hi I'm Sally from Sally's baking addiction and today I'm teaching you how to make a
giant cinnamon roll cake if you love cinnamon rolls this is for you because the recipe is
just as the name suggests a giant cinnamon roll we're using my favorite shortcut dough
as the base by following this precise recipe and using instant yeast we're significantly
cutting down on the rise time watch as I take the dough and shape it into one mega
cinnamon roll you can find this full recipe on my blog Sally's baking addiction calm you
only need a few basic ingredients for the dough including my favorite platinum yeast by red star
now let's shape our giant cinnamon roll by rolling it out topping with
softened butter brown sugar and cinnamon then cutting the dough
into strips will spiral and connect the strips right into our greased baking pan
cover the shape troll and let it rise until puffy about one to two hours
after the shaped cake rises bake until golden brown serve
warm with a generous drizzle of vanilla icing