- Welcome to today's video.
You got Keith.
So, you know, it's gotta have fast food.
And we are joined the entire time today
by Alex Lewis and Hughie Stone Fish.
- (Alex) Hello. Lewberger in the house.
- Today, we're going to Pizza Hut.
Now, we're not eating everything on the menu at Pizza Hut,
because I've already done that.
It's old news.
But, we are going today to complete the menu of Pizza Hut,
because they have added something new since we last went.
But we're also gonna try some of each other's
favorite things, maybe something you haven't had
since you were a child, something you love.
See if it still stands up.
Now today, we're not only trying the new
Detroit-Style Pizza at Pizza Hut,
but at the end of this video,
we're gonna create a jingle for it.
And Pizza Hut, you can have this jingle.
We would love if you paid for it.
- We would love that.
- But, I think you'll probably get away with stealing it.
(upbeat music)
- (Keith) Now, we actually need to call the Pizza Hut
to put in our order
because we can't use the app because we're driving.
But what is our order going to be?
- (Hughie) I would like dessert pizza.
- (Keith) Do they still make dessert pizza?
- I don't think so.
If they say no to my dessert pizza,
I would like to request the garlic knot.
- The stuffed garlic knots?
- Stuffed garlic knots.
- "Starfed" garlic knots? - "Starfed" garlic "nards"?
- The starfed garlic nards.
- "Starfed garlic nards". That sounds like a song to me.
♪ Starfed garlic nards ♪
♪ Don't you wanna take a bart? ♪
♪ Put it into your gart, ♪
♪ And fart, fart, fart. ♪
♪ We're jartin' around ♪
- Oh, that's it? Okay.
- That's it. That's plenty.
That's plenty.
And you know, I typically don't go blue with the humor,
but it, it was right there.
- Farts aren't blue.
- Are you kidding? They're definitely blue.
- They're brown, if anything.
(group conversing)
- Oh, wow. Wow. - Oh my God.
Okay, well we need to call in our pizza
because we're only 15 minutes away from the Pizza Hut
we put into the GPS. - Oh, God.
- And Alex, you're gonna handle the order.
- Okay. Oh, no.
Hi, how's it going?
- (Pizza Hut employee) Pretty decent.
What would you like to order today?
- All right, so we're gonna do
one of the new Detroit-style pizzas,
and we'd like half cheese, half pepperoni, if possible.
And then we would also like one medium stuffed crust
cheese pizza with spinach and chicken.
- (Pizza Hut employee) We don't carry spinach at this time.
- Oh.
- We have green peppers.
- Let's do green peppers.
- (Pizza Hut employee) Awesome.
- That's a good flavor choice.
- (Pizza Hut employee) Once we do have spinach though,
that'll be cool.
- Yeah. See, it's a little healthy. It's, you know.
- (Pizza Hut employee) Yeah, I don't understand that.
- It looks gross when you melt it.
- (Pizza Hut employee) Yeah.
- (Keith) Can we get a, a medium thin and crispy
with pepperoni and onions?
- (Pizza Hut employee) Pepperoni and onions, gotcha.
- How about the, what are they called?
Stuffed garlic knots. - The stuffed garlic knots.
- (Pizza Hut employee) No more garlic knots at this time.
We have breadsticks, cheese sticks.
- We'd also love a dessert pizza.
(suspenseful music)
- (Pizza Hut employee) Dessert pizza?
- All right, nevermind.
- Yeah, we actually wanna add one more thing.
We're gonna add the cheese breadsticks as well
and just the normal size of that.
- (Pizza Hut employee) Awesome. They're very good.
- I love cheese breadsticks. They're the best.
- (Pizza Hut employee) Marinara, right?
- Yeah.
- (Pizza Hut employee) All right.
Be ready about 20 minutes, sir.
- All right, thank you. - Hell, yeah.
Thanks, man.
- That guy was the nicest man. - Amazing.
- That guy was great. - What a great experience.
- It was also like an eight-minute call.
- So long.
- He was shocked by the dessert pizza.
He'd never heard of it.
- Well, it hasn't been around for a while.
- For a long time.
My memory is like under 10 years old of the dessert.
- Are you sure that that was a Pizza Hut product?
- Bro. Yes. - Yes.
- A thousand percent. - They had the buffet.
- Yes, the Pizza Hut lunch buffet
was (beep) so (beep) choice, baby.
♪ When I was a little boy ♪
♪ about 10 years old, ♪
♪ my mom and dad took me to Pizza Hut. ♪
♪ All I got from Pizza Hut ♪
♪ was dessert, dessert. ♪
♪ Pizza from the Pizza Hut. ♪
♪ Lunch buffet, Pizza Hut. ♪
♪ Have it your way. ♪
♪ That's Burger King. ♪
(upbeat music)
- (Keith) We got all the pizza.
It's hiding next to the cameras.
One's on my lap.
There's some other ones, but let's just start
with something everyone loves,
which is of course cheese breadsticks.
Cheese look, are you (beep) me?
This looks like the most perfect cheese breadsticks
I've ever seen in my life.
- Wow.
Oh my God, that looks amazing.
- There's a little half for you.
- Oh, smells like Pizza Hut.
- Make sure you get one of the edges.
- Oh yeah. - When it gets to the edge,
the edge (beep) it up.
- This is the best fast food cheesy bread I've ever had.
- Right? I feel like nobody, nobody sings its praises.
- I think the sauce is too overpowering.
- Use less.
Let's move on the next appetizer in the car,
which was Hughie's fourth choice.
(Hughie laughs)
The chicken bites.
The chicken boneless chicken wings.
- Drum roll, please. How do you open it?
- Nothing. - No dip.
But you know what?
That was on us. - That was.
- This is wings?
- Boneless wings. - They're boneless wings.
- Classic bite. Hughie's choice.
They're hot.
- They're hot as (beep).
- (Alex) It's good. I wish the chicken inside
was just a touch more moist,
if I could.
- You know, I think you're right.
- I want to dip in something. - I know.
It feels like a, I mean you could use the marinara.
Marinara. - I was thinking about that.
- Hughie, you could just run in and buy a ranch.
- I'll do it. - Money.
No more than three.
Grab some money.
- Let me get another one of those breadsticks.
- They're good.
- Should we go quick? Should we go quick?
So he doesn't see?
- Yeah.
- No one outpizzas the Hut.
- I'm so anxious. Oh my God.
Hughie scared the shit out of me.
- (Hughie) Oh wait, I didn't grab the sauce.
I was so excited to tell you what happened.
I didn't even grab the sauce.
- Are you serious?
- (Hughie) I'm dead serious.
- That is hilarious.
- Here we go.
- Wait till I come back.
- Oh boy.
- Hearing him running away is very funny.
- I can't believe he forgot what he bought.
Okay, you bought more than I asked.
- I asked for three.
- Well, you got five.
- Oy gevalt.
I only asked for three, everyone. I only asked for three.
- I wanna try everything.
- I did buffalo medium.
- You guys, we can't.
You really only get to choose like, one.
People didn't sign up for this video
to watch Lewberger just eat food
they already know they like.
- People didn't sign up for anything.
- They signed up. They clicked.
- See, now I gotta have the ranch.
- You do.
- Oh, I put too much ranch.
I don't like ranch.
- No such thing.
- That is good though.
- You boys can have the rest of the chicken after
if you're still hungry.
If you're still hungry, you can have it after.
Everyone loves Eat the Menu
because it's kind of a shit show,
but I was hoping this would be a little more buttoned up.
(Alex laughs)
- Us in a car.
- Guys, this looks good.
(Alex and Hughie laughing)
- Even though it's a crazy topping, it looks kind of,
- Why is chicken a crazy topping?
- No, it is. But this Pizza Hut is delivering.
Doesn't this look like a commercial?
- That does look good.
- I think every topping is perfectly balanced.
Hughie, I'm sorry.
- I'm just making faces to my GoPro over here.
- Oh, your GoPro might actually be a better product shot.
- (Alex) What an unnecessary stretch, potentially.
- This is now, of course the rule with this is,
you eat it backwards.
- Oh.
- In the commercials, they were like,
- I feel like you wanna save it for last.
- "You eat it crust first?"
"Yeah bro, crust first."
Let's try Alex's favorite,
the stuffed crust with chicken,
and not spinach, but green peppers.
- (Alex) Yeah. I like green peppers.
- Too cheesy for me.
- I feel like it's similar to the breadsticks a little bit.
- But that bite was the best
stuffed crust bite I've had ever.
- This pizza to me is like taking a good pizza
and finding all the ways you can make it bad.
(Alex and Hughie laugh)
- But I like this. I'm into it.
- The cheese in the stuffed crust I think is really good.
- I can't believe how much of this slice
I've actually eaten,
considering how much I've ragged on it the entire time.
- It's heavy. Okay.
I'm getting it's we're getting weighted down.
- Yeah, I feel that for sure.
- Guys, this Pizza Hut
is the most picturesque Pizza Hut I've ever seen.
- Should we shout 'em out? - Yeah.
- (Keith) Where are we?
- (Alex) I think we're in Chino.
- (Keith) We're in Chino. We're in Pomona, Chino.
It's a good one.
Hughie, I've got you a bite
that barely has any pepperoni,
so you could easily to get that little piece off.
This is my childhood favorite
introduced to me by my neighbor, Kacey.
- Shout out Kacey.
- That's pretty good.
- The onion just adds this little bit of sweetness.
Little say, extra savory.
A little caramelization.
- Yeah.
- The onion is nice. - It just tastes mature.
- It's a mature taste. You're right.
It's a refined Pizza Hut.
- Now, have a bite with the crust.
(crunching)
- This is good. It's like a cracker.
- I think the thin and crispy doesn't get enough credit.
- You're right. It doesn't.
- Baby girl.
- I really want this blue cheese to work for me.
- I don't think it's gonna work.
- Stop trying to make blue cheese work.
- Blue cheese is amazing.
If you're watching this video,
you know, blue cheese fam or whatever.
- Blue cheese fam?
- Finally, the time has come
for us to enjoy the new offering.
The thing that we came here for.
♪ Ba da da da ♪
Oh my Lord.
It's got it's on this. It's on the roof of the box.
- Holy shit.
- It's got the little cups of pep.
- It smells like something you'd find
in like the decorative section of Bed, Bath and Beyond.
- I don't think that's the truth.
- Whoa. That's a big pizza.
- (Alex) Yeah. Jesus.
- Let's take a bite of the Detroit-style pizza, finally.
- Oh, that crust is good.
- (beep) me, it's so good.
Now I had a good slice of pepperoni in there
and you're not having that, but
- I'm into this crust right now.
Sauce tastes weird on top, I'd say.
- I gotta tell you.
The smell of the sauce is really bad to me.
- Really?
- I don't know what it is.
Every bite you take, your nose is going into that sauce.
- No matter what you do,
your nose is right above your mouth.
Yeah, it's (beep) crazy.
It's always been that way.
But one slice of this
and it's like a rock just hit my stomach.
It's heavy. The cheese is thick.
The bread is thick. The butteriness of it is thick.
It is thick, thick, thick.
- Yeah. I'm not into it.
I'm sorry.
- And Hughie, where do you fall?
- I think the sauce is weird and gross,
but once I wipe the sauce off, I'm into it.
- I don't know, I love how buttery it is
'cause I love the Pizza Hut pan pizza,
And this feels like pan times two.
- It's like the cheesy breadsticks sort of consistency.
- Don't insult the cheesy breadsticks.
- For this crust here,
this is fine.
- I wiped the sauce off,
and I'm enjoying it quite a bit more.
- Where's this pizza going to go?
- For God's sake. - Right into Alex.
- I really wasn't though. Only like 25%.
And then I held it and I went.
- Let's let the record show.
- Yeah, just did it myself.
- Okay, let the record show
it was a broken record.
All that's left is for us to write a song
that sort of includes
all of our feelings about the pizza
which of course I was positive.
Alex was super negative.
- Well hold on, I liked some of the pizza.
- No, no, no. We're only singing a song about the pizza.
- Detroit pizza. - Yeah.
- It did have a weird smell.
It's just like acid to me. Were my fingers dirty?
- Well guess what, Hugh? Tomato sauce has acid in it.
It does.
- Yes, citric acid, but it's not like you add acid
to tomato sauce as part of the recipes.
Like, okay, well we got some tomatoes,
some onions, a little bit of acid.
- Okay. All right.
And what's our vibe that we're thinking here?
- Well, I think it's heavy.
- You gotta stop. It's gotta stop.
- Oh, that sounds like you're rocking out on us.
♪ Pizza Hut and dirt. ♪
- Here's one other question.
If we're making a jingle for Pizza Hut,
they probably don't want us to imply
they might have missed.
- Well, they can pay us. - They can pay us.
- If they would like us to write a nice jingle
all about them, show me the money.
- Show me the money. We're for hire.
You know, it's probably tougher to come to a brand
after writing a song that says you didn't like it,
but, you know, stranger things have happened.
Maybe that's that pizza was bunk.
You know, they, everything else, they nailed.
- That's right.
- But maybe they just didn't nail that one,
because you can't, you can't bat a hundred.
- Exactly. - You can't batt a thousand.
Is that what it is? A thousand.
Can't bat a thousand.
♪ One, two, three. ♪
♪ Pizza Hut's new Detroit-style pizza ♪
♪ So much cheese ♪
♪ Thought we'd be pleased to eat ya ♪
♪ The sauce was divisive, the acid and spices ♪
♪ Tried to capture Michigan ♪
♪ But did they miss again? ♪
♪ Yeah ♪
- I think that's it.
Well, thanks for watching Compleat the Menu.
Let us know what other menus you want us to complete
and your favorite things.
Maybe we can start incorporating some of your favorite,
most upvoted things from different restaurants.
We'll get those and tell you if you're right.
Those actually are delicious.
Especially if I previously said I hated it in Eat the Menu.
All right, well make sure you follow Lewberger.
So we're gonna be touring again this Fall.
And hey, maybe let your college admissions know
that you'd love us to come perform.
We'll do it.
- And also, let us know how you feel about blue cheese.
♪ Pizza Hut's new Detroit-style pizza ♪
♪ So much cheese ♪
♪ Thought we'd be pleased to eat ya ♪
♪ The sauce was divisive, the acid and spices ♪
♪ Tried to capture Michigan ♪
♪ But did they miss again? ♪