Acid Pickle & Meat Sauce
Noodles Served with Acid Pickle & Meat Sauce
Bitter Vegetables
Scrub to remove the bitterness
Dice
Carrots
Allium hookeri Thwaites
Chili powders
Salt
Granulated sugar
Star anise powder
Sichuan pepper powder
Seal with clean water
Marinade for months
Flour
Salt
Water
Let it rise for 30 min
Acid Pickles
Chop the pork into ground meat
Dice the pleurotus eryngiis.
Minced ginger
Minced garlic
Minced Er Jing Tiao chilies
Tsao-ko, star anise, bay leaf and cassia bark
Wait until the fragrance is out
Ginger, minced garlic, capsicum frutescens, Er Jing Tiao chilies
Pleurotus eryngiis
Acid pickles
Soy sauce
Salt
Pepper powder
Crushed peanuts
Seasame
Grandma, take these to them first.
Handmade Noodles Served with Acid Pickle & Meat Sauce
I forgot to put in the green onions.
Make some meat sauce.
And the noodles are now a decent meal.
Penji!
Let's gather the corns after this meal.
Okay.
Build ladders for peas
Are these ready?
Yeah.
Please help carry those bags first, uncle Ping.
Okay.
I'm gonna carry the dirt.
Almost done.
I'll go and cook some dinner.
Old pumpkins
Lard-sealed Pork
Potato shreds
Acid pickle and meat sauce
Stir-fry Potato Shreds with Acid Pickle & Meat Sauce
Dinner's ready.
Ahao, why are you so late today?
Have you had dinner yet?
Nope.
We've finished every plate.
I'll make some fried rice for you.
Thanks.
Poached egg
Fried Rice with Acid Pickle & Meat Sauce
Capsicum frutescens
Grandpa, tie the corns and I'll hang them up.
Hello, everyone on YouTube.
I am Dianxi Xiaoge.
We haven't seen each other for a week.
How are you doing?
In this video, I'm sharing with you Yunnan acid pickles.
Marinade bitter vegeatables, carrots, Allium hookeri Thwaites with various species.
It tastes sour and spicy.
It can be used to stir-fry with meat or various vegetables. The taste is just wonderful.
During the busy harvest season, we'll make the acid pickle and meat sauce.
It can serve as the sauce for noodles, steamed buns, pancakes and fried rice. It's very refreshing and appetizing.
Thanks for your love for my videos.
Please keep subscribing to my channel - Dianxi Xiaoge.
Bye-bye!