- [Director] Today, you're going to try Italian gelato.
- Oh!
- Great, okay, all right.
- Oh, that's so good.
(upbeat, playful music)
- I hate mint ice cream because it tastes
like toothpaste, and you can't
tell me otherwise.
- Mint chocolate chip
is my all time favorite ice cream flavor.
- Mm-hmm.
- Raspberry ripple. I don't know--
- Yeah, there you go.
- There's a little bit of pink in there.
- There's a bit of excitement in there.
- Stick me between two wafers, mm-hmm.
(laughs)
- I don't know.
(upbeat, playful music)
- This looks beautiful.
You can tell the look of gelato
has like a smoother kind of consistency to it.
- This must be that raspberry you were talking about.
It must be the raspberry you ordered.
- It's strawberry.
- Well, we just go for it. - I think just go for it.
- Yeah. - Yeah, cheers.
- Oh my God, it's so good.
Sorry, I actually-- - Yeah.
- Went ahead with you. - No work away.
- Unbelievable.
- It's like kids' birthday party.
- Mm-hmm.
- In like a leisure center.
- Oh, this is just delicious. I don't know--
- I'm not saying anything.
I just wanna eat the ice cream.
- It's creamier than ice cream.
I know that makes no sense, but it is.
- I mean, it's good.
I'm not gonna complain about it.
- I am. - And the fact (laughs).
- I am gonna complain about it (laughs).
- I'm not gonna lie--
I don't think I've ever had ice cream
like this before, that's so...silky.
- Do you know when you've loads of ice cream--
- Mm-hmm.
- And it kind of leaves like a film in your mouth
and you're a bit like (clears throat)
for me anyway, it gets a bit like phlegmy.
Is that too, too much information?
- I think you might be like lactose intolerant.
- No, I'm not, I swear.
(laughs)
- Wait, no.
No.
Well...(laughs)
- I just like, I get really phlegmy
and then shit myself. - No (laughs).
- Get me something better!
(laughs)
- You said gelato and I was like,
yes...
pistachio!
And then you throw me with a strawberry?
- I'm so sorry about my friend--
- Come on!
- She hasn't been out in a very long time,
and (laughs) it's fine, I mean--
- I haven't! I haven't Blaithin.
- What are you expecting next?
A bit of fucking blueberry,
bit of vanilla? - Ooh, bubble gum,
you know, those blue ones that come out?
- Oh yeah. - And you just see
people eating that and you're like,
"Oh, I want that!".
And you get it, and you're like,
"Oh, this is just a synthetic sugary mess.".
- But I want it. - Like me! (laughs)
(upbeat, playful music)
- What did I say? It's blue! (claps)
- Oh! You're fucking right, you're a fucking genius.
How, how did you know that?
- I'm psycho.
(laughs)
- What?
- Oh, it smells amazing. - Oh my God.
- Aw, it's freaking bubble gum.
Jesus Christ.
- I love the way that I'm the beacon
of hope and light in this, (laughs)
I mean, it's so rare.
- It smells like,
you know, you put the money in,
gumball machine. - Yeah, yeah.
Like that kind-of bubblegum.
- This smells like Build-A-Bear Workshop.
(laughs)
It really does.
I used to work there.
Would you like a smell in your bear today?
We have bubble gum--
- Bubble gum. - Cotton candy.
- Smells like-- - Yes!
- the chewing gum at the bottom of a Screwball.
- This is outrageously good.
(upbeat, playful music)
It tastes like the Build-A-Bear scent.
- Oh my God.
- That tastes like the chewing gum
at the bottom of a Screwball.
- I don't know if I like it.
- It's very synthetic.
- I love it.
(upbeat, playful music)
- Okay, I wouldn't go that far [Indistinct 02:57:95].
- I love it (laughs).
I hate that I love it.
What's happened? - I don't know.
- Like, am I-- - Is this Freaky Friday?
What's going on here?
- It's almost as if I'm so negative,
that I've zapped all your positivity out of you.
- Fucking Europeans, man.
They just-- - This is unreal.
- They just know how to do stuff like this so well.
They know how to do pleasurable, indulgent things--
- Mm-hmm. - Really, really well.
- Well, I can understand if you're five years of age
and might enjoy this (laughs).
- Imagine giving this to a five year old.
They'd be bouncing off the fucking walls.
- I want the bubblegum one!
- (yells) - I want the bubblegum one!
- It's like eating face cream
or hand cream or something.
Isn't it? It's like that texture.
- (laughs) Don't try it at home, kids.
- [Director] Are you on board with gelato now?
- Well, I always was, Colin,
I never wasn't on board.
I'm just, I forgot how much
I really like ice cream.
(upbeat, playful music)
- Is it an Oreo flavor?
- Chocolate?
- Did I get it right?
- Is this cookies and cream?
Is this Oreo cookies and cream?
- I think it is.
[Crosstalk 03:53:42] - I have a full Oreo in this.
Hang on. Let me dig it out. - This is fucking great.
- Yeah, so do I, Jesus, this is good.
- Not my favorite flavor ice cream
because I can take or leave an Oreo.
- Now I will say
this is quite good.
- You're happy? - It's rich.
- It's so like Oreo though...
the creamy insidey part.
- It's not bad.
- No. - It's just that,
the first two were unbelievable.
- I don't like this.
- I like it.
- (laughs)
- I'm happy.
- It's delicious. It's a perfect treat, and it's very rich.
- I was about to say it's very heavy.
- Yeah. Like it's, fucking, you need to have a nap
if you had a good, full bowl of this like--
- I really don't like when you have a flavor,
like the Oreo thing, I just got a bit of biscuit.
- Yeah.
- So they've the biscuit crunched up into it.
- Mm-hmm.
- Recreate the flavor
with two different gelatos mixed together.
- Exactly.
- I feel like what's happened is
Eadaoin is absolutely delighted
to have gotten something that she likes.
Whereas, I'm kind of
the novelty of having ice cream at work is wearing off.
- (laughs) - And so I'm kind of like,
I'm kind of like--
(chatters)
- It's better.
- (laughs) - It's definitely better.
- Oh. - Ooh.
It's better than bubble gum.
- It's better than bubble gum,
but not as good as the first.
- Yeah.
Just the strawberry was nice and light--
- Again, if it was on top of like a waffle, yes.
But on its own, it's a bowl of ice cream.
It's not
as exciting.
- I'm like, yeah, we got the creaminess.
Something a bit more formal than blue.
- (laughs) You just want formality, that's what you want.
- Yeah. I just want bougie.
- Yeah. You want your gelato in a tux set? Yeah.
(upbeat, playful music)
- I mean-- - Go first.
- If this isn't mint or pistachio.
Let me have a sniff.
- Yes!
- Yeah! See, okay.
- Get in there!
- But that's ice cream-- - Like swimwear.
- Oh, is this fucking pistachio?
Because I will go ballistic,
the amount times I've been like,
"Oh I want mint chocolate chip.",
and you get it, and it's pistachio.
- No, this is definitely mint.
- Mint chocolate chip is my favorite flavor.
- This could be the one that will make me take back
what I said about mint.
- Maybe.
- So good-- - I've already laid into it.
I'm sorry, I just can't wait for you.
- It's so much better than bubble gum.
- Still tastes like toothpaste (laughs).
- This one, actually, I would actually
agree with you. This one tastes
like toothpaste.
- This is, by no means,
the best mint chocolate chip
ice cream that I've ever had.
- (laughs) - By no means at all.
But I love mint chocolate chip.
- I totally agree.
- I don't have to brush my teeth now either.
- Yeah, minty fresh.
- I do like it, because I like mint chocolate chip,
but I actually think the flavor's
better suited to ice cream.
- Yeah.
- I think with this consistency,
I can see why people think mint chocolate chip
tastes like toothpaste.
- Now, if you're on a date, right?
- Mm-hmm.
- Would you go for a cone?
- Oh yeah--
- Because you can do things with your lips with a cone.
- (laughs)
- But--
- Okay, that's not why I'd get a cone.
I would get a cone because I like cones.
- Valid point.
- It is like Freaky Friday (laughs).
- But also (laughs)--
- That's the kind of shit I would say.
- (laughs) But also right, if you get a tub,
you can kind of, you know, you can go like (laughs).
- Why would I be doing that, Eadaoin?
You know? I'm on a fucking date, like--
- For me, I wouldn't have even have thought,
I've never tried this, that it would be that good.
But it really is.
- You've never tried mint chocolate chip?
- No, I'm more of a vanilla and fruit guy.
- Oh, okay. Same (laughs).
- The more you eat it, the nicer it is.
- Mm-hmm. I know.
- Which is weird.
[Crosstalk 06:56:32] - This is a good day.
This day went from bad to better.
- Yeah. (laughs) awww...
Did you have a bad day?
- I feel like a kid.
I'm eating ice cream out of a bowl.
(upbeat, playful music)
- Yes!
- Yo!
- Get in there!
Put it into the universe,
and she will answer.
- It will manifest.
- This looks like snot.
- Oh!
- This surely has to be pistachio.
- I think it's pistachio.
- I want pistachio like to be my aesthetic,
because it has little flecks of purple in it too.
- Fuck me, that's good.
- Oh my God.
- Is it good?
- Christ on a bike, that is so good.
- Ooh...
Okay.
- (laughs)
- All right (laughs).
- I feel so bad that I've eaten so much
because I really want to finish this,
but I genuinely think I might get sick.
- If you were expecting like sweet ice cream,
you probably wouldn't.
- Yeah, that one took me by surprise.
It's very--
- It's
- Nutty.
- That is bougie, creamy, thick...
everything we were looking for.
- Yeah. - This is real gelato.
- Yeah. - This is what you'd expect.
- Yeah.
- This is the best one by far, past the first (laughs).
- So it's the second best?
- This, and then, you know, the amaretto?
Like Disaronno almond liquor stuff?
The alcohol, like poured over that, or--
- That makes a lot of sense as a pairing.
- Or just, do you know when you do,
people do bourbon over ice cream?
It could be like a nice dessert.
- That does sound quite good, yeah.
- I'm just always trying to (indistinct) bourbon
into other parts of my life.
- Mm-hmm.
- Now, that has taken me
to the Isle of Capri.
- Oh!
- Where I'm gonna go shopping in Gucci and Dolce & Gabbana
and wear big shades and a little scarf around my head.
Drive around in a little convertible.
- All right, it's not that powerful for me.
It's nice though, it's tasty.
- (laughs)
I'd eat more of it--
(upbeat, playful music)
- Yeah!
Okay-- - I think I know what this is.
- Is this your Ferrero Rocher, pal?
[inaudible 08:53:30]
- Did you just give us the same one again?
(laughs) - Cookies and cream.
- Really smells like Ferrero Rocher.
- Oh my God, it's Kinder Bueno!
- [Director] Yep!
- Fucking hell. - Oh, that's what it is.
- This is God tear ice cream.
- Actually, now that you...
that smells exactly like a Kinder Bueno.
- Holy fuck.
- I'm so excited.
- Oh my God, yum.
It's Kinder Bueno.
- [Director] You all like Kinder Bueno?
- Mm-hmm. - Yeah, this would be
definitely me favorite, after last--
- This is...
so stunning.
I love that you've left this to last.
It's just so good.
- Mm-hmm. I love Kinder Bueno ice cream.
- Oh my God, that is sexy.
- I like eating the ice cream soup
that's left at the bottom. This is so good.
- I don't know what it is,
with chocolate, if it's done really, really well,
I just...
I feel drunk if I've had really nice chocolate,
or really nice, I don't know, different types of food.
I just love it.
I'm so happy.
- So good.
Although, a little bit too sweet, but (laughs)--
I'm back!
- Hot tip: Don't eat six bowls of ice cream
in quick succession (laughs).
- (laughs)
- Enjoyed all of it, barring the bubble gum as well,
but yeah, just because the bowl is full,
does not mean you have to eat it all.
- I've had gelato before in Italy and that was just as good.
- Yeah. - There you go now.
- I would say the worst was the bubble gum--
- Bubble gum was bad.
- And the best was the pistachio.
(air kisses)
- At the end of the day, it was all ice cream,
wasn't it? So it's fine.
It's all good.
- Subscribe and like the video and check out the merch--
- And do all the bits. - And all the bits--
- Sorry, that was very lackluster of me.
[Crosstalk 10:27:34] - Do all the things.
- Do all the bits, you know what the bits are.