- Is there Japanese eggplant?
I was gonna say the emoji.
(playful music)
- Hey, I'm Jacob.
- Yo, I'm Sandor, I'm new.
Okay, yeah.
There's a lot of Asian cuisines with curries in them
and then there's also Steph Curry.
No.
- I love curry.
Yeah.
Well, actually my mom, she makes it for me a lot
and I really like it.
- Ready to watch me try food?
Yes.
(plate sliding)
- Oh, this is not what I would think of
when I would think of a curry, actually.
- Looks like potato.
Oh, my mom makes potatoes but I like those potatoes.
- Blech, gross, gross, gross.
Does this have shredded up shrimp in it?
Yikes, I hate shrimp.
The rice.
Mm-hmm.
- My guess is this curry is from Greece.
Oh, it's Indian.
- It tastes so bad.
Foods that are really bad.
- Yes. (plate sliding)
- Eggplant?
I hate eggplant.
I haven't, but I hate it.
- It is spicy.
- Oh, it's good, is there Japanese eggplant?
Burmese, like from Burma, so Myanmar.
Pretty good.
- Bye bye.
(bowl sliding)
Oo, it looks like my mom's chicken curry.
Mm.
- Yep, got some beef, carrots, potatoes, onions.
I'm gonna say it's from Japan.
- Well, what's the twist?
Oh.
- Kind of good.
No.
(bowl sliding)
Nothing looks good except for the noodles.
(fork clanging)
No, no.
Spicy.
- Oh no.
Is it tofurky?
I went to Veggie Grill and I had one of those fake burgers
and now everyone time I think of it I gag,
so I really don't like to associate myself with tofurky.
Oh, it's chicken.
(laughter)
- Like a cow, like moo, andthen soy, like soy beans?
Russia, wait no, that doesn't start with a T.
I was close.
- I just ate four curries, two of which, uh,
three of which I would say, well, two or three of which
I would not have said were curries yesterday,
so my definitions of food have been broadened.
- Nope, no, no, no, no.
Yeah?
- Thanks for watching me try curries from around the world.
What's your favorite kind of curry?
Let us know in the comments.
What should we try next?
How 'bout some, okay wait, food from...
Let's just not, yeah.
See ya.