hi my name is Noel today I would like to introduce you to Bodum's Leitao frother
this 8 ounce manual milk frother is made of four silicate glass with a plunger
handle that is comfortable to grip and smooth to touch the plastic lid has a
deep rim to prevent thrown from escaping through the spout to use his frother
just follow these five easy steps first fill the frother to the milk maximum
line with cold nonfat milk then place the jug on a hard flat surface next
position the lid with the width onto the jug making sure the pouring outlet is
closed at this time start frothing the milk by moving the plunger up and down
plunge the milk about 60 to 90 times you'll actually fill the milk getting
thicker after about 30 seconds let the milk rest for approximately a minute
allowing the froth to thicken even more if you prefer warm froth microwave on
HIGH for 30 to 50 seconds but be sure to remove the plunger and lid before
placing the jug in the microwave lastly spoon the milk froth out of your frother
and into your coffee in less than 2 minutes you can easily whip milk into an
airy foam just like your local cafe after you've served you and your guests
you can put every part of the milk frother into the dishwasher enjoy
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everyone enjoys silky smooth warmed milk but making that perfect cup of steamed
milk without burning it isn't always the easiest thing to do and some people like
their milk piping hot while others prefer just slightly warmed with its
variable temperature control the Breville milk cafe automates the process
to create a smooth velvety consistency for milk every time use the cappuccino
desk to frost milk to a thick and creamy
consistency but today I'm going to use the lattice so I'll store the cappuccino
disc just here on the base drop the disc in and make sure it's secure use cold
fresh milk and the type of milk whether it's whole milk 1% 2% soy or almond milk
will affect the amount of fraud I'll use pour milk just pour it in and make sure
you stay within to the max and min line the jug will actually sense if there's
too much milk and won't operate so make sure you stay within this zone and then
just place the lid on and then select the desired temperature and for later
you want to stay within this optimum milk temp and now just press the dial
after a few seconds you'll see the milk slowly start to swell and because it's
using induction heating the heating element is wrapped around the jug to
gently heat the milk and this creates a far superior result when the milk has
reached your desired temperature you a ready child and this can take anywhere
from two to seven minutes depending on the type of milk used look how
wonderfully smooth and silky this milk is bubble using the latte this once it's
ready you'll want to use the milk right away swirl the front milk around in a
circular motion before you pour it into your cup and if your frothing for a
large crowd rinse the milk jug in cold water between each batch to cool down
the stainless steel you can also use the cold stirrer setting for iced beverages
or to stir already warm milk without additional taste this setting will mix
for about 60 seconds so you can blend in Sara Foster and powders but whenever
adding ingredients give it a chance to start up for a few seconds before adding
anything and if you use the measuring jug shot lid you'll create less mess for
a quick cleaner the jug lid measuring cap and frothing disks are all
dishwasher safe and be sure to wash it after each cheese because milk can build
up and calcify if not cleaned thoroughly the milk cafe brought to you by the food
thinkers of Breville
you