Welcome to Royal Dhakshin :)
Today We're making the World Popular - Vegetable Fried Rice
Bring water to boil. Take 2 cups of Rice, wash and soak for 20 mins, Drain the water and add the rice into the boiling water.
Rice must be only 3/4th cooked for fried rice. Add Salt and oil so that rice dont stick with one another
Strain the rice completely once 80% cooked. Add oil immediately and shake the rice
To stop further cooking, spread the rice in a large flat plate to cool down
Cut all the above mentioned vegetables required for the fried rice
In a large pan, heat Oil and stir fry finely chopped Ginger and Garlic.
Now add Spring onions, onions and saute well
Now add the hard vegetables like beans, cabbage and cook them crunchy
Next add Capsicum, Carrot and Saute in high flame. The vegetables should be finely chopped and should be cooked crunchy
Add 1 tsp Pepper powder, 1tsp sugar and Schezwan Chilli Paste (refer channel for this recipe) and Salt
Once vegetables are cooked, add the cooked rice, Light Soy Sauce and spring onions and toss them well
You can skip chili paste and substitute with Vinegar or Lemon juice.
Serve and Enjoy Hot Fried rice :)
Like and Share this Video
Visit www.royaldhakshin.com for Recipes