- I feel Americans know how to do burgers best.
- Yes.
- I would think that's what Americans are known for.
- Yeah.
Burgers, monster trucks, and freedom.
- Yes.
(upbeat music)
- I have no idea how American-style burgers
could possibly not be what we've been eating so far.
- Yeah.
I don't, I agree. - Just burgers.
- Cheese, cheese and bacon.
- Cheese, bacon, like the works.
- Everything.
- Garlic mayo, mustard, yeah.
- Onions.
Oh, I'm so hungry now.
- Everything.
I'm ready for this.
- Are hamburgers from Hamburg originally?
- Yeah, why ain't they,
Americaners.
- Americaners!
- Americaners.
- Look, I love a good burger
and I feel the Americans do it best
so I'm looking forward to what they got to bring.
(upbeat music)
- Okay, now I will say first thing
that hits me is the smell.
- It looks like,
do you know when you get them
and you open up a magazine, right?
And then it's an advertisement
of a burger and it's perfectly sliced,
however well done.
But it just looks like not real.
- Burgers never normally look like they look
in the advertisements.
When it's all off.
- Like in the ad where it all goes,
("Transformer" crashes)
- Yeah.
- When it falls.
I just ruined my burger now.
I'm aware, but, y'know.
- It's magic, though.
- I am delighted.
- Is there any way to eat this and be cute?
- We've got onion, we've got tomato,
we've got burger, we've got cheese.
This is beautiful.
- There's bacon. (gasping)
- Is there? There is.
- And poppy seeds.
- Mm.
(upbeat music)
- Mm-hmm.
- Aw, in my happy place, guys.
- Mm-hmm.
- Mm.
(yummy noises)
- Oh yeah.
- That's a burger.
- This is gonna be one of those videos
where you're not gonna get much said.
It's just gonna be noises.
- Is that just plain mayo?
Oh my God, this is divine.
This is divine.
- Cut someone else.
They'll probably say I really like this burger.
- This beef is so good.
This has made me like burgers.
- Then you can come back here
and go we also really liked this burger.
Then you can cut someone else.
- That is the perfect hangover food.
That is the perfect food, food.
- It all just like mushes in your mouth.
It all compliment each other real well.
You got the bacon, you got the cheese,
you got the burger, you got the lettuce,
you got the bun.
Hoo, I could eat this all day!
- Yeah, it tastes way more substantial.
It's about five times thicker than a McDonald's burger.
- Mm-hmm.
- Just the burger's so good.
- It tastes exactly like what it looks like
and it's not pretendin' to be anythin' that it's not.
- People gave me shit in the burritos video
because I complained that about the layers.
And I was like,
"it should be mixed together."
Okay, fine.
You're right.
This works better as the layers.
I was wrong.
- My fears have happened.
It startin' to fall apart and now I'm afraid to eat the rest
of it because people were lookin' at me.
- This is delicious.
- It's so good.
I'm gonna stop myself because I really want
to enjoy the other three.
So, and I, it's pretty much all gone
but I'm not gonna finish it
because I wanna enjoy the other ones.
(upbeat music)
- Another burger!
- Look at that burger!
Our second burger.
Who would've thought?
- Oh my God.
What is the sauce?
Okay.
- It has sauerkraut on it.
- Hello, pickles?
Is that you?
Sauerkraut is not American, dude.
I demand a recount.
- This looks even better than the first one.
- It's taller.
- Ooh, it's wet at the bottom.
(laughing)
Like it is soggy bottoms all around.
- You know, I don't know if you tried to grab it.
- I did not.
- But it's slippin' and slidin'.
- Shlippin' and-- Shlidin' off the chair here.
(yummy noises)
- It's really good.
- Oh my God.
- What is that?
- Is that a hash brown?
- Oh, I don't know if I like it.
- It's sweet.
- It's a pineapple, isn't it?
- That's a pineapple there.
- It's a fuckin' pineapple in the burger.
That's a chonky slice of pineapple.
- I've never had pineapple in a burger before.
- Pineapple is great.
I love pineapple.
- I thought it was pickle.
I got really.
- People ruin life with pineapple.
But pineapple was not meant to go in a pizza.
It's not meant to go to in a burger.
- Now I wouldn't be a pineapple on pizza person personally.
- Wow.
(laughing)
He didn't even trip up.
He just said it.
- I just wouldn't personally
be a pineapple on pizza person.
- It's just, it was unexpected pineapple.
I was excited for pickles.
- So yummy with pineapple.
- It's great.
- Yeah.
- It's so good.
- Jeez, I mean, at first I was skeptical,
but it works.
- I prefer this one to the other one
because the pineapple and the cheese makes it really moist.
- I'm dissecting it just purely
for the sake of, oh, my pineapple.
Look at this!
They give you a chunk!
- Oh, it's huge.
- And you know what's great about a good burger?
It's gonna be stuck in your mouth for days.
So you get to just taste all the flavors again,
and again, and again.
- Mm.
- Is that not offensive to Hawaii
to be like put pineapples on it and it's Hawaiian.
That's like put potatoes in it and it's Irish.
- This is a good day.
I'm very happy now.
- Sometimes all you need in life is a good burger
to turn things around.
- Containing fruit.
- I'd pine 'appily eat that anytime.
- I'd pine for that apple.
- Oh.
- There you go.
(upbeat music)
- Well, it's a chicken burger.
- There's chicken, there's cheese.
- There's a distinct difference
between the last two burgers that we've tried.
- This looks fabulous.
Oh my gorgeous.
Look at that.
- I realize Americans.
- Say chicken sandwich.
- Yes, chicken sandwich doesn't count as a burger.
- But this is Ireland.
- Ireland.
- We're on home turf.
- Where the American burgers will go by our rules.
(laughing)
Okay?
And here this is a chicken burger.
- It's very aesthetically pleasing,
I have to say.
- Actually don't wanna eat this.
- Cheese.
- That is rocket and I hate rocket.
- Oh, I love rocket.
- I hate rocket.
You love everything, though.
- I do.
No, I love rocket.
I buy box of it and I have a rocket-like salady thingy.
- My God.
It's so good.
This is so delicious.
- Mm.
- Oh my God.
Oh fucking hell, that's good.
- Oh my God.
- We did a chicken sandwiches video before.
Where would you put this in relation to that?
- Dare I say, it's almost gourmet-y.
than like fast food-y,
if that makes any sense?
- Absolutely adore this.
- I'm so in for this.
- And the thing is they're not scabby with the chicken.
- Right, you got one, two, like that's three.
- I prefer the last one but this one's
a really nice chicken burger.
I love that it was breaded.
- I will admit I'm feeling the meat sweats now.
(laughing)
- And there's a bit of a kick to it
but it's not like overpowering,
which is good for me.
- It's salty,
there's a bit of like there's a,
like a,
like a little.
Like a ooh, ooh.
- Ooh, there she is.
- Pinches you on the bottom a little bit.
- Oh, imagine this, the next day.
Like after a rake of pints.
The next day.
- Divine.
- Like you'd have that for breakfast.
- I think I prefer the beef ones.
That was good.
- Yeah.
- Not the best chicken burger I've ever had.
- Yeah, I think I would agree.
- Mm.
- It's very good.
- I'm into this burger.
- Mm.
- I'm single right now, burger.
- See, I normally take my burger kind
of like medium-rare so I'd prefer my chicken medium-rare.
- Really?
Would you not get salmonella?
- Yeah, you would.
(laughing)
- It is quite good.
I think it's like,
I'd eat all these all day.
- The lowest today is still gonna be,
I would happily have that.
- Yeah, yeah, yeah.
- For dinner.
(upbeat music)
- I can't tell if this is chicken or?
- What are we looking at?
Is this cole slaw?
Is that? (Gasping)
- Is that cottage cheese?
- Is that goat's cheese?
- Pork.
- [Producer] It is called the Miss Piggy.
- Pork.
- [Producer] Prime, juicy pork, barbecue sauce,
- Barbecue.
- [Producer] Bacon, goat's cheese, black pepper,
tomato, onion, and rocket.
- Oh my heart attack on a burger.
I can't wait to eat this.
- We have, we have a clarification to make.
Unfortunately, on the day me and Colin
are filming this,
the pork burgers were just not in stock anymore.
- So, it's this one.
(laughing)
- Such a smooth, smooth transition, Colin.
We're still gonna eat this.
It won't be the same burger
as the other two pairs are eating.
But you know what?
We're gonna cut back and forth.
You can see our reaction to just the burgers.
We'll make it work.
- Ooh.
- It's so rich.
- The goat's cheese.
- It's all over.
- Mm.
- It's really good.
There's loads of barbecue sauce on the bottom.
- I feel the, the thing you just, yep.
- Oh, the meat sweats are kickin' in very handy.
Very handy? Very a lot. Much now.
- I'm lookin' at it and I'm like.
- No.
- Like, "don't look at it.
'Cause it doesn't look great,
but it tastes amazing."
- Tastes so, it's weird.
- Like me.
- I absolutely have to stop now.
This is my second full burger
but I'm just gonna.
- You're just gonna eat the whole thing?
You're lovin' it.
- Mm hm.
- I'm not a barbecue girl but that
with the goat's cheese goes fabulously well,
doesn't it?
- Yeah.
- Everything all works together quite well.
Just nom, nom, nom.
- Mm-hmm.
- The pork is not as good as the chicken.
- Yeah.
- The chicken burger wins.
This actually will be second
and then it will be the American,
the last one will be the Hawaiian.
The last one doesn't even come up to the scale.
- I agree with you.
The Hawaiian was an unpleasant surprise.
- If you gave it to us first,
we'd be like, oh yeah.
But.
- Yeah, but then we'd be in bits then for the rest.
- The meat's hittin' hard.
- As it does.
- As it does after the fourth burger.
Though I think this might be my favorite one.
- Oh.
- I'm enjoying it the least.
But only because of all of the stuff I've eaten already.
- Yes.
- I'm just gonna undo the top.
- Yes.
- Two buttons.
- Yes, girl.
- No, just one for now is good.
- I love America even more now.
- I'm very sweaty.
- I'm happy sweaty.
- After eating those,
I think I have the meat sweats.
(laughing)
- The top button's undone.
I have a flush in my cheeks.
I'm just very happy.
- Very, very, very happy also.
- As an Irish example of American burgers,
I think that was pretty decent.
If I can only handle those American burgers
made here in Ireland,
not sure I'd be able for actual America and their burgers.
- Yeah.
Thanks for watching today's video, guys.
If you liked what you saw,
why not like and subscribe and you can find links down below
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You're kinda thinkin'
"he's just kinda saying the information.
He's not really being particularly funny
in how he's saying it."
You're right.
Maybe the next one I will be funny,
but in this one I'm definitely not being funny.
- Burgers! (laughing)