- That's right, we're trying Mother's Cookies.
Have you had Mother's Cookies before?
- I haven't had your Mother's Cookies.
Ooh. Sorry. (laughing)
(upbeat music)
- Baked with love. - Yeah.
- That's what I get from it. - Secret ingredient.
- TRY viewers, now that you have us in front of each other.
Are we the exact same person?
- These are American Mother's Cookies.
So it's not your mother, not my mother,
American Mother's Cookies.
Your Mother's Cookies. - Yes, your mother.
Tell your mother I said, "Hello!"
(upbeat music)
- English tea.
Not very American
but hey- - We're okay with it?
- we're okay with it.
- That is not a cookie.
- These are so cheap.
- That is not a cookie.
That's a Custard Cream.
- Look kind of like Custard Creams?
- Yeah, like a fancier Custard Cream.
- Okay. It's enlarged to show detail.
Me too.
(laughs)
Me too.
If you, if you, if I have your number
you've seen that disclaimer before.
- The only reason I'd know it was American
'cause Custard Creams in Ireland are like half that size.
- Yeah. - And 'cause they're American
they're like big, huge! - Yeah
and they actually smell fresh.
- Like the pattern.
- I do like the pattern it's very bricky.
- Yeah. I feel like it was unnecessary.
- Yeah, that's the word I was looking for.
- You're getting a lot of biscuits per space there like.
- You are, yes. - That's,
that's pretty good.
- I think of in "Star Wars", you know, with the crawl
with the Star Destroyer going up like that
like if you panned that up the camera, you'd be like,
"How many biscuits are in this tray?
(laughing)
- Mm.
- It's just not a cookie, like, it's a biscuit.
It's a Custard Cream biscuit.
- A Custard Cream indeed. - O-G, kind of biscuit.
It's not, not doing anything crazy-
- No. - it's just being a biscuit.
- It's just being a biscuit. - Just being a biscuit.
- It's not Custard-y Cream, it's a little different.
It's better even, I might say.
- No. - You don't like it?
I'm not too fussy.
- Custard Creams is an established-
- It's okay. - It's the benchmark.
- Like, you can't tell a girl
there's gonna be a cookie in front o' ya
and then give her a Custard Cream.
Like, it doesn't work like that, Colin.
- It smells like a childhood.
Not mine, it's very pleasant.
(laughing)
- Just "a" child. - A childhood.
(laughs)
The kind of childhood I dream of.
- [Colin] I suppose that's what in America,
they call all their biscuits cookies
regardless of if it's a chocolate chip cookie or a-
- Do they? - Yeah!
They call them cookies. - No they don't!
- I didn't know that. - And then
what they call "biscuit" is a scone.
- What? A scone is called a biscuit?
- [Colin] Yeah, that's why you hear like,
"biscuits and gravy" or whatever over there.
- No!
(upbeat music)
- Now, that's a cookie!
- That's a cookie.
- That's a cookie. Get your English Tea biscuit outta here!
- Cookies! - It's a real cookie!
- Yes. Yes. - Thank the jeebus.
- "And with so many unique flavors,
Taffy, Circus Animal and Iced Oatmeal,
we have the perfect cookie to create a smile,
inspire a memory and make any moment a little sweeter."
- So it said we have the perfect cookie
but didn't name this one.
- Not this one. No. - Okay.
- Very dusty. Look at that.
There's almost no chips in my chocolate chip.
The chips are down.
- Serving size equals four cookies.
Well, you're a liar.
(laughs)
Serving size is "the bag".
This is me in a bathtub, no water in the bathtub
but having a good Friday night in.
- Oh, this and milk- - And milk-
- in the bathtub? - in the bath!
Cleopatra style! - Yeah, yeah!
- I'm the cookie!
- Like, how depressing. - I know!
That is the world's
most- - Ahh no!
- That cookie is suffering from depression
and anxiety issues.
- Hmm.
- Not bad.
- It's a good cookie. - That's a good cookie.
- "Hey mother!
Hey!
Mama!
That's a good cookie."
- There's not even chocolate chips in this one.
- I feel like that-
- Grand! - Dusty.
I was just about to say it's
real dusty- - Dust. Yeah.
- and it's everywhere. - Ruined me outfit.
- With that crust on it. - Mm.
- I was worried, you know, if you're, like,
really excited to have one, with that crust, if you went
(inhales) and inhaled.
(laughs)
Could be a choking hazard. - Yeah.
It goes up the back of your nose.
(chokes) - Yeah. Yeah.
- You can understand why she's on the bag
with a very like, "Here are my cookies!"
because these are definitely the ones.
If it was the English Tea ones I don't know
if she would be as proud-
- No. - to take them out.
- No, absolutely. No.
- Mother's dogs biscuits, yeah.
So I guess this is Mother.
I wonder if it's an exact replica
of what the woman looks like herself?
- Ah yeah, twins.
- These cookies are so good.
They should be their own genre on Pornhub,
"Step-mom makes cookies for naughty step-son."
(upbeat music)
(cookies thud) - [Both] Whoa!
(lips flapping)
- Slow down. - Where did that come from?
- Oh my God.
- Could've got someone's eye out.
- Yeah. Jesus, Mother.
- So we're really gonna
fuck shit up now. - What is fudge?
- The equivalent of the bourbon, the bourbon. Bour-bon?
- Yeah. - Yeah. Bourbon.
It's the first ones in blackface.
- It is. (laughing)
- They actually do smell like dog biscuits.
- Yeah, these actually smell like dog biscuits
more than any of them do.
I expected more from a mother to
bake such good cookies.
- It's a lot of chewing. - Mm.
- I put a lot more work into this than I'd like.
- It's a bit salty.
Do you get like an aftertaste
of salt? - It is a bit salty.
- I'm not wrong then.
- This is more of a building material.
I'd build a house out of this.
- Oh, yours's a little gaff.
- A little house.
- Thinking of supporting the children and all.
- This's what we think. (gasps)
(squeals) Sorry!
- It's still just more of the same.
Yeah. You're like, "Ooh, chocolate.
Oh, cho, cho, cho.
Oh no.
Where was the?
Oh, it's just chocolate."
- It's like if you made a sandwich
but the middle part was bread as well.
(laughs)
(upbeat music)
- Whoa, whoa, whoa, whoa, whoa, whoa.
- Whoa, slow down. - Jesus Christ.
- Some of us can get injured.
- Oh this- - Ooh!
- Oh, well now we're talking.
- I like the look of these. These look like me and you.
- Yeah, they look fun. - Colorful, fun, happy.
- It looks the pink elephants from "Dumbo".
- Just when you thought you were fed up with your mother
and there she goes with the animal cookies.
- "Mother, you surprised me again."
- There's a camel. - There is a-
There's a camel, yeah.
And you know, you go to the circus
and there's a camel and it bites everyone
in the front row. - It bites. Yeah, yeah.
It goes wild.
- And you're like, "Ah, the circus!"
- Ah!
- Looks like Ireland, the map of Ireland, doesn't it?
- Ah yeah from there, look. - It actually looks
like the map of Ireland.
- Gas.
- Oh, mine's Ireland. That's Ireland, look.
- Oh yeah. That's more like Ireland.
There you go. - There you go.
- You know what? - Mm-hmm.
- I get why it's re-sealable.
- Yeah. - Yeah.
- It's immediately very sweet.
- They're all right, like.
- This one lives an anticlimactic surprise.
(laughs) Anticlimactic?
- Anticlimax.
- Oh, they're lovely.
This just blows the other ones out of the water.
I've seen the other ones before.
This is, I've never had it like this.
- The first thing I thought was
like this is a very sweet Eucharist.
(laughs)
The bread they give you
at church. - Yep.
- This could be cereal as well.
- Ooh!
- They're exactly the same.
What's the point of having two different colours
and not two different flavours?
That makes no sense.
That's a missed opportunity right there.
- If all animals were like this, I wouldn't be vegetarian.
(laughing)
- But I'm happy to keep this- - Yeah.
- for the next TRYers, you know
let them indulge. - Yeah.
See what they think. - Boop!
(upbeat music)
- Okay, last ones were animals, this could be...
Ex-presidents.
- Honey or something? What?
- It's basically a Custard Cream again.
- This is Taffy. This is the Taffy.
- This is the Taffy that Mother's been telling us about
for so long. - So long.
And now it's finally here, in front of us.
- Oh, I don't know if I'm ready.
- Well, they've saved money on the box art anyway.
This is the box art from the first one.
- Sugary, really sugary, lots of sugar in them.
- Smells like Nice biscuits. - Nice biscuits.
- Not biscuits that are nice.
Specifically Nice biscuits.
- Yeah, not, like in terms of airplanes
not first class but business class.
Like this feels like a good business class biscuit.
- A bus-cuit. - A bus-cuit!
Yes. Yes. - Yeah.
- The biscuit is very intensely hard for some reason.
- It is chewier than the first one,
it's got the taffy part down.
- The only thing I would say
and this is not a criticism
but the biscuit itself is quite tough.
- Yes. - So if I had something
to dunk it in. - Yes.
- In this instance, that would actually be very helpful.
I like to get my biscuit wet.
And then I'm okay.
- Not so sure. - Hmm.
- See, I'm getting a, they're different without the filling.
You just had it by itself. - Mm.
- You went from all happy, all smiles
to just- (groans)
- Now having said that, if that was a soggy biscuit
we'd be moaning that it was a soggy biscuit as well,
wouldn't we? - That it wasn't hard enough.
- Yeah. Wahoo.
- Mother fucking good.
- That should be the slogan.
"So good you'd fuck your mother."
- There you go. (laughing)
- After all that, I think I'm a mother lover.
- Oh, you are a mother lover.
Yeah. - Yeah. I'm seeing it there.
Grabbing her apron.
Give it a little tug.
"Mother!
Mother, give me more biccie!
More biccie for Colin."
- Well, we got big
and we got sugar.
- Hmm. - But
we didn't get much in flavour. - No. No.
- Yes, thank you for your, for your
for your pink and white circus animals,
they're very nice. - Mm.
- Next time. Give me some of your milk.
- Thanks for watching TRY.
If you want to see me and more Shannon sister twins-
- Ooh! - Press the bell button.
- And Like and Subscribe.
♪ Sister, sister ♪
♪ Never knew how much I missed ya ♪
♪ Now everybody sees how different we have come to be ♪