Hey Cookaholics, Chef Kendra here and I'm gonna show you how to make crescent
rolls at home. These delicious rolls are great for Thanksgiving Christmas or any
time really so lets you I head into the kitchen and make this happen we have
water an egg flour yeast sugar salt and butter hey guys subscribe and while
you're at it hit that notification bell so you don't miss a thing first thing
I'm gonna do is crack an egg
alright we have our stand mixer with the dough hook attached and all we're going
to do is add these ingredients to the stand mixer we're gonna start with our
yeast our water
our egg sugar and get this going on medium
I'm add butter and some of the flour gotta dip it down bring it back up to
medium
now I'm going to add more of the flour
so I'm basically adding the flour in three batches back to medium
now I'm scrape down the bowl and I'm gonna get the rest of the flour in here
and salt and get this going again
i'ma let this go for about five minutes
okay we get it out of the mixer it's a little sticky and get some bench flour
on our hands and we're just gonna knead it a couple times get into a ball shape
this over the top rub our little baby we have a clean tea towel here well
actually this is a bar towel regardless kitchen towel tea towel bar
towel we're gonna cover that until it doubles in size and that should take
roughly about 45 minutes to our hour and a half and depends on how warm your
kitchen is okay guys look how big is good
okay the next step in all of this is to roll this guy out okay guys we have a
rolled out and over here we have our pan a baking sheet with our parchment paper
we have some butter here and we have a cutter so first thing we're going to do
is get the butter on here and spread it out evenly over the whole thing
once that's done and take a cutter and
put them on this pan and twist them like that all you have to do take a piece
from the back side we have our present pearls rolled up and now we're going to
cover them with a tea towel or bar tile or a kitchen towel for another half hour
okay guys it's been around 30 minutes look at that that's what's up all right
we're gonna get these in the oven we're gonna let them bake 15 to 20 minutes or
until they're golden brown on the top and lightly brown on the bottom you want
to keep eye on them because we do not want to burn these things when these
guys come out the oven you want to move them to a cooling rack then you want to
butter them right away giving them all a little or not a
buttery love I don't think I need to say this but these guys are best served
fresh and hot right out of the oven you can find a link to the recipe in the
description box below except Kendra is out peace