- (plate whining)
- Yeah, I'm taking this home now.
(Olivia screams)
(Melody talks gibberish)
- My mom's gonna have to deal with me later.
(Melody laughs) (playful music)
- [Interviewer] Hi guys, who are you?
- Zoran - Dorothy.
- Christine - Olivia.
- Melody.
- [Interviewer] How do you guys know each other?
- I think that we've been friends our entire life.
- [Interviewer] What do you like about Zoran?
- He's really funny.
- [Interviewer] And Zoran what do you like about Dorothy?
- I don't know.
- [Interviewer] Let's bring in the first dish.
- This is gonna be very weird.
- [Interviewer] Maybe.
Open your eyes.
- It's a bagel.
(bagel banging)
Is this a rock?
(Dorothy mumbles)
- They're really crunchy.
- [Interviewer] These particular bagels are known for being
crispy and thick, nice and chewy.
- Yeah, I can't eat this.
- That's a bit like a.
- I do not understand this.
- I assume your bagel tastes burnt.
(Interviewer laughs)
- [Interviewer] Do you know what an air fryer is?
- No.
- [Interviewer] It's a small portable oven.
All the foods that we're gonna eat today we're all made
in an air fryer.
- All sir fryer foods.
- [Interviewer] Do you know what an air fryer is?
- Air fryers make the food warm.
And air fryers are knock offs of the oven.
- [Interviewer] Next, we're gonna bring an air fryer out
and we're gonna have you cook something with our chef.
This is chef Riley.
- Hi.
- What are you gonna do though?
- We're gonna make some fried eggs in our air fryer.
(air fryer beeps)
(Melody growls)
(Olivia mumbles)
(Olivia giggles)
- How do you even crack an egg?
I did it.
- Anything you wanna put on there?
- I'm gonna try and go with something new.
(fryer clunks)
(fryer beeps)
- I'm so excited.
- [Interviewer] Okay, in the meantime where are eggs from?
- Chickens.
- [Interviewer] Where did tickets come from?
- Eggs. (Riley laughs)
- [Interviewer] How's it making it hot?
- Air from the outside.
It's like in the air from here and then turning
into like hot air.
(fryer beeps) (fryer clunks)
- I like it.
- Mmmhh.
- It's really good.
- [Interviewer] Does it tastes different than your
eggs normally taste?
Let's see what's next.
- Finish.
(plate whines)
- Okay.
Yeah, I'm taking this home now.
(Olivia screams)
(Melody talks gibberish)
- My mom is gonna have to deal with me later.
(Melody laughs)
- Is this Nutella? - [Interviewer} Aha.
- Yes.
- It's so good.
- [Interviewer] So air fryers, people like them because
they're supposed to be healthier.
Tell me if you think that this food tastes healthier.
- No. (Interviewer laughs)
- [Interviewer] Let's take that away and see what's up with
our next dish.
(plate whines)
- Oh, that looks so good.
- What is that?
- It looks very crispy.
- What? - You can barely pick it up.
It's so hot.
- [Interviewer] They're meant for people to take them
to work and just eat them out of your hands
so you don't miss a beat.
- Well, they aren't very handy to me.
(playful music)
- I like it.
- The filling inside is really good.
I love it but the whole time I was eating my mouth
was burning to flames.
- [Interviewer] It just came straight from the air fryer.
Why do you think they call it an air fryer
if the food is baked?
- Yeah, stop confusing my mind.
It makes no sense.
(plate whines)
(Melody screams)
(Olivia exhales)
- What is this? (Olivia laughs)
(Olivia screams) There's no way this ice cream.
- [Interviewer] It's ice cream.
- I can't believe it.
- Chocolate sauce. - Aww.
- I'm enjoying my life it's amazing.
(Melody laughs)
- How do your ice cream not melt?
- [Interviewer] They freeze it and then they roll it
in graham crackers.
And so the graham crackers got hot
but the ice cream stays home.
- Mmmhh.
- [Interviewer] Let's take this food away.
- Bye ice cream.
Bye. - Bye.
- [Interviewer] What did you learn today?
- That air fryer food is good.
- Almost anything can be put into the air fryer.
Ice cream, ice cream.
That makes no sense.
- Air fryers are the best thing kids.
Get one if you can.
- Bye.
- [Interviewer] Can I get a high five?
(kids growl)
- I high fived her in the face.
(Interviewer laughs)