DAMP FROM MAYBE SOME SNOW MELTING. WATCH OUT FOR SOME SLICK SPOTS THIS MORNING, BUT NO
PROBLEMS TO REPORT THROUGH THIS
AREA. BRENDAN TASTY TUESDAY.
IT’S A TOUGH MOVE OFF OF THAT
HANG GLIDER. ON THIS TASTY
TUESDAY. WE’RE TALKING SHORE
MAZZ, SEAFOOD, GARLIC, CILANTRO
FRENCH FRIES. DETROIT 75 KITCHEN
IS A UNIQUE FOOD TRUCK BRINGING
YOU DELICIOUS FOOD WITH PRODUCTS
MADE. I MEAN, RIGHT IN THEIR OWN
GARDEN. THIS MAY BE A FOOD TRUCK
, BUT DETROIT 75 KITCHEN IS
ANCHORED ON WEST FOURTH STREET
IN DETROIT OWNER MIKE NASSER
BUILT THIS PLACE OUT OF LOVE HIS
LOVE FOR ELEVATED YET AFFORDABLE
FOOD AND MY LOVE FOR SOUTHWEST
DETROIT. YOU KNOW, MY FAMILY HAS
BEEN HERE. ON THIS SITE SINCE 85
DETROIT 75 KITCHEN HAS BEEN
LOCALLY AND NATIONALLY ACCLAIMED
AND IT ALL STARTS WITH THE
INGREDIENTS THAT ARE ALL MADE OR
GROWN RIGHT HERE. WE MAKE OUR
OWN PICKLES. WE MAKE OUR OWN
SAUCES. WE MAKE EVERYTHING THAT
GOES INTO THE SANDWICHES. IT’S A
LABOR OF LOVE DURING LENT. THE
SEAFOOD SELLS LIKE HOT CAKES
LIKE THE LOCAL FRESH FISH LAKE
ERIE, WALLY WITH HOMEMADE OLD
BAY TARTAR SAUCE. SWEET PICKLED
ONIONS THAT ARE MADE IN HOUSE
KNOWS WHAT HE’S DOING. HE HAS
NEVER EXPANDED. JUST ONE TRUCK
DONE RIGHT, AND IT’S NOW AN
EMPIRE. THANK YOU, SIR. HAVE A
BLESSED DAY, HIS THIRD STREET.
DETROIT PHILLY SANDWICH, SOME
SAY IS THE BEST BITE AROUND THE
RUSSELL STREET VEGGIE AND
ATWATER CHICKEN SANDWICHES
PRESSED TO PERFECTION AND PEOPLE
ARE PAYING ATTENTION. LOT OF
PEOPLE GO OUT OF THEIR WAY JUST
TO COME HERE AND HAVE SOME FOOD
AND WE REALLY APPRECIATE THAT. A
LOT OF FAMOUS SHRIMP PO’BOY WITH
HOMEMADE RAMOLA SAUCE. IT IS
ABSOLUTELY ABSOLUTELY FANTASTIC.
THE BUN IS KIND OF LIKE CRUSTY
ON THE OUTSIDE CHRIS B AND NICE
AND CHEWY AND THE CENTER TRY THE
TRIPLE FRY FRIES OR THE FAMOUS
FLAVORS OF THE GARLIC SAUCE,
ELECTRO FRIES POTATOES WITH
TRIPLE FRIER FRIES. WE HAVE A
BEAUTIFUL BEAUTIFUL GARDEN
OUTSIDE DETROIT 75 KITCHEN
CLEVERLY NAMED I 75 CHICKEN
SCHWARM, A TOWN BARBECUED BEEF,
OUR CULINARY RELIEF JUST LIKE
THESE POUCHES PACKED WITH A
TASTY TRIO, LOBSTER, LUMP CRAB
AND SHRIMP EMPANADAS WITH TWO
HOMEMADE SAUCES. UH UM, LEMON
OLD BAY IN SPICY RUM, A LOT
SAUCE. THESE ARE TO DIE FOR TO
DIE FOR. WELL WELL, WELL, HERE
IS YOUR TASTY TUESDAY DEAL OF
THE DAY YOU GET ONE ORDER OF
THEIR POPULAR GARLIC, CILANTRO
FRIES AND JALAPENO KETCHUP,
HOMEMADE WITH YOUR ORDER, YOU
HAVE TO MENTION TASTY TUESDAY TO
GET THE FREE ORDER OF FRIES.
DETROIT 75 KITCHEN OPEN TODAY
BETWEEN 10 AM AND FIVE PM
LOCATED 4800 WEST FOURTH STREET
, RIGHT HERE DOWNTOWN DETROIT
INTO SOUTHWEST DETROIT. AND
LISTEN. THEY BROUGHT US DOING
HERE WITH SALADS. BUT LISTEN, I
LOVE A SOUND. I LOVE IT WHEN
PEOPLE ARE WORKING ON THEIR
SUMMER BODIES, SO THIS IS A
PERFECT HAVE MY SALAD YOU WHERE
ARE THE LOOK AT THIS DRESSING,
THOUGH. FRIES YOU WANT THE
DRESSING CHEESE? WHERE’S THE
CHICKEN? SCHWARM A. WHERE’S THE
LISTEN? YOU GOTTA GO HARD ON
THIS PART OF THE DRAW. THEY
HEALTHY. WHAT KIND OF DRESSING
IS THAT? KIM LIKE A RASPBERRY
BEET DRESSING. BOTH OF YOU DON’T
DROP THE BEAT. THERE’S A BIT OF
RASPBERRY RASPBERRY. I THOUGHT
IT WAS BEAT. ANYWAY I LOVE THIS
PLACE. THIS IS GOOD. THIS PLACE
I RECOMMEND THE FRIES AND THE
SWARM A. YOU GUYS ARE INCITING
INCREDIBLE TO TRY THAT, BUT I
GOT BEATS. I LOVE YOU, DETROIT
SEVEN. ALRIGHT BRANDON ABOUT
THIS MORNING AND THEN I’M LIKE
NO, A SALAD IS GOOD FOR YOU GUYS
. IN THE BACK OF US IT IS. HOW
DARE ME GET A CLOSE UP OF KIM ON
CAMERA ONE. SHE’S ENJOYING. NO
SHE SAID NO. THERE WE GO. THANK
YOU ARE SHADY CAMERA CAMERA
OPERATORS? OH NICE, BUT WE’RE
GOING TO ENJOY THE SALAD SALAD,
CUT IT. OKAY OKAY. WE’RE DONE