezer
and go and you deliberately as you serve
this up what all sorts of angles of
sizes and pieces got some lavender just
from the backbench ah and there you go
is so simple to make almost embarrassing
to call it a recipe but you will want to
give it a go it's our very Froyo box
sorted
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scrap and go
or what I love that these are they're so
tangy impress you actually need little
shard also they're quite sophisticated
Chris 11 up their tastes quite posh easy
to impress or just have something to
grab and go when you want to turn up
mix up the berries mix up a lavender
maybe some orange zest or some lime zest
some lemon zest make it your own
get the recipe or rather the ratio is
that simple sampling still hold low in
fat lower in sugar delicious then
regular ice cream
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you