this is probably one of the most
requested videos ever on my channel
because for the next 24 hours I'm only
gonna be eating foods from Bob's Burgers
yes we are practically gonna be eating
burgers for the next 24 hours and you
probably know me by now because I don't
make a video unprepared so I also call
it the Bob's Burgers official cookbooks
so we're gonna be following the official
recipes it's morning time right now so
you only make sense to start with the
morning burger surprisingly not my first
time having a burger for breakfast
I probably sees a lot of all my
lifestyle and my life span then they
would the burger they were gonna be
making for breakfast is sweet home
avocado burger and on this side it's got
like a drawing on how to make the burger
which is very useful if you're as stupid
as me and you actually need a drawing to
follow instructions basically the first
step is to cook some honey some lime
juice with 1 tablespoon of salt and
that's basically the sauce for our
burger that doesn't sound very good to
be honest so I'm gonna start by adding
the honey so I'm gonna squeeze the juice
from a lime
why is there no juice coming from it if
it's too old is I enough juice and last
but not least a little bit of salt which
is kind of weird but this is definitely
the weirdest burger sauce that I've ever
seen in my life like how is this gonna
taste good it's just gonna be sweet and
weird according to the recipe the next
step is to marinate the beef in some
lime juice but because I'm using some
already cooked beef because I don't have
time to actually be marinating beef I'm
just gonna like sprinkle not sprinkle
but just like add a few drops of lime
juice on top
we got the lime juice done so now we're
gonna go and make the onions peppers and
tomatoes make sure I know so many of you
get anxiety as soon as I start and this
explains exactly why the thing is I
don't have patience to long like can you
just buy it can we buy it already made
so you put these in a separate bowl I
can already imagine the comments you
doing this wrong you doing I don't care
literally I don't get our case so we're
also gonna chop some Tomatoes oh no a
freaking brand new cookbook ruined I
honestly don't have patience to chop
things it's my least favorite thing too
it's not perfect but neither is my life
so I guess we don't have to live with
that right why can't everything be like
onions they come already dice this is so
much easier this is one of those
breakfasts that gives you a very good
breath because I don't think we're gonna
cook these I also forgot we need a fresh
if I could do this is very difficult I
don't want to lose a finger let's see if
it twists hey wait this is asking me to
slice the avocado how the hell do you
slice afresh if I could do me opening up
to people slowly and forcedly there's a
little bit left also me opening up to
people so now we want to slice the
avocado we got the bond we got the sauce
we got the vegetable mixture we got the
avocado and the burger that's basically
everything we need to set up our burger
so we're gonna start from the bottom so
we start with the bottom bun this
doesn't even smell like lime anymore
next is the avocado slices then the
onions peppers and tomatoes the sauce
and finally the top bun I'm gonna add
some of the avocado slices this is a
big-ass slice I think that's enough
avocado maybe a little bit more okay so
we're gonna add some of the vegetable
make sure these might it's good you know
I don't want this to fall apart when I
bite into it so I don't want to overdo
it so the next step is to add the sauce
or the juice that we made oh this is
gonna spill everywhere and the last step
is to add the top button
it's freaking beautiful gays also it
kind of looks like a cartoon burger I
know not to explain it to you guys but
it kind of does look like a cartoon
burger and I'm gonna show you a close-up
of it and this is the Bob's Burgers
sweet home of a carob burger also known
as our breakfast for today that's very
wet that's good though it's seriously
really good I want to try to show you
the middle but this is a very wet so
it's dripping everywhere but I try this
all separately and it really doesn't
taste good it's like these weird honey
salty like flavor I just don't get it
but then when you eat it all together
with the mixed vegetables and the
avocado these actually taste good and it
weirdly it's not less strange to have
this for breakfast it kind of does taste
like breakfast food I don't care if I
need a break from breakfast and I enjoy
it I have no shame I mean as long as I
love it I'm gonna die soon anyways told
you there was actually gonna love
breakfast so I'm gonna finish eating
days and next time I see you guys it
will be a lunch time I am so hungry
right now it's so for lunch I thought we
should make the fruit feta ich burger
never been fed time weirdly this recipe
doesn't require a burger bun to make it
this is just a panini roll and hopefully
it's gonna be okay here we go of
ingredients from feta cheese to beef -
like saucers and then in the end we also
got some Sri Lanka sauce so here we got
the sarah-cat a hot chilli sauce because
we're using an already cooked burger I
think what we're gonna do is just open
this and pour it on top and then cook it
for like a minute I don't know like I'm
just making this up I just want to get a
views I'm not you gentle weird cheese's
so I don't know you know how I feel
about that okay oh no no I'm gonna put
some of the cheese on top and that's
basically it
we're gonna heat this up
wait but the cheese not gonna melt
because some talk the sfera cheese even
melt how do you know these things should
I just go craziness to it like that Bob
Belcher is shook right now it smells
good that's for sure
I'm gonna attempt to flip this no no
feta cheese doesn't really melt well
that's something we both learned today
Bob Belcher is freaking quaking right
now Wow just perfect so according to the
book the next step is to make some mayo
with with equal amounts of mustard if
only everything else was this easy and
finally we're gonna assemble our food
fetish burger because I am starving I'm
honestly so friggin hungry right now
that I just want to eat everything
without being assembled this is supposed
to be like a shim ciabatta roll but
instead this is a panini roll because
that's all I could find
people have no expectations of me
anymore and somehow that makes life so
much easier
look at our freaking burger it looks so
gross yeah this is not really working
for the size of the burger bun I'm gonna
start by adding half of the burger
actually I'm just gonna do the whole
thing
wait let's maybe turn it this way this
is what it looks like at this point not
very appetizing not shockingly though I
messed up the order already now we're
gonna add some of the vegetables I don't
really know the name of this honestly if
it's green I've never eaten it before
last but not least we're gonna have some
of our sauce that we made it looks kind
of good I mean I'm kind of into it now
Wow oh I hate that and last but
definitely not least we're adding some
Syrian sauce and I'm not
Oh Lord because the thing about Srilanka
sauce is that it's very spicy it doesn't
really look like a burger but I mean it
looks pretty good this is a pretty good
large and it's kind of healthy that's
what I mean it's vegetable since I
having a lot of sauce and a lot of
cheese and a lot of bread healthy right
weirdly the cheese my favorite part it's
a good sandwich like honestly one of the
best sandwiches I've ever made but the
thing is it does taste like a sandwich
like this doesn't taste like a burger
which is fine I guess but it doesn't
have that I don't know maybe it's
because of the vegetables maybe it's
because of the sauce but something about
this doesn't taste like a burger like it
also tastes kind of healthy which
definitely not used to but I mean they
do like it it's the cheese is really
good like you can really taste the feta
cheese and it's nice MA it's a freaking
sandwich not a burger probably it's my
fault than I did it all wrong and this
is supposed to taste like a burger I'm
gonna finish eating my sandwich and
Nixon wish you guys it will be
dinnertime I'm actually gonna leave the
house now so you'll be quite a lot of
powers until I see you guys next so I'll
probably be very very hungry I'm back
home and it's much later in the day and
I am really struggling today because I'm
so freakin hungry I need to eat
something I went to Starbucks and all I
had was some water because I couldn't
drink anything I love this the
relationship goals for dinner we're
gonna be making that do the Brussels
burger because the ingredients are so
weird guys I just had to make it some of
the ingredients include pistachio nuts
but also some Brussels sprouts and bacon
so that's basically what we go here I
know everyone's like oh I freakin hate
Brussels sprouts but honestly I don't
think I've ever eaten Brussels sprouts
before why does it smell like that so
we're gonna chop these this better be
good enough cuz I'm not putting any more
effort
okay so right here we're gonna cook the
bacon I mean this is Italian smoked
pancetta I think that's how you
pronounce it so I'm using mine instead
because he was cheaper and I'm not made
of money you guys probably know that -
stay tuned for more dollar store videos
okay so we I'm gonna add the bacon the
recipe says we should cook the Brussels
sprouts in the bacon fat for like extra
flavor
you should have probably sliced these a
little bit better
oh well oops we're gonna chop some of
the bits - Cheers this is so difficult
you know what I don't really care I'm
just gonna add the pistachios directly
ain't nobody got time to chop some
pistachio nuts done I'm gonna add some
salt and also just a little bit of oil
because I think this is looking very dry
[Music]
we got a crispy bacon we got the
Brussels sprouts and pistachio nut
mixture we also got the basics for the
burger and also some sour cream
actually this is Mayo I need to get sour
cream now we got the sour cream we start
with the burger then we go with the
bacon mixture where's the bacon so then
we're gonna add the Brussels sprout to
make sure with the pistachio nuts this
is still very hot these might actually
be good this is probably the fanciest
looking burger that we've done all day
it doesn't really say which order the
lettuce Chico so I'm just gonna top it
with a little bit of lettuce and last
but not least some sour cream sour cream
seems like a weird choice for the
there's nothing really spice in here so
it's kinda weird to add sour cream this
is kind of what it looks like at this
point sorry I'm very shaky and I'm
afraid I might drop this and last but
not least we top it with the top button
we officially made the Brussels sprouts
burger you can close the perk this
actually looks like a cartoon burger
like it looks freaking perfect would you
look at that I'm gonna try it I'm not
just felling I'm gonna get demonetised
okay you kind of hate it on your first
bite because it tastes like a vegan
healthy version of a Big Mac but once
you start eating you kind of get used to
it um are you Japanese don't hate at all
the Brussels sprouts are no my cup of
tea so whenever I bite into it I'm like
but then I taste a little bit of the
bacon I'm like yes
give me more so it's a very confusing
it's definitely a ride of a burger but
it's not bad I mean no offense Bob but I
probably wouldn't eat this again just
because I don't know it's not like the
most flavorful and healthy burger but I
probably eat this instead of a salad so
there's that if you're a huge Bob's
burger fan I say give it a try if not
maybe we don't try it my favorite one is
probably the breakfast one then this one
and then the lunch one in last place but
all of them were okay like the first one
was actually delicious amazing hey what
are the ones were alright all right guys
that's basically it for this video guys
I really hope you guys enjoyed this if
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this video I love you guys and I will
see you tomorrow
bye bye