Flower cakes:
Hello!
Ah, Huajie. You planted some roses. Have they bloomed yet?
Yes, they did. They are so beautiful.
I would like to give you some flower cakes in exchange for your flowers. Is that OK?
It’s OK… OK…
But I need to come and pick some roses first.
Fine… Just come and pick as much as you need.
First, dry these roses
Old brown sugar
One layer of roses and one layer of sugar
Mix rose petals and brown sugar evenly
Honey
Ferment for two days
Add granulated sugar into flour
Lard
Water
Flower cakes—water-oiled crust pastry
Flour and lard
Flower cakes—oiled crust
Ferment the dough for 30 minutes
Stir-fry glutinous powder till it is cooked
Fresh flower stuffing
Water-oiled crust wrapped by oiled crust
Poke in the dough to emit gas
Roll from one end
Ferment it for ten minutes
Bake it for 30 minutes