What up FoodTubers it is DJ BBQ
Today I'm cooking up for your viewing pleasure
Super Bowl Sunday killer nachos big platter of
nachos, Chilli Con Carnage, cheese, sour cream
salsas, awesomeness this is a treat.
Now the biggest eating day in America is Thanksgiving, the second
is the Super Bowl. So I've enlisted a friend to help me
create this awesome dish it's Haste from Haste's kitchen. How you doing foodtubers?
now do you know football? I know football. Yeah do you know the real football?
English football. Soccer. Oh I think you guys call it gridiron
It is the raddest sport known to mankind man. Now
we're gonna be sharing some rad food and nachos is the perfect sharing dish
Now if you want a nice tasty, healthy
lighter dish go to Haste's channel to check out his layered salad
Tell them what your channel is all about. Healthier food pretty much
anything to do with simplifying and making food really good and healthy for you
not loads and loads of ingredients so yeah check out my channel. So what are we doing with these then mate?
Okay so let's do the tortillas first we're gonna chop these up like little
kind of pizza
pie slivers boom
boom whacka boom that's what we want perfect nachos
make sure you use corn tortilla. So cut your tortillas into
8 and we're going to bake them. Nice.
So we're going to get some baking trays, get them all in there bro dog
Grab some vegetable oil and we're going to sprinkle it all over these tortillas
you know it's a bit kind of haphazard and then I want you to grab some salt
and just make it rain
salt. Wooo. So we're going to bang these into the oven
at 180. 350 fahrenheit
for about 15 to 20 minutes until they go nice and crispy
Now Haste
is gonna make for you, a fresh tomato salsa, a pico de gallo,
a pico de rado bro. Right just roughly chop up some tomatoes
rustic and chunky. We go in with some red onion
Next up we're going to put in some cilantro or some coriander in there
Are you a storks man? I like going with the storks
cause it gives you more kind of a woodier fresh flavour. Totally agree
Yeah. Perfect. Green chilli or red chilli
We need some kind of ninja sound effects in there. All you really need is some lime juice
Two limes. And some seasoning. Good.
Now I'm going to do a pineapple salsa
So let's get rid of all the kind of gnarly bits
Big old slabs. I'm going to grill
my pineapple because it brings a whole other dynamic, another flavour
to the salsa. Alright so we've just flipped these bad boys
We're going to chop up this lovely grilled
pineapple. Smells so good
get in there
Now grill a red chilli pepper, ah look at that little char we got rocking on there
Tomatoes chopped up. Red onion
that's perfect. Okay I'm a seeds man are you guys
seeds men or are you guys wuss bags. There we go.
Boom coriander don't be afraid to use the storks
a little bit of salt, lime juice and mix it all up, aw man
that is perfect. I'm going to check on our tortillas
Come on, aw man they're so moreish I could just have them like this
woo and now here is the pièce de résistance
It's the Chilli Con carnage now if you guys want to know
how to make this pot of awesomeness click
on the chili, come on, click on it right here click boom
and there you go. Here's how we're going to do it. We're going to go cheese
Chilli, cheese in layers. Layers of flavour
Yeah double cheeseage. Can you ladle
some chilli onto our nachos. Aw god that smells so damn good
So damn good. So good. I'm just like salivating here it's ridiculous
perfect now let's do
the next layer of cheese. Now there is
a couple layers of cheese and chilli on there but remember it is
a treat so just melt that cheese
on top
Oh my goodness gracious, snakes alive, the Angels
shall sing,
Man, sour cream sprinkled on top
do not be afraid to be a bit decadent remember
it's one day a year like Christmas like Thanksgiving
Haste can you throw some lime zest on top of this and I'm just going to
throw on some of this lovely cilantro
I can say it now because I'm talking to my American friends. Coriander
Cilantro. It's a big platter man
there we go chilli con carnage, nachos, two different cheeses
sour cream, coriander and then over here we got our grilled pineapple salsa
we got our pico de gallo, pico de rado and right here
we've got a spicy guacamole want to know how to make
this gauc click on the bowl now. Haste
are you ready for a touchdown in your mouth? I'm so going in.
So hungry. Alright bro just dive in man
Oh my god. I'm going in again
woo, woo hoo hoo.
Man, that right there
is a top 10 mouthful. That's heaven on a plate. There's the chillis
Woo I could devour this whole thing right now
Guys you can subscribe to Haste's channel by hitting that button
or you can subscribe to food tube or you can subscribe to DJ BBQ, there's buttons galore
hit them all. Welcome too awesomeness and have a rad Super Bowl Sunday
See you soon guys, woo!