Frozen pizza is one of those topics that don't really address too often, but it's something that's always there and
Well if you want if you want, I just wanted to I wanted to say the intro like that just to throw everyone off
Hello, everyone. This is running on empty
food review
Yeah, it's it's a random video though, but I mean I am trying out a food item
So I guess you can consider it a food a food review
But it's more like a random video than it is a food review, but you kind of you
You know what? I'm trying to do. Anyway, it's a
Miscellaneous food stuffs. Anyway, yeah frozen pizza though. I wanted to do a video about it just because it's
You have to get in the mindset number one about frozen pizza
Has just given you a few seconds for the mindset to set in because it's you know, it's pizza
but it's frozen and
then you're the one that cooks it and
Then it's it's not frozen anymore and you can eat it which is pretty crazy when you really when you really think about it
Frozen pizza comes in all shapes and sizes. And for me, I've always been a real avid frozen pizza fan
But there's a couple things that I really like about it
And I mean nothing beats the real thing of course fresh pizza
I think is always better but you have all these different brands all these different types all these different styles
and the thing that I like about frozen pizzas the most is that
if you're not feeling it if you don't really want to you know go out and get the pizzas your self or
if you don't want to you know either a
Get it delivered. You don't want to deal with anyone else. Maybe the weather is really bad
or maybe it's a you know, an unsightly hour and
No one's really gonna be making or delivering any pizza like for me right now, you know, it's early
morning, and
Yeah, I don't I don't think my options are very a very broad at this at this time of day, but frozen pizza is there
For you, you still hunger that pizza. You still crave that pizza. You still want that meal?
You got the frozen pizza and the instructions directions are pretty simple
But I mean there's more to it than that
It's it's not like you're just I'm right. Yeah, let's put it in the oven and then it'll be ready
it's really it's an art and
in a little bit
We're gonna make a frozen pizza and then we're gonna try it out and you're gonna be here every step of the way for this
frozen pizza journey, so I mean this was gonna be big
this is gonna be big so I mean didn't get ready right now if you have to pause it and you know,
Just take a break and and you know psych yourself up for this. I understand go for it now because I
Don't know if anyone will be able to handle this. Otherwise, so just a word of warning first and foremost, but
so many brands so much to choose from so much to
So I mean like you go to the the supermarket in the frozen section next time you're there
I take a look and you'll see there's like there's dozens and dozens of different of different types you have
Yeah Freschetta. Oh you have DiGiorno, of course the famous DiGiorno and I was thinking about that before
I was even filming this their phrase, you know, it's not delivery its DiGiorno, right?
And I was thinking and in regards to that phrase. I'll take a sip later
Is there even another and I want you to think about this, honestly?
Is there another phrase in the entire English language that can be utilized as much as that phrase? I mean think about it
You can take the phrase
it's not delivery its DiGiorno and you can say it any way you want and
It fits nearly any circumstance if you want it to be
like in a very happy tone like this is the best day of your life and you can say it like
You know, hey
It's not delivery its DiGiorno and then if you kind of just want to say it like a neutral it's not delivery its DiGiorno
Then you can kind of you could use it as an insult to if you want
You can kind of say it like I like in a condescending way could be like, yeah, it's not delivery its DiGiorno
And you could you know throw in a few choice words there
also, if you want you can make it like a little bit of a
snide remark
You could do it. It could be like
He'd be something that could be in a horror movie. Like, you know, it's some sort of
Experiment gone wrong and you know some sort of
interdimensional portal is opened up and all these monsters are running out and
You could be sitting there with like this. Grim. Look on your face you shaking your head?
be like
it's not delivery its
DiGiorno I
Think a lot of people don't realize that pizza making is is an art you have to examine the box first
I mean, it's a huge process. You have to know what you're working with. You have to know what you're doing
Because if you don't the consequences could be grave
so first and foremost, you need a thorough inspection of the box of the instructions, so
You know what you're in for
Take it out. You can see it's encased in plastic and you got to remove that
But you can keep the cardboard thing
If you want to kind of make a little magic trick there a little bit you'll see there's it's there it is there it isn't
There it is again and then of course so you don't want to eat it. So you get rid of it eventually
Do whatever you want with the pizza though
I kind of rearranged the pepperoni put some seasonings on it a little bit of garlic a little bit of red pepper
I always like how you can kind of customize it and into the oven it goes put it in for the maximum amount of time
Now... OH Reviewbrah! No don't do that. Don't do it reviewbrah. There we go. Got it
Use the glove like a good boy
getting it out and it is
Cooked pizza, you know now I always like my pizza a little well-done
So kind of inspecting it some more making sure it's looking good
Cut it. I
What will you do in review bra? Yep. Yeah. Well, he's insane right I think mines he doing that
Well, really, I just like to have my pizza a little more. Well done now it's done
You put it on a plate and they are now ready for consumption. So we have the rising crust pizza
From Frechetta it's going in
Freschetta is always my favorite it's always been my favorite and I
Just like the way everything goes like digiorno
It's one of those things
No, you go back to 2014 or before then DiGiorno was my favorite. I was a
as they say a
DiGiorno fiend I couldn't get enough of the DiGiorno
No, but then think you kind of change the recipe a little bit and I just went downhill for me. So
Yeah, I guess it's not delivery. It's DiGiorno
But for sure, I'd prefer freschetta - better but if they ever changed their their ingredients again, I'll try him
You know DiGiorno
I mean, I always like when it comes down to these pizzas, especially the sauce
Sauce is always a little iffy for me. Like sometimes it tastes like it's just
Like, you know, it's really really
cheap
garbage tomato paste and it's like it's runny and it's it's just like it's
It's disgusting. Honestly, I just like how this sauce has a little bit more
It's not as watery as some some frozen pizza sauces are so it just got more to it
It's a little thicker and it just has a nice little blend
You know, it's just it's more robust than some of them are some of them they just really they rip you off
They do a really bad job
I've tried many of frozen pizza and
Admittedly you have to do a little bit of digging before you find the right one
There's a lot of bad ones out there
but then there's also that the next tier where some of them are better and freschetta is like
It's one of my go-to. Anyway, I like the rising crust best, honestly
No, it's good though and I always like the little personal
Additions that I add, you know, the red pepper flakes are always good
I always I always enjoy what it does to the slice gives it a little bit more
I don't know a little more character, you know same thing goes for
the garlic salt I just like that spice and then that
Camera, hello. I
just like that little spice and just that little uh,
That little extra garlic flavor that it adds and that's what I also like, you know
You can kind of customize it you can do whatever you want with it, honestly
I mean
That's not to say that it's anything extraordinary
That's not to say that it's anything, you know, best of its kind. Of course you go to a regular pizza shop or
especially the local places the local places
Always have the best pizza
you know, I know I don't really review too many local places and that's just because
Unfortunately, I just want to do something that's applicable to most people but maybe one day I'll do some some local reviews could be fun
To try out, you know like your your mom-and-pop places
So you always do it best honestly, it's always freshest highest quality there nothing even nothing beats it
But for what it is I mean for just a
Relatively low effort pizza that you can make any time. I mean, it's 6:00 a.m
right now and you know when there's aren't gonna be any other pizza places at least nearby that are
Serving up pizza at this hour. So that's the thing
You know, especially if the weather is bad
You're not feeling it you're very introverted and you just don't want to deal with anyone else. You can make a frozen pizza and
Hey sometimes
Sometimes they can be good and especially if you customize it because you can get exactly what you want on it
And it makes it makes it pretty tasty. So yeah enjoyable. I'm gonna I'm gonna be finishing this up and
it's my meal for the day. But now it's it's good. It's good. I'm a fan of it
I enjoy it and
Yeah, yeah satisfied satisfied is the best word for it
So if you want me to give a rating for it, I'll go ahead out of 10. I would be giving the Frechetta
Frozen pizza the rising crust one at that. I mean I'd give it like a simple, you know, seven point five out of ten
because it's like
Again, it's it's I mean for all the factors that I was saying earlier
For frozen pizza, it's good. And that's why I'm a fan of it, you know better ingredients and
Higher quality and I just I like the way that tastes
Especially the sauce mind you so that's all that I have for you
Ladies and gentlemen, just want to take a little video about frozen pizza
No real rhyme or reason, I just said how about we talk about frozen pizza and and go for it
So that's exactly what I wanted to do has its it has its distinct advantages. Of course, the real real thing is better
But frozen pizza certainly gets the job done when you need it most that's all that I have for you
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