DIE
DIE FOR.
DIE FOR. IT'S THE MOST BEAUTIFUL
IN MY OPINION THAT WE
SELL.
SELL.
SELL. LOOK AT THE GORGEOUS
COLORS.
COLORS.
COLORS. IT IS BY DASH.
WE HAVE THIS IN RED.
WHITE.
WHITE.
WHITE. MAYBE.
MAYBE.
MAYBE. PINK.
PINK.
PINK. AND
PINK. AND THE BEAUTIFUL AQUA.
THIS IS A THREE COURT
AIR FIRE.
AIR FIRE.
AIR FIRE. WE ARE CHALLENGING YOU
TO TRY SOMETHING NEW FOR
2018.
2018.
2018. THIS IS ABSOLUTELY
AMAZING.
AMAZING.
AMAZING. WHICH ONE SHOULD I GET?
I WILL ORDER THIS ONE.
HELLO.
HELLO.
HELLO. >>
HELLO. >> Guest: IT IS AN AIR
FIRE BUT IT'S BEAUTIFUL.
YOU CAN LEAVE IT ON YOUR
COUNTERTOP AND IT DOES
NOT BREAK THE BANK.
IT IS A NICE MIDDLE OF
THE ROAD SIZE.
IT'S NOT SIX QUARTS IT'S
PERFECT FOR A FAMILY.
>> IT'S $59.95.
>> Guest: I WOULD
RECOMMEND A 3-4 POUND
CHICKEN.
CHICKEN.
CHICKEN. I AM TRYING TO GET THIS
OUT OF YOUR NICE AND
EASILY.
EASILY.
EASILY. IT'S GOING TO COOK YOUR
WHOLE CHICKEN.
WHOLE CHICKEN. IT WILL COOK CHICKEN
PIECES AS WELL.
IF YOU WANTED TO DO A
FRIED CHICKEN.
FRIED CHICKEN. THIS ONE IS HUGE. THERE
WE GO.
WE GO.
WE GO. GET THAT OUT.
NO OIL.
NO OIL.
NO OIL. YOU DON'T HAVE TO DO
THAT ANYMORE.
THAT ANYMORE. IF YOU ARE WONDERING
WHAT AN AIR FIRE IS?
IT'S A NEW CONCEPT.
IT IS FLYING
TECHNICALLY.
TECHNICALLY. YOU GET A CRISP AND
GOLDEN BROWN.
GOLDEN BROWN. YOU GET THE NICE CRISP
BUT YOU DON'T USE ANY
OIL.
OIL.
OIL. YOU
OIL. YOU ARE FLYING WITH AIR.
THIS IS WHAT WE CALL THE
AIR CRISP TECHNOLOGY.
IT IS A PATENTED
TECHNOLOGY . IT'S
DIFFERENT BECAUSE DASH
DOES EVERYTHING
DOES EVERYTHING BEAUTIFULLY . LOOK AT
THE INSIDE OF THIS
BEAUTIFUL CHICKEN BREAST
. RETAINED THE MOISTURE
AND IT'S NICE AND JUICY
THAT YOU HAVE A CRISPY
CHICKEN SKIN WITHOUT
USING OL.
USING OL.
USING OL. >> Host: IT'S NOT ABOUT
I CANNOT DO CHICKEN
WINGS.
WINGS.
WINGS. YOU CAN DO ALL OF THAT
WITH THE AIRFRYER.
AND REDUCE YOUR FAT
INTAKE.
INTAKE.
INTAKE. JANUARY, WE TRIED TO DO
IT RIGHT.
IT RIGHT.
IT RIGHT. >> Guest: DO THE FRIED
FOODS AT THE FAIR EVERY
YEAR.
YEAR.
YEAR. OR
YEAR. OR TWICE A YEAR.
OR TO A SPORTS PUB. AT
THE FRIED CHICKEN WINGS.
EVERY OTHER DAY OF THE
WEEK, JANUARY, FEBRUARY,
YOU WILL FRY WITH AIR.
SUPERHEATED AIR.
SUPERHEATED AIR. YOU GET CRISPY FRENCH
FRIES, CRISPY CHICKEN
TENDERS.
TENDERS.
TENDERS. NO OIL.
NO OIL.
NO OIL. YOU CAN USE ONLY AIR.
THAT IS WHY IT IS AIR
CRISP TECHNOLOGY.
CRISP TECHNOLOGY. IT IS NONSTICK.
THE BASKET IS EASY TO
CLEAN AND DISHWASHER SAFE
. YOU CAN SEE HOW
BEAUTIFUL IT IS.
>> Host: I HAVE AN
UPDATE FOR YOU.
THE NAVY IS THE MOST
LIMITED.
LIMITED.
LIMITED. WE ONLY HAVE 30 OR SO
LEFT.
LEFT.
LEFT. THESE ARE GOING QUICKLY.
THE ORDER NUMBER IS SIX
0 88 0 NINE.
LOOK AT HOW BEAUTIFUL
THEY ARE.
THEY ARE.
THEY ARE. MOST IMPORTANTLY IT IS
THE AIR TECHNOLOGY.
IT REALLY CIRCULATES AND
GETS THE JOB DONE.
>> Guest: WHAT IS IT?
A AIRFRYER IS SUPER
CONVECTION.
CONVECTION. IF YOU OWN A CONVECTION
OVEN IT TAKES IT TO THE
NEXT LEVEL BUT IT DOES
NOT HEAT UP YOUR WHOLE
KITCHEN.
KITCHEN.
KITCHEN. YOU CAN SEE THE
SUPERHEATED FAN AND
SPENDS ALL THE AIR.
THE HEATER HEATS UP THE
AIR.
AIR.
AIR. YOU
AIR. YOU HAVE FULL
TEMPERATURE CONTROL AND
IT'S BEEN SET AROUND THE
FOOD CRISPING IT UP.
THAT IS WHAT THE ERRORS
WERE IN THE ANIMATION.
THAT IS HOW WE SHOW YOU
WHAT IS GOING ON INSIDE.
AIR IS INVISIBLE.
YOU ARE CRISPING THE
FOOD.
FOOD.
FOOD. LOOK AT THESE FRENCH
FRIES. THESE LOOK LIKE
THEY CAME FROM THAT FAST
FOOD RESTAURANT THAT WE
ALL LOVE.
ALL LOVE.
ALL LOVE. >> Host: THE GOLDEN
ARCHES.
ARCHES.
ARCHES. >> Guest: WE USED 0 OIL.
>> Host: THIS IS ON FIVE
FLEXIBLE PAYMENTS.
FLEXIBLE PAYMENTS. I LOVE THIS FOR YOU.
YOU ARE GETTING THIS
HOME FOR UNDER $12.
WE HAVE THIS GREAT
COOKBOOK.
COOKBOOK.
COOKBOOK. IF THIS IS YOUR FIRST
TIME TRYING THIS
TECHNOLOGY, GET THE
COOKBOOK AS WELL.
IT'S BASICALLY ON FIVE
FLEXIBLE PAYMENTS.
FLEXIBLE PAYMENTS. AIR FLYING FOR EVERYONE.
THESE ARE DELICIOUS
RECIPES.
RECIPES.
RECIPES. EVERYTHING SHE IS DOING
HERE YOU CAN DO TO.
>> Guest: IT'S NOT LIKE
YOU ARE PAYING
ADDITIONALLY FOR A BOOK.
ADD THE BOOK BECAUSE IT
IS AFFORDABLE.
IS AFFORDABLE. THERE TWO DIALS.
IF YOU ARE THINKING OF
GETTING THIS FOR A
TEENAGER OR AN ELDERLY
MOTHER, WILL THEY BE
ABLE TO WORK IT?
THERE IS TWO DIALS THAT
ARE LARGE.
ARE LARGE. WE CAN DO TIME IN
TEMPERATURE.
TEMPERATURE. 10 MINUTES ON MY FROZEN
TATER TOTS AND MY
TEMPERATURE RIGHT DOWN
IN FRONT.
IN FRONT.
IN FRONT. IT GOES FROM LOW ALL THE
WAY UP TO 410.
YOU CAN BACON THIS.
IT TURNS YOUR MACHINE
OFF.
OFF.
OFF. >>
OFF. >> Host: I WILL SWITCH
PLACES AND GET SOME
FRIES.
FRIES.
FRIES. I
FRIES. I WILL SHOW YOU HOW
CRISPY THESE ARE.
THEY ARE SO CRISPY.
YOU GET THE CRUNCH
BECAUSE THAT IS WHAT YOU
ARE LOOKING FOR.
YOU DON'T HAVE TO HAVE
THE OIL AND THE FAT.
A LOT OF TIMES WE ARE
CRAVING THE CRUNCH.
>> Guest: WE ARE
AMERICANS AND MANY OF US
ARE ADDICTED TO THE
CRUNCH AND ADDICTED TO
FRIED FOODS.
FRIED FOODS. YOU ARE ADDICTED TO THE
CRUNCH, YOU WANT THE
EXTURE.
EXTURE.
EXTURE. YOU GET IT WITH AIR NOT
OIL AND THAT IS REALLY
THEM PORTRAIT.
THEM PORTRAIT. WE COULD HAVE DONE FIVE
INSIDE OF THEIR.
I LOVE THE CAPACITY.
TANK ABOUT IT FOR THE
WINTER MONTHS WHEN YOU
DON'T WANT TO GO
OUTDOORS ANGRILY BURGER.
AND YOU DON'T WANT TO
GET OUT A FRYING PAN ON
YOUR STOVETOP. THROW IN
YOUR PATTIES.
YOUR PATTIES. YOU COULD THROW IN A
CHICKEN BREAST OR ANY
BAG FROZEN GOODS FROM
THE GROCERY STORE.
A LOT OF THE FOODS ARE
GOOD FOR CHILDREN.
YOU CAN GET BROCCOLI OR
CHEESE. YOU CAN CRISP
THAT UP TO PERFECTION.
HONESTLY, THIS IS
PERFECT FOR THAT FAMILY.
LIKE I SAID EARLIER, 1-6
PEOPLE.
PEOPLE.
PEOPLE. THE RECORDS ON THE
INSIDE.
INSIDE.
INSIDE. IT'S TRUE GLIDE
TECHNOLOGY.
TECHNOLOGY. IT MAKES IT EASY TO
CLEAN.
CLEAN.
CLEAN. THERE IS NOTHING BETTER
THAN BACON IN AN AIR
FIRE.
FIRE.
FIRE. ALL
FIRE. ALL THE OIL DRIPS DOWN
FROM THE BASKET AND YOU
GET A BEAUTIFUL CRUNCH.
>> Host: YOU ARE
WATCHING THE GREAT
FOOTBALL GAMES TODAY,
THIS IS PERFECT TO MAKE
THOSE LITTLE APPETIZERS
WHEN YOU GET READY TO
WATCH THE GAME.
WE ARE IN THE PLAYOFFS.
THE SLIDERS ARE PERFECT
IF YOU ARE HAVING
SOMEBODY OVER.
SOMEBODY OVER. FRENCH FRIES. MAYBE YOUR
KIDS SAY WE ARE HAVING
COMPANY OVER.
COMPANY OVER. WHO DOES NOT LOVE BACON?
>> Guest: IF YOU ARE
THINKING WHAT A GREAT
PRICE, IF YOU WANT YOU
CAN PICK UP THE
ACCESSORIES KIT WHICH
ADDS A DOUBLE LAYER TO
IT.
IT.
IT. THIS
IT. THIS IS ACTUALLY THE
BACON ON TOP AND BOTTOM.
THIS IS A SHELF WHICH
ACTUALLY DOUBLES THE
CAPACITY OF YOUR AIR FIRE
-- AIRFRYER.
-- AIRFRYER. IF YOU WANT YOU CAN
ABSOLUTELY ADD THAT.
IF THIS IS YOUR FIRST
AIRFRYER AND YOU'RE JUST
GETTING STARTED, PICK
IT UP AND GET IT HOME.
MAYBE GRAB THE BOOK AND
WAIT AND SEE.
THE QUICHE WAS MADE IN
THE AIRFRYER.
THE AIRFRYER. WE DID THAT IN THE
AIRFRYER.
AIRFRYER.
AIRFRYER. IF YOU THINK IS THIS
JUST DOING FRIED FOODS,
MAYBE I WILL NOT USE IT
ALL THE TIME. IT WILL DO
BREAKFAST, LUNCH AND
DINNER.
DINNER.
DINNER. NOT ALWAYS FRIED FOOD.
IT BECOMES A MINIATURE
SUPER CONVECTION.
SUPER CONVECTION. >> Host: YOU CAN COOK
THIS FOR FIVE DOLLARS
AND CHANGE.
AND CHANGE. LOOK AT THE VIDEO AND
LOOK AT THE DIFFERENCE
IN THE OIL WITH THE
FRENCH FRIES.
FRENCH FRIES. WHEN YOU FRIED FOODS,
THE CLEANUP IS HORRIBLE.
LET'S TALK ABOUT CLEANUP
WITH THIS.
WITH THIS. >> Guest: DASH IS KNOWN
FOR THE NONSTICK . IF
YOU ARE LOOKING AT DASH
ELSEWHERE, IT'S SOLD
EVERYWHERE.
EVERYWHERE. WE HAVE THE BEST PRICE
YOU WILL NOT GET THE
TRUE GLIDE NONSTICK.
YOU GET THAT ON THE
INSIDE WHICH MEANS YOU
CAN TAKE A WET RAG AND
WIPED CLEAN.
WIPED CLEAN. IF YOU WANT TO YOU CAN
DISH WASH THE BASKET.
YOU WILL NOT DISH WASH
THE UNIT. YOU CAN DISH
WASH THE BASKET.
THIS IS ANOTHER PIECE
THAT COMES WITH THE
ACCESSORIES BUNDLE.
ACCESSORIES BUNDLE. YOU DON'T HAVE TO HAVE IT
. YOU CAN DO MACARONI
AND CHEESE INSIDE.
WE ARE SHOWCASING HOW
GREAT IT IS.
THERE IS THE BASKET THAT
COMES INCLUDED. THAT
WIPES CLEAN OR
DISHWASHER SAFE. THIS IS
THE DEEP DISH WHICH
COMES IN THE ACCESSORY
BUNDLE. FOR BAKING.
CAN YOU IMAGINE?
THIS IS MAC & CHEESE.
WHAT IF THIS WAS A
MINIATUE RED VELVET
CAKE OR POPPY SEED
MUFFIN.
MUFFIN.
MUFFIN. YOU CAN BAKE A CAKE.
YOU CAN CONTROL YOUR
TEMPERATURE AND YOUR
TIME.
TIME.
TIME. BAKING YOU WILL GO 325
MAYBE 10 MINUTES.
>> Host: I THINK IT'S
FASCINATING AND I HOPE
YOU GET THE BOOK.
IT'S ONLY FIVE DOLLARS
ON FIVE FLEXPAY.
>> Guest: THE RECIPE
BOOK WAS MADE FOR THIS
MACHINE.
MACHINE.
MACHINE. I LOVE RECIPE BOOKS THAT
USED THIS MACHINE.
IT'S NOT LIKE YOU HAVE
TO ADJUST ANYTHING.
LOOK AT THE MAC &
CHEESE.
CHEESE.
CHEESE. LOOK AT MY CRISPY CRUNCHY
BREADCRUMBS ON THE TOP.
IN ORDER TO GET THAT IN
YOUR OVEN YOU WOULD HAVE
TO TURN ON YOUR BOILER
AND BABYSIT.
AND BABYSIT. SO IT DOES NOT BURN.
THAT IS WHAT YOU DO.
YOUR WHOLE OVEN IS HUGE.
IT TAKES UP A BIG LARGE
SPACE AND HEATS UP A BIG
LARGE SPACE. IT TAKES A
LOT OF TIME TO GET HEATED
. I LOVE USING THIS IN
PLACE OF MY OVEN.
I HAVE TWO APPLIANCES
THAT ARE MY GO TO.
PRESSURE COOKER AND
AIRFRYER.
AIRFRYER.
AIRFRYER. >> Host: IT MAKES
EVERYTHING QUICK AND
EASY.
EASY.
EASY. IF
EASY. IF YOUR RESOLUTION IS TO
SIMPLIFY YOUR COOKING
ROUTINE, YOU GET HOME
FROM WORK AND YOU ARE
TIRED BUT YOU NEED TO
COOK SOMETHING QUICKLY,
THIS WILL HELP YOU .
WHEN YOU WANT THE
CRISPING AS YOU WILL FRY
WITHOUT THE GUILT. IT IS
UNDER $12 TO GET IT HOME
ON FIVE DECIBEL PAYMENTS
. IF YOU ARE JOINING
HSN, YOU WILL SPLIT YOUR
PAYMENTS INTO FIVE.
IT MAKES IT MORE
AFFORDABLE FOR YOU SEE
YOU CAN STRETCH YOUR
DOLLAR.
DOLLAR.
DOLLAR. WE'VE NOT $20 OFF. THE
CAPACITY OF THIS IS
THREE COURT.
THREE COURT. LOOK OF WHAT WE ARE
MAKING.
MAKING.
MAKING. WE ARE ON TO BAKE
POTATOES.
POTATOES.
POTATOES. >> Guest: BAKED POTATOES
IN THE TRADITIONAL OVEN
IS ABOUT AN HOUR AND 10
MINUTES.
MINUTES.
MINUTES. TOO LONG.
TOO LONG.
TOO LONG. THAT IS QUITE A
COMMITMENT.
COMMITMENT. YOUR OVEN HEATS UP THE
WHOLE KITCHEN.
WHOLE KITCHEN. YOU ARE SWEATING. 25-35
MINUTES DEPENDING ON HOW
MANY TO PUT INSIDE, WITH
A CRUNCHY EXTERIOR.
LOOK AT HOW PERFECTLY
COOKED THESE BAKED
POTATOES ARE.
POTATOES ARE. I LOVE SWEET POTATOES.
YOU GET A CRISPY
EXTERIOR.
EXTERIOR.
EXTERIOR. LOOK AT WHAT YOU ARE
ABLE TO DO.
WHEN YOU TALK ABOUT TIME
SAVINGS, FROM ONE HOUR
FIVE MINUTES TO ABOUT 25-
35, YOU HAVE LITERALLY
CUT YOUR COOKING AND
PREP TIME IN HALF.
I JUST LOVE A AIRFRYER
FOR SO MANY REASONS.
I KNOW A LOT OF PEOPLE
AND PEOPLE THOUGHT THEY
WERE TOO EXPENSIVE.
IF I WANT TO TRY A NEW
TECHNOLOGY I DON'T WANT
TO SPEND $200.
>> Host: WE HAVE
WONDERFUL AIRFRYER AND
THEY ARE MORE EXPENSIVE
. THIS IS A GREAT
INTRODUCTORY ONE.
INTRODUCTORY ONE. IT'S THE RECORDS AND
THEY ARE BEAUTIFUL.
IT IS THE PRETTIEST ONE.
LOOK AT THAT GORGEOUS
RED.
RED.
RED. THE
RED. THE NAVY WILL BE THE
FIRST TO GO.
WE MAY BE GETTING DOWN
TO THE 20s NOW.
>> Guest: IT IS A
NEUTRAL.
NEUTRAL.
NEUTRAL. IT'S A BEAUTIFUL COLOR.
A LOT OF PEOPLE LOVE
READ.
READ.
READ. CHICKEN WINGS WILL ROCK
YOUR WORLD.
YOUR WORLD. I KNOW THAT WE HAVE
FOOTBALL SEASON COMING
TO A CLOSE.
AND WE HAVE ALL THE BIG
GAMES COMING UP. WE ARE
HAVING PEOPLE OVER.
INSTEAD OF GETTING OUT
THE DEEP FRYER ORDERING
FROM THE SPORTS PUB AND
PAYING EXTRA MONEY FOR
WINGS THAT TASTE LIKE
OIL, TRY CRISPING YOUR
CHICKEN WINGS WITH A
USING YOUR AIRFRYER.
YOU WILL GO CRAZY . YOU
WILL NOT NOTICE THE
DIFFERENCE.
DIFFERENCE. >> Host: THEY LOOK
REALLY NICE. YOU CAN
TELL THEY ARE NOT
GREASY.
GREASY.
GREASY. >> Guest: THAT IS THE
THING ABOUT FRIED FOODS
WE WANT THE CRISP.
IF IT'S NOT FRIED AT THE
RIGHT TEMPERATURE YOU
EAT OIL.
EAT OIL.
EAT OIL. YOU TASTE IT. WHO EATS A
BUNCH OF OIL AND FEELS
GREAT?
GREAT?
GREAT? YOU WANT TO SIT DOWN AND
FEEL HEAVY.
FEEL HEAVY. >> Host: EVEN IF YOU
DON'T GET THE COOKBOOK,
WE ARE GIVING YOU A
MANUAL THAT HAS 18
RECIPES.
RECIPES.
RECIPES. YOU CAN COOK UP YOUR
WINGS.
WINGS.
WINGS. WHAT YOU ARE GETTING IS A
AIRFRYER, THE CRISPER
DRAWER.
DRAWER.
DRAWER. THE CRISPER BASKET AND A
MANUAL WITH 18 RECIPES.
>> Guest: THIS IS A
DRAWER THAT COMES OUT.
IT'S EASY TO CLEAN.
YOU ARE NOT COOKING
BACON IN ITS OWN GREECE.
EVERYTHING WILL GO RIGHT
THROUGH.
THROUGH.
THROUGH. THIS IS ALL DISHWASHERS
SAFE.
SAFE.
SAFE. IT
SAFE. IT IS NONSTICK.
IT IS TRUE GLIDE.
THEY REALLY PERFECTED IT.
THAT IS THE DRAWER.
YOU GET THE TIME AND
TEMPERATURE.
TEMPERATURE. YOU GET 18 COLOR RECIPES
INCLUDED.
INCLUDED.
INCLUDED. YOU GET THE ABILITY TO
ELIMINATE OIL FROM YOUR
DIET.
DIET.
DIET. LISTEN, I LOVE A POTATO
CHIP AND A FRENCH FRY AS
MUCH AS THE NEXT PERSON.
I ALSO ADDICTED TO THE
CRUNCH.
CRUNCH.
CRUNCH. IF YOU WANT TO DO A
LITTLE BIT LESS OIL AND
YOU ARE TRYING TO LOSE
WAIT OR JUST GET
HEALTHIER FOR WHATEVER
REASON, GO AHEAD AND
CRISP YOUR FOOD WITH AIR
INSTEAD OF OIL.
>> Host: IT'S HARD WHEN
ONE PERSON IS TRYING TO
DIET A LITTLE BIT AND
YOUR SIGNIFICANT OTHER
IS NOT.
IS NOT.
IS NOT. THIS IS A GREAT WAY TO
SAY WE WILL STILL HAVE
BEAUTIFUL WONDERFUL
BEAUTIFUL WONDERFUL CRUNCHY FOOD. IT WILL BE
GREAT BUT HAVING TO
TASTE IT YOU DON'T HAVE
TO TELL THEM THERE IS NO
OIL.
OIL.
OIL. >>
OIL. >> Guest: THEY WILL NOT
NOTICE THE DIFFERENCE.
I LOVE.
I LOVE.
I LOVE. THIS IS NOT SOMETHING
YOU WOULD TRADITIONALLY
THINK OF. LOOK AT YOUR
BEAUTIFUL STIRFRY
BEAUTIFUL STIRFRY VEGETABLES AND YOUR
PERFECTLY COOKED SHRIMP.
I DID NOT GET OUT A
FRYING PAN.
FRYING PAN. I DID NOT SPRAY IT WITH
OIL. OR FIGURE OUT WHICH
OIL TO USE.
SEASON IT JUST LIKE YOU
WOULD LIKE TO SEASON IT.
YOU CAN SEASON IT
HOWEVER YOU WISH AND POP
IT IN YOUR AIRFRYER.
>> Host: THE MANUAL
INCLUDES RECIPES FOR
CRAB CAKES.
CRAB CAKES. >> Guest: THEY ARE
DECADENT.
DECADENT.
DECADENT. YOU GET THE CRUNCH ON
THE OUTSIDE AND THE
MOIST CRABMEAT ON THE
INSIDE.
INSIDE.
INSIDE. >> Host: THIS IS
WONDERFUL.
WONDERFUL. >> Guest: YOU CAN GO AS
DECADENT OR AS HEALTHY
AS YOU LIKE.
WE JUST DID A BEAUTIFUL
PIECE OF SALMON.
UNDERNEATH THE SALMON,
ARE THE GORGEOUS
BRUSSELS SPROUTS.
BRUSSELS SPROUTS. YOU COULD BLOW THIS TO
CAPACITY.
CAPACITY.
CAPACITY. LET ME POP OUT THE
BRUSSELS SPROUTS. LOOK
AT HOW BEAUTIFUL THE
SALMON IS. CRISPY,
FLAKY.
FLAKY.
FLAKY. IT'S NOT OVERCOOKED.
OFTEN TIMES WHEN WE PUT
IT ON DIRECT HEAT ON A
STOVETOP OR OVEN, IT
GETS OVERCOOKED. AND
YOU PAID $18 FOR A
BEAUTIFUL PIECE OF FISH
AND YOU RUINED IT.
YOU WILL NOT RUIN IT
INSIDE THE AIRFRYER.
AIR IS DELICATE.
IT WILL BE BEAUTIFULLY
COOKED.
COOKED.
COOKED. >> Host: IT'S VERY MOIST.
>> Guest: BRUSSELS
SPROUTS INSIDE IN AIR
FRYER ARE DELICIOUS.
CHRIS THEM UP AND BRINGS
OUT THE NATURAL FLAVORS.
>> Host: IT HAS A
BEAUTIFUL COLOR.
BEAUTIFUL COLOR. >> Guest: NOW WE DID
GORGEOUS FRIED CHEESE
STICKS. BUT NO OIL.
WE WERE ABLE TO GET THE
MILK TEA CHEESE WITH
CRISP BREADING EXTERIOR
WITHOUT GETTING OUT THE
DEEP FRYER. YOU HAVE TO
FIGURE OUT HOW TO STORE
THE OIL, WILL YOU USE IT
OR STRAIN IT.
THEN WE DID A BEAUTIFUL
DESERT.
DESERT.
DESERT. THESE ARE CINNAMON ROLLS
.
.
. >>
. >> Host: I LOVE THE
CHEESE STICKS.
CHEESE STICKS. YOU CAN COOK THOSE IN
FIVE MINUTES.
FIVE MINUTES. >> Guest: THIS IS A
SHALLOW DISH THAT COMES
INCLUDED.
INCLUDED.
INCLUDED. IF YOU PICK UP THE
ACCESSORY BUNDLE YOU GET
A SHALLOW DISH AND A
DEEP DISH. THIS IS JUST
YOUR TRADITIONAL
YOUR TRADITIONAL CINNAMON ROLLS. I WILL
SMOTHER THEM AND I SING.
GO AS DECADENT AS YOU
WANT.
WANT.
WANT. >>
WANT. >> Host: PICK YOUR
COLOR.
COLOR.
COLOR. NAVY IS GONE TO GO.
THEY ARE GORGEOUS.
$20 OFF.
$20 OFF.
$20 OFF. ABOUT $11.99 TO GET HOME
. KELLY WILL STAY WITH
US.
US.
US. HERE
US. HERE IS A WAY TO KNOCK
ANOTHER $10 OFF OF THIS.
INSTEAD OF IT BEING $59
IT'S $49.
IT'S $49.
IT'S $49. YOU CAN GET $10 OFF BY
APPLYING FOR YOUR HSN
CREDIT CARD.
CREDIT CARD. IF YOU HAVE NOT DONE
THAT BEFORE YOU SIMPLY
SEARCH HSN AND WE WILL
ACTUALLY HELP YOU GET
THE CREDIT CARD AND GET
APPROVED FOR IT.
ONCE YOU ARE APPROVED
FOR IT, $10 OFF ANYTHING
IN THIS HOUR.
ANYTHING IN THIS HOUR IS
FIVE FLEXIBLE PAYMENTS.
IT'S