good very good morning from kioto today We are visiting the market ni chiki
which is the most popular market in all the city
we have come hungry we have arrived with thirst we are going to enter the market and
try some Japanese food
good first impressions of the market nor if we have air conditioning thanks
God, because today we need it it's terrible heat and humidity
poor samuel is suffering but keep in that market is covered has a
glass ceiling we are seeing that they sell enough fish we are going to continue
walking to see what we can find we just found a pizza with
soy milk ok what are we going to start with this are all
then let's start with these areas made with soy milk in
reality way change the entire market and see what they sell but as soon as
areas tempted us too much so we bought 10 and we paid them 300 goods
what is wrong we are eating that simple but also
you can put chocolate sauce and also if you pay you have more they put the
red beans is gone that with the layers over
it's very tasty a little sweet come with fox they still let us sit here
inside the store as they are not very busy
Now we are going to try the donut or forgive how are you tell us
I like I like
do not
and now let's continue with this line so we found the little store that
had a lot of options and we chose three so here we have tuna we have
octopus we have salmon this seems to be finely chopped cilantro
and if they also put some juice of lemon on top and we paid 250 of a month for
every stick we start with the tuna then
with lemon and an incredible flavor super cool I like that they have given us
pretty big bits and this is not well I super finite is a cute little snack
bite they also gave us the body this topic 7
It is also good with lemon not it looks perfect
and samu and now finally my favorite the salmon we are testing
britton I think maybe my favorite is the tuna
that could eat without taking a way out that last bit of tuna how is it
I like to see now the octopus that Pulpit with tasty lemon and aliens
or you have a favorite to all this my favorite without a doubt
today he said
yes and now we are about to try something that is
called mucus bed sauce and I did not think that It was made with bamboo book once
I asked him explain it is not the way of a bamboo leaf but it's actually from
made with a fish paste and we also ask for it with cheese
but you can order it with cow tongue or alone and we pay 350 yen that means
expensive to educate a little bit but the link we are going to try it there they have it
Y this is a little bit gummy though
chew enough and the weight was a artificial cheese and I do not know if you have
tasted the cheese that one can buy in North America that are like these veins
of cheese that come wrapped in plastic or else like the wild fish that is
like a cheese that a claw a knife and I met him in the bread as if it were
butter but it is an artificial cheese so it tastes like that to be white
artificial and the truth that I find it Charles
I believe that 350 million is too much for what it is and if it still follows
chewing
this first piece was not my favorite I do not recommend it, let's see what you think
samuel is not much left but let's go testing between saunders more or less more
or less I'm not very expensive favorite and I
I found it very rubbery it seems like plastic when you chew it like a
little bit like plastic not virus then now that lunchtime is approaching
this market is starting to get a little more for the most blamed there
more people walking around here and the truth that this is a covered street that is not
very wide and narrow and this is becoming a sea of
famous people that we can most find
two
in all its neighborhoods plus
ok then now let's try something and I forgot the name in Spanish is
a cape a escalope I do not know but anyway We saw this little store that was
selling and if it looked so rich so we have bought a stick with the
bits we paid 500 denes and if what they were steaming and then they
they put two sauces one was a sauce Soja put another sauce that I call
kioto sauce and also grabbed a little bit of butter I mix it with mustard and
he put it directly here to the cska Dore there told us at the end that we take
this little juice is the water of have steamed it mixed with
the sauce and the butter so if at final you have to take this let's try
this I always eat the part of the mean I never eat the skin so
I do not know what maybe I'm going to bite here in high
very big
i
also the mustard is a little spicy not if I had a taste of wasabi like that
that must be dijon mustard tasting this I do not like
the ass of this present had very well although today we are going to see what else we can
eat in this market here in the market not chic and now something sweet we are going to
try a very cold that comes stuffed with fruit so this one has an orange
I think it's a tangerine and this has the levels we pay 200 euros for
everyone feels quite heavy They are arid and rich
juicy this is my first time eating mochis with a tangerine is so juicy
so sweet he had tried a lot and ccoo company but that also delicious
delicious so refreshing it's something cute to try a day of summer one day
of heat is it's good to write testing the other
and they also had a lot of other fruits you can buy a lot and with pineapple
mochi with strawberries four flavors four flavors that market is not about
We've only seen food that they sell enough souvenirs the memories have
like cow strips for coins purses have purses and so on
psychics as gifts to carry for friends or the family of samuel you can
have found more food to see than there is corpse squid pound for patrick a
ok that was what was chosen is squid fried what we paid 410 yen for a
little glass and if they look golden brown you would not have to try it first since you
you chose rite problem
this is side a little bit because before but not
but the truth is that there is not much squid in here they are like little pieces
like a few strands of squid dry to me it has not impressed me much is more than
everything is fried dough it's my favorite I also think that
You need like lemon juice too some sauce and mayonnaise to give it a
little more flavor but I do not think that to you you like it more and look at this it looks medium
interesting we are about to arrive right at end of the market and there seems to be a type
of temple so let's go see what it's about
there you can see it
and they also have cucumbers cucumbers in the cucumber refrigerated on a stick for 250
yen and as you can see you can buy a lot of things for the
kitchen we have seen all these appointments for tea ceramic cups chopsticks
to eat everything is not just food in this
market
then we find another place inside of the market where you can not sit down
rest for a while so we ask for two drinks first after a crepe is like
a super finite pancake with the side candy and cookie crumbs we are going to
start with this because this can be melt is going to melt
I will help you just
the winds that you can give the seeds from the street is a little bit crunchy
of chocolate cream chantilly valid claudius
but they have for now we're going to finish with these two drinks
this is mine tea with tapioca is Feel regularly with milk
refreshing is the side and this is the one of samuel with coconut milk
this is like a good coconut cream sweet is a little thick I want a
well concentrated flavor well strong well what if this ends we're doing this
our good health dessert and that concludes our market tour ni
chiqui to whom I all the truth that what we enjoyed we ate pretty rich they saw
some things that were a little weird that we did not like as much as that until
of fish in bamboo form I learned the Most of the food was very good and
if it's an interesting place it's worth it come here to eat a little
a lot of things you can not buy souvenir
if the pots sticks I hope they have enjoyed us now we are going to
return to the apartment turn on the air conditioning and to reach a while we
we see in the next video chao friends