Hello everyone, I'm Qiong, welcome to my channel
Today I'm gonna share with you a very tasty chicken cheeseburger that is different from the normal burger
It's full of chicken and cheese, very tasty and easy to do
If you like the food I make, don't forget to give me a like + subscribe, let's start making it now!
Prepare 170ml of lukewarm milk, then add 25g of sugar and 3g of instant yeast
Stir well with a spatula so that the sugar and yeast are fully dissolved
Then add 250g of bread flour, if you don't have bread flour at home you can also use all-purpose flour to make it
Stir with a spatula, then knead by hand to form a dough
This dough is medium soft, the water content of the dough should not be too large for making burgers
Knead the dough almost smooth then flatten it, add 3g of salt and 28g of softened unsalted butter
Wrap the dough and continue to knead, kneading the butter and salt into the dough, and then knead until it is smooth
After kneading the dough, round it up and put it in a bowl, cover it with plastic wrap and let it rising, it will take about 1 hour
Then, let's make the chicken stuffing, prepare half an onion of about 120g, chopped it
Then prepare 2 pieces of chicken breasts, about 300g, cut into small cubes
Prepare a small bowl, add 1 tablespoon of corn starch, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, black pepper, 1/4 teaspoon of salt, and mix slightly
Then add 1 tablespoon of garlic and mix well
Turn on the heat and pour 2 tablespoons of oil into the pan
When the oil is hot, add the chopped onion and stir-fry for 1 minute to get the flavor out of the onion
Then add the chopped chicken breasts and continue to stir-fry
Stir-fry until the chicken breasts turn white, then add the previously prepared sauce, continue to stir-fry for 1 minute and you're done!
Put it in a bowl and let it cool
After 1 hour, take out the risen dough
Press the dough with your hands to let the air out, then divide it into 9 equal parts
take out a piece of dough and knead it round
Repeat this for 9 small dough pieces, then cover with plastic wrap and let it rest for 15 minutes
After 15 minutes, take out one dough and flatten it to let air out
Then turn it over and roll it out with a rolling pin into a round dough sheet
Put on the fried chicken breast and mozzarella cheese, I was greedy and wrapped a lot of cheese about 20g :)
wrapped up like a bun, pinch the mouth tightly, then slightly rounded up after wrapping
Once done, put it on a baking sheet, cover it with plastic wrap and let it do the final proofing, it will take about 50 minutes
Brush egg wash and sprinkle with sesame seeds on the top after proofing.
Put in the middle of the preheated oven at 185°C (370°F) and bake for 15 minutes
Before it comes out of the oven you can smell the fragrance of meat and bread, mixed together very tempting, the color is very beautiful, do you want to take a bite?
This bread must be eaten while it's fresh, so cool it slightly until it's not too hot and then you can enjoy it!
It's very soft in your hand, and when you break it open, it's full of chicken and cheese, very delicious!
If you like the food I make, don't forget to give me a like + subscribe, I'm Qiong, see you in the next video!