Various Ways to Enjoy Ox - Tripe
Ma'am!
It's me, Penji.
May I come in?
Grandma.
That's so nice of you.
Brought you a small gift.
I'd like some milk.
Sure.
Take the milk and Rushan cheese.
Thank you so much.
See you then.
See you.
Bye.
That's enough.
Yoghurt starter
Ferment for 2 days
Grandma, have some fresh milk.
It's been boiled.
Any sugar in it?
Yep.
Boil for 10 minutes
Ciba Chili Paste
Dawang, I'll make you some dregs of fat.
Be careful.
You can't eat that. It has chilies inside.
Suet
Does it smell good?
I'll give you some dregs of fat later.
Look at your drool.
Spring onion, cilantro, celery, onion
tsao-ko, star anise, cassia bark, bay leaf dried tangerine peel, kaempferia, hawthorn, cardamomum
Soak in Chinese baijiu
Minced ginger
Thick broad-bean sauce
Sichuan pepper
Pepper
Beer
Garlic
Rock candy
Salt
Stir-fry over low heat for 20 minutes
What a great smell.
The tripe consists of an upper section and a lower one.
Soak it in water.
Grandma.
Yes?
Please fetch some greens. Let's have hot pot today.
Sure.
Hotpot seasoning
It's raw. Just smell it.
We'll have a hot pot later. But you can't eat that.
Only dog food for you.
Boil for 2 hours with spring onion, salt and cooking wine.
Chilies, Sichuan pepper, salt, soy sauce,
tsao-ko, Sichuan pepper, starch, salt, sesame oil, chopped spring onion.
Where did you go?
Why are you so out of breath?
Stuffed Tripe with Meat
That's enough.
Don't forget the tripe.
Peanut, sesame, chilies,
salt, sugar, light soy sauce.
Spicy Tripe
Deep-fried Rushan Cheese
Is it good?
Dawang.
What is it? Is it a beef burger?
These are edible as well.
Why do you only eat what I give you just now?
All are the same.
Lots of tripe
Time to set the table
Are they home yet?
They're back.
All are home now.
Fermented glutinous rice
I also made some yohurt.
Wow, look at the yoghurt.
Flower Yoghurt
Do have some yoghurt.
This is for you, grandpa.
Here's for you.
Grandpa, this is for you.
The yoghurt is great. It's like jelo.
Yummy indeed.
The yoghurt is so delicious.
Help yourselves to some dipping sauce.
Cilantro, capsicum frutescens, garlic, oyster sauce, sesame oil
It can be served in 7 or 8 seconds.
Just dip it in the boiling soup base.
This is great.
I'd like another cup of wine.
Go for it.
Do help yourself.
Give this dish a try.
It's pretty good.
Add some beef.
And these ingredients.
Grandpa, it's ready to serve.
That's delicious.
Yep, very good.
So good.
Bro, don't forget the greens.
Otherwise, they won't taste good.
I'd like to have some Chinese chives.
Sure.
Add some more.
What a big fire.
Watch out.
It's windy today.
Crunchy?
Yeah.
It should be cooked.