oh my god it's stuck to the bottom
you have one minute and 20 seconds left
welcome back to tc play i'm your host
today sarah and i'm here with alex and
shiori today we're outside 7-eleven at
japanese 7-eleven because we're doing a
cooking challenge and we have a couple
of rules five dollars and 10 minutes to
produce something marvelous for jordan
who is our head chef who'll be tasting
it are you guys nervous very nervous and
we're competing against each other so
bring it on
[Music]
i am confident
sort of
all right get out of here we have like a
spine nearby
got some tofu
katakuriko which is what you need to
like fry it
yeah just got some cuts
and we also need negi on top of that and
then something to go on the side is a
specialty of mine that alex really loves
and i want jordan to try anyway is this
fried edamame
spicy jimmy sauce well it was a little
bit over budget it was about 640 yen or
something
this is
onsen
and soy milk and this waffle dressing
this place meant for the dashi
i got my secret ingredient that's going
to make judge jordan super happy come
let me show you first of all i have
jordan likes coffee but this is instant
coffee so i have mixed feelings about
this he might hate it but
you see what i'll do with this later
chocolate specifically black chocolate
pistachios
and
ice cream so it's really hot today
we're gonna head back to the studio
right now without wasting time let's go
yeah
all right sorry you've done your
shopping i see what you're making here i
haven't ever have an idea what you're
making here uh ten minutes your time
starts
now okay good luck
i would say i cook a lot for myself
compared to jordan and shirley i'm
nowhere in the same league i don't have
as much experience
that's electric
oh really oh
oh that's cool
i've never had like this kind of time
hey hey hey get out the knife is so oh
i'm so she put it in a worse position
it's fun in tokyo creative i have a
reputation for being an absolute trash
chef
[Applause]
this is my day to kind of show them yes
i do cook i have basic cutting skills
[Music]
so
yeah steven asked what are you making
sarah what what is the meal i get this
doll food lightly deep fried tofu
covered in katakuriko and it kind of
sits in this bed of japanese flavoured
sauce this is a popular dish you'll get
an izakaya and then on the side i'm
gonna have some edamame which is a dish
i love to make it's a big like a good
snack so with this one i want it to be
crispy you can see it's kind of getting
there but i probably need to turn it up
a bit
i'm losing a few usually i usually i use
a really big fry pan but there's not
enough room
oh my god it's stuck to the bottom
here's our
drama
chaotic kitchen chaotic kitchen
c-h-a-l-p-i-c hey hey hey i forgot this
is an important ingredient
[Music]
wow oh oh oh oh oh
i definitely think 10 minutes was a bit
ambitious for what i'm doing here mostly
terrifying kitchen this is absolutely
terrifying let's go let's go i don't
know it's not frying a lot it needs to
be like covered in the oil i just did
not have enough oil you got
30 seconds
20 seconds 10
9
8 7
6
5 4
3
2
1
okay so this is my dish
[Music]
here you go fantastic so
that's what i forgot i forgot to put soy
sauce in but i think it'll still taste
good
that's pretty good oh i'm so
happy damn good really
that's not bad at all this is really
good skin's pretty good you know could
have been fried for longer could be like
super crispy but bloody he's done a good
job there i'm really happy because he's
a really um kind of well-seasoned chef
all right let's try the edamame
yeah
i think he did a good job well done
[Applause]
[Laughter]
my first time joining this carrick
kitchen i always want to be part of this
show because i watched the carrick
kitchen udon making the episode sarah
was the star i was so so so so so so
jealous i wanna be like that
we need to consider what jordan likes as
well i guess so yeah i wasn't sure
we didn't communicate enough about who
the references feel
but he doesn't like the committee i'm
like no raw tomato no natto i always
look for something easy to cook and then
cheap but at the same time it's kind of
healthy i always instagramming checking
the good food i found these combinations
soy and kimchi have you ever had the
salad chicken before i do i like this a
lot yeah yes this guy is like
man yeah
i wanted to make sure he takes the good
protein
if i follow the
talents away i'll cut this way
is always good to give the nice flavor
yeah and then i'm going to add this food
dressing
[Music]
just cross eyes
what do we have here
this is a normal japanese dish maybe
it's a homoload or is it i'm not sure
who the japanese people cook this often
but to me it's quite basic stuff i cook
normally sorry i'm so sorry but i
up the sauce that sauce is really good
it's really good
i don't like cold foods
that works surprisingly well together
it's really good yeah i think if you're
going to try this at home add the kimchi
it is a really really good sort of um
sort of spicy like not tomato that sort
of fermented like spicy flavor to it
well done also very good efficiency in
time it's like four minutes final
contestant
are you excited
maybe i don't know
i don't know what you're making yeah i'm
kind of kind of afraid i'm actually
really nervous for this competition
uh mainly because jordan has the
tendency to
not like anything i do alex brings you
something she loses
he hasn't seen my ingredients so
i'm gonna surprise him all right you
have 10 minutes on the clock ready set
go okay
do you like ice cream oh yeah ice cream
i love ice awesome let's go baby
pistachio i'm allergic to nuts
i'm joking
[Laughter]
why is this cold i put it in the fridge
you've been eating a lot of salty stuff
i have been i figured i should do a
dessert for you and it was something
sweet i thought like okay maybe i'll
make like an ice cream kind of dessert
for you i've been cooking since i came
to japan so about five years now my
hobby is cooking sometimes it's
basically my escape makes me happy to
cook something for someone so a little
bit of thing i know about jordan's that
he hates tomatoes he hates natto
he absolutely loves coffee this is true
i'm kind of confused like all the other
dishes i knew straight away okay they're
going to make this she's going to make
this like
i'm kind of confused
you want to add that
sure is trying to add like some weird
ingredient already sabotage sabotage
it's true that's true i'm not gonna eat
it
oh wait hold on what's your favorite nut
macadamia and then pistachio oh so we're
actually working a studio that's not
ours so we have no idea where everything
is um what am i supposed to do i don't
know that's right so my secret
ingredient is black chocolate where did
you get that from where did you where
did you just pour why do you have pocket
chocolate why wasn't it in the bag with
the rest of yours
bitter chocolate tastes better oh look
it's so soft already
nice
[Laughter]
five times
[Music]
i've never seen chocolate do this in my
whole life my chocolate only wiggle
wiggles
you got six minutes 40 seconds left lots
of time why does it fold like that
you're it's giving me so much stress
what the
don't open it
you know there's no time mister you've
just put it on
the levels of chaos are different it's
like a slower chaos but it's still chaos
i rest my in case she has four minutes
and 16 seconds left her chocolate is
currently burning in the microwave all
she's done is cut off nuts that's it
this is the main thing you might want to
check chocolate mate it's fine it's not
oh yeah
like i said you're burning your
chocolate oh it's burnt
there's gonna be a fire alone guys two
minutes and 54 seconds left oh no one
side's burned get b-roll this smells
really good thank you i do like this one
you're amazing oh thank you
you're doing a fine splendid job
you have one minute and 20 seconds left
jordan likes coffee
and i was hoping to impress him or gain
a little bit of points by putting some
coffee bits on it
here we go chef
great to enjoy dessert what do we have
fancy vanilla ice cream topped with
pistachio and bits of coffee
and a slight of chocolate i saw you had
some trouble in the kitchen with the uh
no it's completely fine completely fine
ignore the smell
it's good
[Music]
to be fair
using dark chocolate was actually really
good yeah you like it like if you use
like milk chocolate means so sweet it'd
be disgusting right um i think i'm gonna
win i mean everyone's cooking something
salty it's nice to end the day with
something sweet you know
sweet like you oh
all right so everyone had good points
and bad points you know uh sarah's
kitchen was a little bit too chaotic i
like somehow burp chocolate in the
microwave i've never seen that before
she only boiled this up i told you
who did it sarah's tasted really good
it's really well it's really well done
um
presentation was fantastic i'm not gonna
lie like it looked like an actual
gourmet i'd sit in a restaurant it
looked like a very gourmet restaurant
from alex hold on sherry's idea was
probably the best one not gonna lie like
it was probably the most creative out of
all the dishes when it comes down to it
so whatever is the first one the best
dish i thought was
sarah
[Applause]
congratulations
i guess that was actually really well
made i actually enjoyed her yeah i
actually enjoyed it was really really
good yeah and i feel like it's tasty
everyone thought i was the worst cook
yeah you were proving yourself right on
this day congratulations
yes
thank you everybody
so much this is an honor
until the next chaotic kitchen gourmet
series
that's hair is as always like crazy alex
is she has a nice voice and then she she
is very calm she can present his car but
actually she's also crazy since this
show is called carrick kitchen i wanna
be like carrick way but again i'm
experienced so