America is famous for its fast-food, but did you know some of the most melt-in-your-mouth
options are found all the way across the ocean?
Well, check out these insanely delicious 10 international fast food options that put American
fast food to shame!
Korean McCrispy Chicken - McDonald's, Taiwan
McDonald's plays a mean burger game.
But in some places, it's known for being more than just a burger empire.
Taiwan introduced the Korean McCrispy Chicken to their McDonald’s menu because they wanted
to show the world they're up for a challenge.
Fast food isn't just all about burgers and fries, so why should the Golden Arches be?
And they definitely rose to the challenge.
This mouth-watering seasoned and hand-battered chicken dish puts any nay-sayers to shame
and forces some fans to question their burger loyalty.
What better place to play with the menu than in Taiwan, a place where street food reigns.
But, could there really be more to fast food than burgers and fries?
Taiwan thinks so…but maybe America's just not ready for it yet.
(It's not you, it's me.)
Gravy Mashies - KFC, Australia
Did you ever wish there was another delectable, potato-based side besides fries?
This is totally what KFC thought when they created their Australian hit: Gravy Mashies.
You might have thought the Opera House was the most iconic sight in Australia, but that
was before you knew about these cheeky little flavor balls.
The bite-sized snacks are made of mashed potato and injected with gravy…and are, of course,
coated with a crispy deep-fried layer for the perfect fast food touch.
Usually, fries are best when served with a dipping sauce, but these come with sauce on
the inside instead.
No more trying to evenly coat a vertical column of fries with ketchup and then somehow avoiding
getting the goop on your fingers.
Clearly, sauce injection is the most sophisticated saucing method.
Though you might question them at first, they are sure to quickly become the snack you never
knew you needed.
Sophistication, style, and salt, what more could a person ask for in their fast food?
If nothing else, they give you a simple option to bring to your next Thanksgiving potluck.
Though maybe not…because they're still only available Down Under.
Double Sensation Pie - Pizza Hut, Singapore
There has long been an argument over pineapple on pizza.
Some say it's brilliant; others say it's offensive.
Instead of dwelling on this never-ending debate, Pizza Hut in Singapore decided to distract
us with a new definition of 2 for 1 pizza.
Yes, Pizza Hut got tired of creating two separate pizzas for their fans and instead decided
to put a pizza inside of a pizza…for convenience and epic-ness, of course.
The Double Sensation Pie is just what fans were hoping for.
There's an outer pizza with one set of toppings, and the center is another pizza with its own
crust and toppings.
If you're not a crust person and are concerned about the double layer of crust per slice,
Pizza Hut has got your back.
This isn't plain-old bland crust, the outer layer has a cheesy stuffed crust, and the
inner crust is stuffed with sausage and cheese.
Finally, a crust that understands its purpose!
Want to know the best part, though?
There's a cherry in the middle.
It's like Pizza Hut said: "I hear you, pineapple haters, and I raise you a single cherry.
Now, only one of you can try it, and nobody else will know what they missed."
Is it earth-shattering or disgusting?
Or could it possibly be both???
Double Cheese McFlavor Fries - McDonald's, Indonesia
While we were over here fighting over ketchup and vinegar, McDonald's Indonesia was busy
answering the more obvious question: do you want cheese with that?
Thankfully the fast food gods said yes, and Indonesia started cooking up the next flavor
Mc-miracle: Double Cheese McFlavor Fries.
The name literally tells you they're delicious.
It should be no surprise that the land of beaches created the best beach snack, but
here we are.
Indonesia's Double Cheese McFlavor Fries would be the perfect addition to an afternoon at
South Beach.
Too bad it's a little far for UberEats...not to mention they'd be cold by the time you
got them.
Instead of coming in a lame vertical container, the dish comes as a bed of fries.
They are then smothered with a generous helping of two kinds of melted cheese and topped with
a garnish for style.
These fries are classy and delicious, and the only thing left is to remind you that
you'll have to make your own if you want them in America.
Perhaps there is just too much deliciousness concentrated in this creation, and the powers
that be know keeping it far away is for the best.
Cheese is the ultimate more-ish food, and they would run out if they started double-coating
all the fries in America.
Still, it doesn't stop us from wondering what we're missing and lamenting over the lack
of these doubly cheesy fries.
Xtra Long Chilli Cheese - Burger King, Australia (and others)
Were you disappointed in the length of your last burger?
Have no fear, Burger King is here!
Their Xtra Long Chilli Cheese is the menu item for you!
This burger is what dreams are made of.
They stuff a hot dog bun with three delicious patties and hold back on all the vegetable
fluff.
There's cheese, there are jalapeños...is anything else actually necessary?
Just to be clear: this burger is basically a meat mountain on a bun.
You might think that blending two of the most standard American dishes, hot dogs and hamburgers,
would be one of the most American things you can do.
But, apparently, it's not.
The Xtra Long Chilli Cheese is the youngest child who went off to college in Australia,
fell in love with a kangaroo, and never returned.
Now, forcing Burger King to bring this burger to America seems a little overkill.
But, just saying, the Cubs would never lose if everyone in the stands were eating turbo-charged
burgers instead of boring old hot dogs and peanuts!
Avocado Blended - Starbucks, South Korea
When you think of South Korea, you may think of kimchi and K-pop.
But, when Starbucks thought of South Korea, they thought…Avocado Frappuccino?
(Yes, that is most definitely a logical train of thought!)
It's no wonder that the land of Gangnam Style would also be the home of one of Starbucks'
most visually iconic drinks: the Avocado Blended.
The green-tinged Frappuccino base is creamy and refreshing, but, unlike most of Starbucks'
creations, the appeal of this drink is more in its design than in its flavor.
Around the pale green base color, the drink sports a dark green rim to make it look like
a real avocado…and of course, it also has a round chocolate pit plopped right in the
center.
Chocolate is the best way to make any creation special, so clearly, this touch is the best
part.
Because of its visual appeal, the Avocado Blended was definitely created with social
media in mind.
What's the point of a fun, fast food splurge without an increase in followers?
So whether it's TikTok, Insta, or Snapchat, this purchase will undoubtedly increase your
influencer status…especially since you have to go all the way to Korea to get one.
Cheeseburger Stuffed Crust Pizza - Pizza Hut, Middle East
Pizza Hut in the Middle East has done something you never thought possible.
They found a way of solving an age-old dilemma: is it burger night or pizza night?
Burgers and pizza have been game night rivals since the beginning of time.
It's hard to beat the simplicity of sharing a pizza, but burgers just have that special
something that can't be replaced.
True star quality.
Rest assured that Pizza Hut heard your plea and has found the perfect compromise.
Well, maybe not compromise, because a compromise would mean they settled for something less.
Pizza Hut did not deny anyone anything.
Somehow they solved this Super Bowl of dilemmas by introducing something even more epic: Cheeseburger
Stuffed Crust Pizza.
Instead of stuffing the pizza crust with cheese, they decided to wrap mini cheeseburgers in
the crust.
So, while the little burgers nap gracefully in their crusty havens, all you have to do
is pick whether you eat the pizza first or the crust.
At least with this kind of choice, no answer is right or wrong.
It's kind of incredible that this ultimately-American food isn't available IN America yet, but maybe
there's hope?
Every great invention begins with a great dream.
So grab some napkins and some hope, and get ready for the next tasty treat.
McChoco Nuts - McDonald's, France
When you think of McDonald's, you think of an irresistible burger and fries, right?
Well, maybe McFlurries and apple pie, too, but did you know they're holding out on Americans
in the burger department???
A well-rounded meal has both sweet and savory flavors, and it's about time we give sweetness
the platform it deserves!
It should be no surprise that the headquarters of fine desserts was the place that identified
this shortcoming of American cuisine.
Salty and greasy burgers were so passé.
So why was nobody challenging the burger's versatility?
Couldn't they be more than just a main meal?
It was time to upgrade eating habits to the 21st Century.
And upgrade they did.
Diversity is on the menu, and what better way to embrace diversity than by introducing
oozy chocolate drippings to the world of burgers?
It's time to feast your eyes on the McChoco Nuts burger.
This burger boasts nuts and chocolate on a brioche bun.
For those who like options, you'll be happy to know it comes in two nutty variations:
ChocoNuts and Peanut Butter.
This burger challenges that age-old question of "why can't burgers be sweet" by proudly
announcing: "Oh, but they can!"
The McChoco Nuts forces eaters to question their inner biases and just accept the fact
that fast food simply has not peaked yet.
And perhaps it never will - there will always be brilliant people pushing boundaries and
making delicious choices.
Dragon Twister - KFC, China
When it comes to deep-fried chicken, KFC dominates.
And now, thanks to China, their legacy continues to grow.
KFC knew they couldn't play chicken with China, so they decided to have a little fun and take
a more regional approach to their menu.
This has led to many unique options, including their classic Dragon Twister.
The Dragon Twister is a twist on KFC's classic Twister, which twists a wrap around their
delectably twisted chicken recipe.
They then twist American and Chinese culture together by twisting in a duck sauce formulated
for the specialty dish.
Yes, you heard that right, the Dragon Twister is a Twister prepared like a Peking duck.
Sauce, scallions, and all.
But wait…are you even allowed to use duck sauce with chicken?
Doesn't that make the ducks jealous?
Maybe you should ask next time you’re at the pond.
This Chinese classic is proof that to dominate the international fast food market, companies
really have to go above and beyond.
KFC has become mainstream in China thanks to their bravery, and they have indeed figured
out how to make our taste buds jealous.
So maybe we should all just pick up a jar of duck sauce and head to the local KFC to
see if they can work their magic over here.
Tikka Masala Burrito - Taco Bell, India
Though Mexican fare is certainly Taco Bell's specialty, they took the term fusion to new
heights in India with the Tikka Masala Burrito.
They start with a soft, warm tortilla and stuff it to the edges with delectable tikka
masala chicken.
Who could resist this match made in heaven?
The best part about this pairing is that there wasn't a doubt from the beginning that the
two cuisines would go well together.
They both know their way around chilies and definitely aren't afraid of spice.
In fact, if Mexico and India had a battle of the spices, it’s hard to tell who would
win.
Is the winner the one that's the spiciest or the tastiest?
Would those answers be one and the same?
And is it even fair to make them compete?
They both certainly know their way around a bright red pepper.
Since the Tikka Masala Burrito has never been out of India, it's debatable whether it's
spicy or mild...so make sure you order it with a side of sour cream.
It's shrouded in other foreign mysteries, too.
Is it a Mexican dish with Indian elements or an Indian dish with Mexican elements?
Is it popular because it's different, or is it different despite being popular?
Can you add extra cheese?
Well, at least we know it tastes fantastic and Americans are definitely jealous.
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