Oh worry Oh its feet
it's filming that's proof I got proof
memory for you I'll take it to the
government
welcome to the trunk of a hello hi I'm
Rachel and I don't have Osito and
Nicolas my partners because this video
is all about me and Chilean bread so I'm
Korean and I love bread any bread I
actually know I get crazy about Chilean
bread he's especially called
iuu this is kind of a story how I got
into a yes or other Chilean bread and
also there's a little pasty after this
video it's less to start with how I got
into a years a few years ago I stayed in
there's a house and I had a us for the
first time and I was like oh man it was
so good and I started making the bread
and now I'm really good at making our
yes
because mixed covin went to Australia
and my first-degree team I was like hi
how are you here is my Chilean breath
taste it and he said it's authentic but
one great time I've never tried but I
really really wanted he's dead oh Lisa
and description for that Brad sounds
like perfect yes
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and I was like that could be the best
bread and please tell me how it tastes
like please tell me in the comment have
you ever had Lisa and how does taste
like if you like yes sometimes I don't
need to make Chilean bread because
luckily we can get Chilean bread and
from this bakery marciano this bakery
has to change what is in West the other
one is in East and there are posted so
so far from our house so what I have to
do is take a train take a tram and have
to walk for about 15 minutes so I
thought it might be good that I can show
you actually the bakery from this video
you know por fin estoy aqui
Marciano's la panaderia chilena era como
current a minuto MVC
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whoa - cancer bueno gracias a usted por
practically espanol por que nunca lo
absolutamente nunca so gracias
so you say que voy a ser mucho errores
perdóname
pero boycott our Pokemon
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you know America so olive oil the welter
and VC tokens also Torah he resting okay
[Music]
okay right so time rapid undertow at the
to pan we have a police officials
on the world war okay Thomas
hi guys we're back now I've got three
different types of Chilean bread first
one is our favorite are you yes this is
are you yes
really yummy there's not many bread
breads you can have in Australia that
you could just eat it like that
but just throw it away eat it you need
to put something on or toast it but
surely a bird you can just eat it look
up the next one is by the way this is
Harry I'm introducing next one is panic
attack but I get that okay me
but this one people use therefore dirty
pants dirty bum
mmm I think so I think there is Mary
kappa 4:24 what do you use to culture
the pan how do people eat it we tried
putting bajoran on it yeah like do you
cut it there where it opens up yeah look
a lot that's so weird
this bread it's a weird bird if you
think about it look at this
it's like a rap that is full bit yeah
well I guess that the name is table
detail just like the brow it's folded
that's the name give it a go
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Eric on the table Lita is the one that
you can have the most just by itself
that's what I reckon bills it's very
nice
Chileans know how to make good soft
drink so actually I remember reading an
article works for the Chileans they
drink like they drink one of the most
soft drink in the world I think us drink
soft drink hebes but also Chile I think
South Americans in general but
definitely Chileans drink a lot softer
right okay now we're gonna have a with
Baltar okay so Baltar usually I make it
this is usually how a maker this is how
my mum and dad told me just avocados
olive oil and salt simple as that I
don't put anything extra it's just that
and smash it up it's really good I think
welcome only seems to be more do they
use a blender to make or komali because
guacamole it always seems really smooth
I don't know maybe I'm wrong okay so the
batter just put it on like this
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mmm
compare Todd tan delicioso us with part
are so yummy that that's just a small
chili and bread taste test which we
thought we'd do I thought we love Julian
bread that's the best thing about Chile
so I thought it's a good time to make a
video that is dedicated to Chilean bread
hopefully you liked this video and
please subscribe to our Channel
we're planning to make more chili on
video he championed your blood masters
but you'll para practicar tambien sir
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Rachael top aprendiendo like to yondu
toll of the earth tongue like okay okay
Rachael where I've loved and español muy
[Music]
porque yo it fell
go to oh yeah oh yeah passive literate
but yours okay okay bye
yes it's a door down