good afternoon my friends another day in buenos aires another pizzeria
today we're at another institution one of the originals Las Cuartetas pizzeria yes and this
is again it is on corientes street but it's on the other side of nueva de julio 9th of july
so the ones we visited before we're on the the left-hand side and now we're on the right-hand
side yeah so we've crossed the biggest avenue in the city by taxi by taxi and i'm starting
off with a chop over here at Las Cuartetas pizzeria that's what they're called in argentina
a beer of this science is a chop how is that beer on a hot summer day it's it's a requirement on a
day like today it's basically 30 degrees i'm still not used to the heat having arrived from patagonia
like a few days ago and um yeah this is gonna cool me down and we've got more slices coming
your way soon all right so we got four slices i'm trying to remember what exactly it is we asked for
this is the mozzarella with anchovies because if you order straight up anchovies it doesn't come
with cheese it comes with just tomato sauce which would have been fine i do like that
but yeah but we haven't tried it with cheese yet yeah the waiter did seem concerned that i
wasn't getting cheese so he um suggested this for him cheese it is cheese it is guys cheese it is
not as good cheese my friends i would say this is probably
the thickest dough so far all the grease from the cheese is just creating that almost soupy
layer that you find in the pizzas and nipples it stuck with like a very thick but spongy
uh dough can i use the word doughy to describe dough different dough for sure doughy dough
it is doughy dough there we go is the verdict i still think i prefer my anchovies with tomato
sauce pizza time so i've got two slices guys as for as for the way we're doing it in this whole
challenge this pizza challenge in buenos aires i've got the classic mozzarella and over here i've
got the fugazzata which is a mountain of cheese with onion so let's go for the classic first
love the classic we've made sure to order that at every place look at all that cheese guys
strings of cheese hanging out of your mouth there you go you got it in there that is
hands down the cheesiest slice i've had on this whole challenge this is number four restaurant
number four yeah i should say pizzeria number four that's the most cheese i've had in a bite
wow that's gonna be a filling slice i think that's one of the reasons why it's a lot of
people's favorite pizzeria it's just loaded with cheese look at this one
this one has even more it's so cheesy that i can't even see like the edge of the
edge of the pizza of the pizza slice it's actually spilled out to the sides in both both directions
we have a new winner that is the cheesiest slice so that's been thrown to number two this might be
the best pizza of the whole uh challenge so far (at Las Cuartetas) out of all the places this
is very good pizza also i should mention there are like different pizza toppings you can order
but you have to get a whole pizza at Las Cuartetas pizzeria if you want a specialty one that's kind
of why we're sticking to the classics there is a special pizza that they make here and it's
got tons of ingredients but they don't sell it by the slice unfortunately you need to get the whole
thing so you gotta come with a group of friends or something that's too bad because it has tuna
i would have liked to have that one it would be nice guys and price point for this pizza
all of it including the four slices your pear juice and my beer it came to 850 us dollars so
so far this place has been the cheapest and the best all right amazing quality and amazing price